Fusilli Corn & Rice Pasta | Gluten Free

This gluten-free Fusilli pasta (400g) is made with corn and rice flour. 

Fusilli are long, thick, corkscrew shaped pasta. It is one of the most used pasta varieties as the twisted shape is an excellent base for a healthy, gluten-free meal. With a cooking time of 10 - 12 minutes, a delicious pasta dish is ready in no time.

Sam Mills "The Corn Master" is proud to present  gluten free Corn & Rice pasta based on 100% natural ingredients. The Corn Master facility is committed to deliver a range of products with a great taste and texture that will be enjoyed each time.

• Low fat food
• We don't use ingredients that were produced using biotechnology
• This product is produced in a Gluten Free Facility