precooked corn flour for AREPA

precooked corn flour for Arepas: yellow and white. 

Production for PRIVATE LABELS. 

The specific features of our corn flour for Arepas:  

• particularly high yield: from 1 kg you receive 20 large Arepa, or 30 small ones 
• perfect quality of the Arepa: smooth surface, perfect borders, no breaking of the arepa.                                                                              
• intense aroma and taste 100% natural                                    
• certified for: glutenfree, OGM free, traceability of the corn from Northeast of Italy.