Phyllo Dough Diamond Pistachio filled (Baklava)
Traditionally produced layered phyllo dough filled with a generous portion of premium green pistachio topped with a drizzle of Chrystal sugar, followed by a final multilayer of phyllo dough. Pieces are placed into a CPET container, the whole submerged in pure animal ghee then shock frozen and wrapped into a BOPP film.
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Saudi Arabia
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Saudi Arabia
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