Wise Pasta Millet Fusilli

Wise Pasta Vegan Collection Millet pasta is made of naturally gluten free ancient grain with additional health benefits. It tastes similar to the traditional pastas, and has a nice yellow colour thanks to a hint of turmeric we use (extra nutritional benefit for everyone!); it keeps its texture perfect even after cooking.

• It is easily digestible
• The only pasta which alkalizing the body due to its millet and turmeric content
• It helps to increase your energy level, due to very high B-vitamins, especially niacin, thiamin and vitamin B-6, which helps to improve your muscle & nerve health as well
• Rich in manganese, magnesium, calcium, potassium, phosphorus and copper
• Excellent sources of phytochemicals and micronutrients
• Millet has high amount of soluble fibre which might help to operate the digestive track smoothly and lowers the risk of diabetes and heart attack
• It is also recommended in case of neurological problems, and it is said, the millet slows down the aging process. It strengthens the immune system, as it is full of minerals.
• The psyllium husk is an ideal fibre source for those, who are sensitive to wheat. It has a calming effect on the sensitive intestines, which could be troubled by the fibres of wheat.