Kataifi
Kataifi consicts of thin and flexible fibers of dough made from premium quality flour that can wrap inside them the fillings you will select, presenting them in a totally different style. They are ideal for the traditional Kataifi and Kunefe! Do not limit yourself to these recipes though. Use your imagination and re-discover all the possibilities Kataifi has to offer, wrapping fillings with cheeses, prawns and charcuterie.
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Greece
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