Specialty Products

Typical Regional Sauces: Sauces with intense flavor, prepared with ingredients that can confer flavor and consistency in the respect of typical regional recipes. The GREEN SAUCE and the SPICY SAUCE (Piedmont) are great for main courses (meat or fish) and anchovies Types of Products: 1. Cognà – Ideal Sauce for Cheese 2. Bagna Caöda 3. Bio Black Olives Patè 4. Black Olives Cream 5. Green Olives Cream 6. Garlic Sauce