Maple Pecan Plait 95 g Item no. 10000086

Maple Pecan Plait is a modern uncompromising Danish pastry. Decorated with pecan nuts, it looks good and has a crunchy bite. We bake our Danish pastries with wheat flour, free-range eggs and segregated margarine. Topped with syrup.

Baking instructions: Bake directly from frost in pre-heated convection oven for approx. 18-20 minutes at 190 °C. It's advisable keep the exhaust open.