The Foodbiotic range

Barberries may be used in savoury and sweet dishes. The berries will rehydrate naturally in a damp environment. For savoury dishes, we recommend rinsing the berries and browning them in a knob of butter for two or three minutes over a gentle heat, ideally with a few infused stigma of saffron. Add them to your dish. For desserts, barberries are a wonderful addition to cakes, crumbles, fruit salads, ice creams and chocolate desserts.