I Am Superspicy – Indonesian Style

Deliciousness is not cold because it is sweltering hot in Indonesia (and wet ;)). A different look and feel, but traditional flavors that match the traditional dishes. Rice tables, fried rice, goreng noodles or any hot dish is the perfect match with this Indonesian sambal. Try it as a dipping sauce with spring rolls, pasties or samosas. More in the mood for something different? Mix soy sauce with the Indonesian Style Sambal and let the protein marinate overnight. Enjoy a mouth-blast of flavors.

Ingredients: The delicious and rich taste comes from all carefully selected herbs and spices such as galangal, ginger, lots of peppercorns and bay leaves. We add some tomatoes to freshen everything up and balance the sambal.