Extra virgin olive oil ALCALA OLIVA (Glass and tin range)

This extra virgin olive oil is the result of a specifically careful care of the olive groves in organic farming (free from pesticides) and the selection of the best olives at the optimal ripening, mainly of the Picual variety.

Alcalá Oliva‘s experience is the guarantee of a production process in which the control of variables such as temperature and time process are essential to obtain quality oils. 

Tasting notes: green fruity, with herbaceous notes of olive leaf and tomato plant. Balanced, with medium bitterness and pungency.

Serving suggestions: its flavour and aroma enrich and provide a balanced taste to any of your dishes. Ideally used raw in salads and on toasts, but it can be the final touch for soups, vegetables, creams, meat and fish.