Curry
Curry is a mixture used in cooking to season meat, poultry, fish, rice, sauces and soups. It is selected by the company for the variety and quality of the spices it contains. The balanced proportion of each one of them provides an aroma and freshness superior to other varieties. In Azafranes La Llave we offer two varieties of curry: Indien and Madras. Both have the typical flavours and aromas of curry, but they differ in that Madras has a sweeter, fresh and spicy touch. The Indien has the more traditional curry flavour with Cumin and Turmeric as the main ingredients.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
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Spain
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