Porridge Sandwich 100 g Item no. 10000319

Thaw & Serve product. We bake this light sandwich bun with 23% oatmeal and delicious linseeds and sunflower seeds. We dust durum flour on the top. Oatmeal helps to keep the bread fresh and tasty longer. 

Baking instructions: Defrost at room temperature for 60 minutes before baking. Baking time: 2-3 minutes at 180 °C. For best results, toast in a contact grill.