SAFFRON TAJARIN 250 GR

Gran Cucina pasta is to be found out, tasted and enjoyed. This kind of starters are produced with the older traditions of the refined gastronomy that aim at offering a product rich in a peculiarity and unforgettable quality. This apparantly ordinary food is a source of wisdom and expertise comèpleted, when necessary, by Barolo wine that gives a ruby-like tingr to the pasta or by the precious truffle of Alba that has the power to raise the spirit of the gourmets. But it exists a wide choice of tajarin, for every kind of palate: with boletus mushroom, chilly, pesto, salmon, walnut, saffron, sepia flavours and at last but not least the traditional and classical egg pasta.