La Ciappa di Liguria
Product description:
Oval Flat Bread, 200 mm L*2/3 mm H
Serving suggestion:
A blend of bread with olive oil creates a delightful ‘puff texture’ to compliment
snacks and may also be enjoyed as a light meal. With salami, cheese, pate,
tomato as a topping, the Ciappa makes a perfect combination!
Flavours:
Olive Oil, rosemary
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Italy
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Origin of main ingredient
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