Kalamata Olives Pet Jars
€ Low price
AGROSPARTA "Kalamata Olives" are naturally processed in order to maintain their flavour, colour and texture. They are packed in brine (sea salt and water), extra virgin olive oil and wine vinegar.
This type of packaging is easy to be carried due to its cap with handle, leaving no risk to brake.
The same packaging is also be used for Sliced or Pitted "Kalamata Olives", which are ideal for pizza topping, pasta and salads.
This type of packaging is easy to be carried due to its cap with handle, leaving no risk to brake.
The same packaging is also be used for Sliced or Pitted "Kalamata Olives", which are ideal for pizza topping, pasta and salads.
Supplier
Company
Website
Greece
Country
Product details
Place of processing
-
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition