KADI Rösti Snack Le Gruyère AOP
Potato speciality with a filling of a cheese preparation, pre-fried, frozen
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Ingredients / additives |
Base ingredients and additives in composite ingredients |
Additional information |
% |
Origin |
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Potato – Rösti – coat |
84 |
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Potatoes |
With antioxidant sodiummetabisulfite |
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85 |
CH* |
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Sunflower oil |
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Potato flour |
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Salt iodized |
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Skimmed milk powder |
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Thickener E464 |
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Dextrose |
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Lactose |
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Seasoning |
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Filling of a cheese preparation Gruyère: |
16 |
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Gruyère AOP |
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Animal rennet |
61 |
CH |
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Water |
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Pea starch |
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Egg white powder |
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Of barn eggs |
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Whey powder |
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Seasonings |
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EU by shortness of supplies
vegetarian (with milk, egg, honey) No
vegan (without milk, egg, honey) No
ovo vegetarian (with egg, honey) No
lacto vegetarian (with milk, honey) No
3 Allergens
List of components considered as allergens under the LKV.
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Components |
Contained in |
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Milk products |
Potato Rösti-Coat, cheese preparation |
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Egg products |
cheese preparation |
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Sulfites |
Potatoes |
4 Nutritional values
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100 g contains: |
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Parameter |
Value |
Unit |
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Energy |
189 |
kcal |
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792 |
kJ |
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Fat |
9 |
g |
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Thereof saturated fatty acids |
2.5 |
g |
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Carbohydrates |
22 |
g |
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Thereof sugars |
0.5 |
g |
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Dietary fibres |
1.8 |
g |
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Protein |
4.8 |
g |
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Salt |
1.1 |
g |
Product attributes
Supplier
Company
Website
Switzerland
Country
Product details
Place of processing
Switzerland
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition
