SALATINI VEGANI (Vegan Savoury Snacks)

Savoury snacks made of thin acient grain flour dough, with 3 different vegetable fillings.

Product description:

Savoury snacks made of fragrant Khorasan wheat flour dough with 3 different vegetable fillings: carrot, fennel and asparagus.

How to enjoy:

Salatini vegani with a vegetable filling and Khorasan wheat flour dough, are born as a vegetarian alternative for a fanciful appetizer.

Cooking instruction: place the frozen product in a pre-heated oven and bake at 200°C for about 12 minutes, until golden brown. For best results, place the product on top of a baking tray.

Product plus:

• Certified “Vegan OK”
• Surprisingly good and tasty