EXTRUDED LIGHT GLUTEN FREE CRACKERBREAD
For our slightly salty bread substitute, we recommend any spreadable cream, cheese, ham, toppings, the variations are only limited by your imagination and your hunger! It is characterized by its high fiber content, gluten-, lactose-, GMO- and soy-free, suitable for vegan diets. Compared to traditional bread, it has a much longer storage time, ideal for traveling and as a quick meal! Due to its low calorie content, dieters can also include it as part of their diet.
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Hungary
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Hungary
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