Oliver Petit Gourmet

Oliver Petit Gourmet, the first Extra Virgin Olive Oil especially developed for childhood consumption, is perfect for children because of its smooth taste of apple and fresh fruit –adapted to the child’s palate– and its high content in Oleic Acid, pro-vitamins, polyphenols and other natural antioxidants. Oliver Petit Gourmet Extra Virgin Olive Oil It is the result of a coupage of olives of the Arbequina and Picual varieties especially selected for this purpose, and it is produced between October and November, when both varieties are at an early ripening stage. Olives are handpicked directly from the trees, and olive oil is produced at a temperature below 27ºC in order to keep the nutritional proprieties of the olives intact. It is an olive oil of great organoleptic balance, with dominating sweet notes and apple flavor. Oliver Petit Gourmet Extra Virgin Olive Oil Tasting profile • Appearance: Golden colour • Aroma: Apple and fresh fruit • In mouth: Sweet and smooth, very harmonious • Aftertaste: Pleasant and delicate Oliver is conserved in plastic bottles with a double security seal and a dosing pump that works by creating a vacuum. The quantity of olive oil provided with each pulse can be easily controlled, therefore providing a control over the child’s nutrition, in addition to offering a possible dermatological use.