SEABREAM SOUFFLÉ with Tomato-Saffron Mousse
€ Premium price
Artisanal, handmade ready-to-heat individual portion - 120g. Delicate seabream soufflé with tomato-saffron mousse, filled with a creamy roasted curry-cauliflower purée, pistachio nuts, and pieces of seabream. A wonderful fusion of Mediterranean and Eastern flavours.
Product attributes
Natural
Palm oil free
Gmo Free
Preservative Free
Supplier
Company
Website
Austria
Country
Product details
Place of processing
Greece
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition
Documentation
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