Join us at the 2025 Wabel Summits
Smart B2B Matchmaking
Connecting the right Buyers with the right Suppliers.
📅 Barcelona – 22nd to 25th April 2025
📅 Dubai – 24th to 27th November 2025

FIBER-MULTIGRAIN CRISPBREAD
Fiber-multigrain crispbread with bran is a delicious mix of 5 grains, such as rye, corn, wheat, barley and oats, and 6% bran. The bread contains no added sugar, and is made from whole grains, which means it contains up to 12% fiber. It has low fat content, and one slice provides only 26 kcal.
By changing our daily menu and replacing the traditional bread with fiber-multigrain one, you provide your body with a lot of valuable fiber.
This bread is especially recommended for:
- vegetarians and vegans,
- people with lactose intolerance,
- active people, e.g. after workout,
- people on a diet.
Product attributes
Supplier

Company
Website
Poland
Country
Product details
Place of processing
Poland
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition