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Cinnamon Sticks
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods.
Product attributes
Supplier

Company
Website
Turkey
Country
Product details
Place of processing
Indonesia
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition