Dry Meal Mixes

When referring to dry mixes, they generally take the form of soups. An important feature of these products is their solubility. We have done a lot of research into just the right composition for lump-free dissolving of the mix in both hot and cold liquids. We developed a wide range of Enthic sauces ("mix for Nasi, Mix for Bahmi etc). and regional meal mixes (e.g. mix for macaroni/spahetti).