Patato®

The potato gnocchi from Pastificio Zini are made only with high-quality ingredients. They are distinguished by their short and simple labeling. In fact, these gnocchi are made solely with 70% potatoes, Italian durum wheat semolina, water, and a pinch of salt. The softness on the palate and the pleasure of eating them make them unmistakable: Pastificio Zini has a unique continuous dough-cooking technology which makes them superior compared to other player in the same sector.

Ready in two minutes, directly in the pan with the desired seasoning. Suitable for a vegan diet. Available for the Food Service and GDO market.