Lampascioni (Tassel Hyacinths)
Similar to onions, lampascioni are very common in Puglia: they are wild bulbs that bring benefits to the intestine, activating the gastric functions.
Versatile and refined, lampascioni are one of the oldest and most characteristic vegetables of Southern Italy, characterized by a bitter taste and of great quality
PAIRING: Ideal for aperitifs (better if combined with traditional dishes and taralli), perfect as a side dish for grilled meats and excellent for flavoring omelettes. Available in 230g format
* on some lots the cap of the package may have a different color
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Italy
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Italy
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