GRAN PREGIO BIO - Monocultivar Peranzana (Light Fruity)

Certified Organic Extravirgin Olive Oli of Excellence Made In Puglia, obtained from Peranzana olive variety.

Light fruit grassy taste with traces of almond, artichoke. tomato and apple. Medium bitter and spicy notes with almond, chicory and grassy artichoke aftertaste.

Examples of Combination: white meat, white fish, salads.