COCIDO MONTAÑÉS LIGHT/LOW IN SALT (CANTABRIAN BEAN STEW)
Ready meal of a traditional stew in the cuisine of Cantabria, subjected to sterilization. It consists of white beans with green collard and products of the pig slaughter; bellies and rib, chorizo sausage and blood sausage, bacon. As well as other vegetables.
A very tasty dish reay to eat. 100% natural and low in salt!!
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Spain
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Spain
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