Pizzoccheri della Valtellina P.G.I. (I.G.P.) 500g

Traditional dried pasta - BUCKWHEAT short tagliatella shape in cardboard box 500g

This traditional pasta of the Valtellina area in the north of Italy, of which first productions go back to the 1700s, has the typical color and taste of buckwheat and it’s rich in fiber.

Buckwheat contains a lot of essential nutritional substances and in particular its proteins are easily digestible and assure the supply of all the essential amino acids. The beneficial effects of the buckwheat are also due to the presence of flavonoids, natural antioxidants, having numerous functional properties. They are able to defend the human body against the damages of oxidation related to cellular ageing processes and the beginning of many pathologies.