Manufacturer > Bestpartner Food Group
Bestpartner Food Group
From its start in 2003 BestPartner has built an growing assortment of gluten free.
Initially just corn pasta with our own home grown corn , grinded and processed in Satu Mare Roumenia.
Today our pasta range expanded from gluten free corn pasta to all forms (spaghetti, penne, fusilli, tubetti, lasagna, couscous, kids ducks and alphabet, ...) and in various types of weight ( 250g to 5kg) and packagings (boxes, sachets, bags, cartons,..) now also made with corn, rice, quinoa and its mixes in various compositions
Totally new are our automated premixing capacities to combine various gluten free flours.
Quality, innovation, ambition and initiative put at work and created new productlines .
Our product list details our range of foodbars and breakfast cereals. Do check the product sites
Our gluten free specialised mills offer a range of bread flours and baking mixes ( cake, crêpes,..)
At Bestpartner.nl/hanneforth/ we present our baking flours and ready mixes for bread, cake, rolls, crêpes,...
Bestpartner.nl/esgir/: Gluten free breadcrumbs, croutons and other tastes and various forms of cereals breakfast solutions :
Bestpartner.nl: Breads, bake off, ready to eat . Not shown but also available are presliced, 3 or 4 slice sealed prepacks, where you need that extra security in single servings in foodservice and in mixed household eating both types of breads.
Headquarters
Waalwijk, Netherlands
Website
Facts and figures
Country of activity
Turnover
Global workforce
Since 2003
21 years in 2024
Company details
Activity
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Certifications
Clients
Production capacity
Logistic capabilities
Minimum Order Quantities
45 products