Skin-on Cashews Garlic + Pepper

Do you like it spicy? Well, this is the crunchiest, best spiced and tastiest cashew nut you’ll ever have. These dry roasted cashews with skin are coated in tasty garlic and fresh pepper, they are just to die for.

All of our Skin-on Cashews series are made with nuts originating from family-run farms in a small village hidden in the jungles of east Bali. These nuts are hand picked and dry roasted to maintain extra crunch and maximize nutritional value.

Our Skin-on Cashews have 10% less calories, 4.5x more fibre, and 10x more polyphenols (powerful antioxidants)*, making them the perfect snack/superfood combination.

*compared with dry-roasted “naked” cashew nuts.