Danish Mini Mandarin Ginger Turnover 40 g Item no. 10000419

A Turnover is a traditional Danish Pastry that usually contains a delicious custard filling. Here, we combined our carefully crafted pastry with an exotic and irresistible mandarin and ginger filling. Topped with icing sugar.

Baking instructions: Bake directly from frost in pre-heated convection oven for approx. 14-15 minutes at 190 °C. It's advisable keep the exhaust open.