Turkey
Types of Products 1. Sliced Turkey Breast 2. Turkey Breast
Light and lean, turkey is the ideal white meat for the whole family.
AIA offers turkey in a huge variety of options: from the Sottilissime, extra-thin slices of chicken thigh to the Straccetti di Fesa strips, as well as minced Turkey and classic cuts that can be used for plenty of tasty new recipes.
Turkey is so versatile that it’s perfect for all sorts of dishes: it can be roasted with potatoes, pan-fried, steamed, grilled or roasted, depending on the moment and the occasion.
Supplier
Company
Website
Italy
Country
Product details
Place of processing
Afghanistan
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition