Organic Açai Berry Sorbet (Retail)

Our organic açaí berry sorbet is the one with the highest açai berry concentration in the market, at 70%, while most competitors use between 35-60%. We want our consumers to feel the true taste of açaí and also reap all the nutritional benefits and therefore have this very high concentration.

We also never use refined sugar or guarana syrup (aka sugar) in our products, as they are nutrient empty calories, usually used for cheapening the product. We use coconut sugar, which has phytonutrients and prebiotic fibers like inulin, which are good for our gut health. We manage to maintain an irresistible texture without using refined sugar. 

Our sorbet is available in 150ml, 500ml, 900ml for retail and 3,6L and 10L for foodservice. 

And our team of food technoligsts and food engineers is highly qualified to develop your private label recipe, if that is your preferene.