Loose Olives

Since the early days back in St Nicholas Market we have been freshly preparing, curing and marinating our olives and perfecting our methods and marinades using time honoured techniques and always the finest ingredients. Through the wonders of our modern packing facility we can now deliver these deli fresh products direct to the doors of our customers, to be sold loose from your own fresh deli counter, or to serve to diners in your restaurant, café or bar. Loose olives can be displayed and sold at room temperature from an olive bar or chilled from your deli counter. Our unique blend of extra virgin olive oil and cold-pressed sunflower oil ensures that the marinade will not solidify or go cloudy if displayed chilled. Loose olives need to be cared for in order to maintain quality and achieve great sales. We can help you with this, so please request a free guide to ‘Looking After Your Olives’. Our ‘fresh marinated’ range of products are aromatised in one of our unique recipes using the finest blends of herbs and spices to achieve a host of mouth watering combinations. These products are packed in a protective atmosphere and have up to four months shelf life from production. Our ‘just olives’ range are pure and simple, just olives, that have been water cured and are ready to eat or to be marinated by you. These products are packed in a light brine solution and have up to five months shelf life from production