Cold Pressed Avocado Oil

Avocado oil is extracted from the flesh of the avocado fruit. Sometimes a cloudy appearance will occur due to the crystallization of the low melting point triglycerides. This should be regarded as a good sign and not a fault as it indicates unrefined oil.

Avocado oil has excellent keeping qualities because of an inbuilt antioxidant system.

• High percentage monounsaturates
• Vitamins A, B and D
• Rich in lecithin

Use in salads, marinades, and culinary applications.