Extra virgin olive oil Avantgarde

Characteristics:

produced from the best-quality grown olives ripened in the gentle breeze under the hot Mediterranean sun
rich, fruity taste with a slightly piquant grassy note
high content of monounsaturated fatty acids
high thermal and oxidation stability
the basic ingredient of the Mediterranean diet, which protects from cardiovascular diseases



Use:
Suitable for preparation of all kinds of salads, cold dishes, sauces, fish and seafood, Mediterranean specialties; also suitable for cooking, braising and roasting.