HAZELNUT MAC'ECLAIR
A macaron with an éclair shape or an éclair with a macaron shell : We are pleased to introduce you our Mac’éclair !! Our pastry chefs developed a cooking process to obtain a crispy macaron shell on the outside and soft inside. An original look, with a gourmet and trendy hazelnut and Gianduja flavours. A perfect relief in your mouth with 3 different textures. Enjoy your Mac’éclair on a plate or in finger food !
• Without any colouring • Based of the macaron shell : Hazelnut powder • Hand shaped • Range of 4 Mac’éclair : Peanut, Chocolate, Coconut and Hazelnut
STORAGE : in the freezer at -18°C
BEST BEFORE DATE : 18 months
WEIGHT : 70 g
Packaging : 12 units
Best defrosting time : 4 hours at 4°C
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France
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France
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