PUCCI

The Pucci family has been in the industry of preserving food in oil since 1932, from grandpa Marcello’s shop until today’s 3 different productive units that cover 30,000 sq m equipped with state-of-the-art systems to offer a more and more demanding market a complete range of assorted products. Today Pucci is structured as a modern and efficient company that makes use of the best industrial technologies, avant-garde machinery and equipment, and well-furnished analysis and research laboratories. This environment that links efficiency and productive power is aimed at attaining top-quality standards in both products and their preservation.