Magdalenas De Las Heras

Magdalenas de las Heras, S.A. was established in 1955, in Aranda de Duero (province of Burgos, Spain). The first cakes were made in the bakery's wood-fired oven, following recipes handed down by our grandmothers. Our cakes are made from fresh ingredients of the finest quality. In addtion the latest technological developments have given us the capacity to produce more than 25 tonnes every day. The production of the cakes is carefully controled and automated from the delivery of the raw materials to the packaging of the final product, and the factory is advancing its technical processes. We offer a wide range of cakes, in many different shapes and sizes, and with various fillings such as chocolate or jam. To accomodate our customer's differing needs and requirements, our cakes are avalaible in large packets of 750gr, or packets of 2,6,8 or 12 units. We are producing our own brand “de las Heras” or home brand, in both markets we have extensive experience. We are currently investing in the development of new products and packaging designs with a view to expanding into new markets especially on the continent, which accounts for 80% of our production.