Trapanese Pesto - Geraci

Typical dish of Sicilian tradition. Fresh flavour of chopped tomato, crunchy almonds, rich parfume. Slightly spicy on the palate and a great richness.

TECHNICAL DESCRIPTION

Ingredients:

Peeled tomatoes, toasty and minced almonds, parsley, chili pepper, garlic, salt, extra virgin olive oil Geraci

Without preservatives and additive

Pasteurization system: For immersion

Production:

Craft products made from fresh raw material

PH: 4,36

Serving suggestion:

Typical dish of Sicilian tradition to consume cold on bread or rice cake or warm bruschette. Ideal as sauces for pasta or basmati rice. Great also to cook with fish or white meat in pan or oven.

Our Geraci product line is dedicated to Ho.Re.Ca channels (Hotel, Restaurant, Catering). If interested to a Largest Supermarket channels, please see our Armonico or Opera product lines.