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Organic soya texturized proteins
Defatted and texturized organic soy flour provides high quality vegetable proteins, dietary fiber and 14% of the daily requirement of iron.
They are ideal in vegetarian and vegan diets as they can be used in place of the meat to ensure correct protein intake.
Also suitable in sportsmen nutrition and generally for all people who want to diversify their diet.
Product attributes
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Website
France
Country
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Place of processing
France
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Origin of main ingredient
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