P&T Chocolate and Presents BV was established in 2002 after the merger of Petra's Presents BV, based in Cadzand, and Torquis Chocolatiers BV. Before that, Torquis Chocolatiers operated as an independent, traditional chocolate shop in Maastricht, specialising in luxury, high-quality chocolate products. But chocolate, too, needs more than just a wrapper and a name. And that's exactly where Petra's Presents BV's specialist knowledge came in. For many years already, the company had been devising creative ideas for its customers for packaging and gifts. The merger of the two companies created a firm capable of rapidly responding to changes in the market and customer's wishes.

Athenian Family Bakery S.A. is a newly established, innovative company which has dynamically entered the food industry in 1992, aiming to produce and distribute high quality baking products in order to meet the needs of modern consumers for healthy and tasteful nourishment. The experience of three generations in the Bakery sector has guided the members of Athenian Family Bakery to construct the most sophisticated unit plant of Breadsticks production in the EU. The modern establishments in the industrial area of Lamia provide the opportunity to typify a traditional product made by the experience of a baker, in combination with the safety standards of the highest technology.

In Parma we certainly know what we’re doing in the kitchen and we have a natural , inborn inclination towards good food . We get our inspiration from anywhere and everywhere, whether it be from the ancient culinary arts,from traditional recipes for typical local dishes or from the magical aromas wafting from the tables and kitchens of the many ‘trattorie’ scattered throughout our area . The ‘Art of Cooking’ is a choice which stems from passion and, if backed up by research and competence, it can become a profession. We made this choice back in 1968 and since then have continued to be passionately involved in our own entrepreneurial adventure in the field of cooking and eating well.

Meroso Foods is specializing in the manufacturing and commercialization of niche grocery products. A thorough knowledge of the products and consumers, years of research and development and adherence to strict quality standards have resulted in a comprehensive range of added value products that are sold in more than 35 countries worldwide.  Meroso Foods produces:

• Belgian Chocolate Truffles under the brand of Lemaître or as a private label
• Lemon and lime juice under the brand ReaLemon-ReaLime or as a private label

Drawing on rich family tradition since our beginning in 1992 we have been implementing the idea of constant, precisely planned development. Thanks to that we are now one the leaders on the Polish confectionery market. Within less than twenty years we have moved on the way from a small local business to a globally operating company. However, the most important driving force behind Delicpol’s development is invariably the idea of self-improvement, which is most fully reflected in our major investments in both state-of-the art technologies and our personnel.

The Delicpol Group was established following the strategy of creating a strong brand addressing the continually growing market needs. We gathered the Polish food market leaders in production of sponge cakes with jelly covered with chocolate.

Additional capital brought to Delicpol taken over by the Resource Partners investment fund in 2012 made it possible to acquire Cuprod Sp. z o.o. /limited liability company/ with its registered office in Kluczbork in 2013 and to take over Chojecki with its registered office in Kamion near Skierniewice in 2015. It was another step aimed at consolidation of the confectionery sector in order to build one of the leading European producers of the confectionery products.

Together, we produce cookies, dry biscuits, cocktail biscuits and gingerbread. Besides its own brands, the Group is a significant contract supplier for the leading commercial networks in Poland and Europe. The goods are also exported to the markets in Asia and North America. 

The companies of the Delicpol Group employ nearly 1000 FTEs, have their own warehouse centre and forwarding fleet. DELICPOL is one of the first domestic producers from the food industry that implemented and certified the Integrated Management System in accordance with ISO norms and implemented international Food Safety Standard in compliance with the BRC System.

Or shorther version:

Grupa Delicpol is one of the biggest cookies making companies in Poland. The company specializes in producing jaffa cakes: sponge cakes with jelly in chocolate in majority for private label customers.
We are also famous of: gingerbreads, sponge biscuits, crunchy cookies, breakfast biscuits, American cookies, cookies with liquid cream and many more. We continue the development of our diversified portfolio to meet new trends introducing such products as: gluten or sugar free. In 2017 a new brand was introduced – Delisana in order to combine all cookie categories under one name.
The top quality of our products is the result of unique recipes, carefully selected ingredients and dedication of top-notch specialists. The high quality of products is guaranteed by certificates: ISO, BRC, IFS or RSPO.

The company started its activity in 1977 with the production of frozen Pancakes. Since the beginning of the nineties, GELIT frozen foods revolutionized the market with the introduction of the new technology “Stir-fry“ based on the I.Q.F. (Individually Quick Frozen) technology: the re-heating in the pan together with the new quick-freezing procedure significantly enhance the organoleptic quality of the products. Gelit has always been a privileged interlocutor of the major national brands and now it focuses its activity on the main national and international chains of the large-scale retail trade.

The ' Old Lucan Pasta Factory is the brainchild of Mr. Raffaele Quagliara , well-known entrepreneur of Genzano di Lucania , used for years to create water with lime and houses for your fellow citizens, Raffaele decided to join at the beginning of the third millennium to the wonderful water lucana the bran of the equally wonderful grain of the South Quagliara heart of the entire family, the factory is located in the district Pipoli Acerenza . The ' Old Lucan Pasta combines, therefore, the traditions of two major towns of our beautiful Basilicata: "Gentianum" which has its roots well beyond the Magna Grecia "Acheruntia" mentioned by Horace and now ranks as one of the villages beautiful d ' Italy . Therefore, the result of so much history Pasta Quagliara , produced according to ancient recipes with precautions necessary to ensure authenticity and compliance with applicable food standards, using the best technology.

Loukoumi Geroskipou is the First Cypriot Product and the only of its Kind awarded with the Protected Geographical Indication (PGI) by the European Union. It is a great pride to our company that the Loukoumi Geroskipou has received this recognition since the application was submitted by us in December 2003 and finally granted on Jan 3, 2008

Ablig: Market leader for frozen potato dumplings in Germany, leading provider of "Echte Thüringer” ("Real Thuringian”) potato specialties (Echte Thüringer Dumplings, Echte Thüringer Sunday Dumplings, Echter Thüringer Potato Pancakes, Dumpling Dough) in Germany. products/services: Development, production and sale of: Potato products Baked goods Ready-to-eat meals Ice cream products

In summer 2000: specialized The Bagel Bakery GmbH, in the production of authentic, American baked goods for catering, bakery and trade, we have limited ourselves to the products bagels, muffins, brownies, donuts, and cookies. We believe in focusing on our core products and our flexibility is our strength. Our expertise has been since 1996 in the U.S. and German learned bakeries and continuously developed. Our aim is to meet the individual needs of our customers in the highest degree, by delivering original products in high quality. We are always striving to improve our products and capabilities in this segment.

or over 20 years, the company offers in Arcadia Cook and Herbarium of France, a range of products exclusively from organic agriculture brands. With the help of our suppliers, our employees and our customers, we try to respect all people and the environment in a real sustainable development. Historically, alongside our range of packaged products, we offer professionals a range of more than 300 ingredients from organic agriculture. Available in various packages to suit your needs, we can also offer bespoke formulations.

Avieta, the Belgian waffle factory: flavours from yesteryear, tastes of today. Incredibly tasty and crunchy Liège and Brussels waffles, enjoy them for breakfast or as a snack, or why not topped with a rich raspberry coulis? …The Belgian waffle company Avieta can tempt the taste buds of young and old alike, with its original recipes, whatever the occasion. In the best Belgian artisanal tradition, Avieta brilliantly combines traditional recipes, superior quality ingredients and innovative manufacturing processes to produce a wide range of sugar and Brussels waffles with pearl sugar and Brussels waffles, both fresh and frozen. Our know-how has allowed us to be internationally recognised and our products are now not only enjoyed in Europe, but also in the United States, Canada, Australia, Japan …

Since its inception more than thirty years, a long-term work has been completed. Today, our goal is the group's sustainability through continuous improvement of its performance. It is in this sense that Bimo embarked on a program of modernization of equipment and development of its core activities, supported by an innovative approach to remain a leader in its business areas. In 1981, was created in the industrial area of ​​Ali Baba, a first plant called "New Modern Biscuit" Bimo abbreviation. Its dynamic manager has a rapid development of its productive activities. Thus, in 1986 was created a manufacturing unit of chocolates and végécaos for which Bimo has become a national leader in these products.

Sweet pastries are part of our lives, give us moments of happiness and make each coming day is inspired to create the next great flavors. We want your palate to enjoy traditional specialties, while offering unique and new sweetness, which is full of interesting compositions will surprise each of us. Fudge, Sunshine and Sockets butter will recall memories of childhood, and the delicate crunchy cookie filled with a velvety cream of the line La Crema Gustosawake up real Italian experience. Enjoy our Choco Gutti - double chocolate flavor is contained in the cake and light cream. Surprise your friends bicolour cookies TweeTT and discover extraordinary sweetness dried fruits, cranberries and raisins, combined with oatmeal in cookies ChocoFit. We want to share our discoveries of great flavors, so choose Us on an unforgettable journey, full of inspiration and the highest quality experience.

Brecon Foods is a global leader in the international distribution of frozen food products. Our Customers and Suppliers are located in more than 60 countries in over five continents. Our network of established contacts opens new markets for our producers while ensuring consistent quality and steady supply to our clients. Our expertise in logistics and documentation allow Brecon’s multilingual staff to offer an unparalleled level of service, on both spot and long term contracts. Our strong Management Team and established financial strength have facilitated our consistent growth in the worldwide tonnage being shipped year after year.

We are a family company, and since 1992 we’ve been running the business based on purchasing, processing and a wholesale of wild game meat. We buy carcasses of wild game animals through our own network of purchasing points located in the northern, western and central Poland, and also from reliable suppliers. Production of chilled and frozen wild game meat takes place in the manufacturing plant in Szeligowo (PL 32160701 EC) under permanent veterinary supervision, and according to implemented HACCP Food Safety System. Owing to the long-standing cooperation with our trading partners from abroad, our products are on tables almost all over Europe. What also gives us a lot of satisfaction is selling wild game meat to domestic customers, including catering companies, restaurants and individual consumers.

Con.Sar is a specialized company from more than one century in the production and transformation of the tomato. But it is also one of the main “testimonial” of the new “culture of tomato” that allows us to produce our tomato paste completely respecting the environment and the new generations. Con.Sar is the result of three entrepreneurs’ generations involved in processing tomatoes. Con.Sar is specialized in packing tomato paste in cans or in aluminium.

Congalsa started its activity in the early 1990´s, specializing since then in the elaboration of precooked frozen products deriving from fish.

Since the beginning of its activity, we have tried to be primarily good manufacturers, and because of it, we have maintained since our first year a policy of reinvesting consistent profits, providing us with a good infrastructure and advanced machinery, which, together with the know-how provided by a team of highly trained professionals, permits us to be a leader among the Spanish companies in our field.

At the present time, we have four factories with a production capacity of 60,000 tons per year and more than 50,000 cubic meters of cold storage. It is the result of constant innovation and our commitment for quality and best service. We have managed to be present in the most demanding markets, and currently have a portfolio of over 60 active international customers in over 25 countries. Our products are represented well with our brand or private label, in the most important European distribution chains, but we also supply the food industry and wholesalers

Products from crisbiss available for special taste sensation in waffle form. The crisbiss GmbH is a young and ambitious company from Liebschützberg in the district of North Saxony. Liebschützberg is characterized particularly by its ideal location between the Saxon cities of Dresden and Leipzig, as well as the direct neighborhood with Oschatz and the associated direct link to B6. In contrast to our company product creation have their origin in the Dutch and North German waffle and cheese traditions. However, the use of innovative technologies and creative product development are also key to our success, as the continuation of old traditions.

Welcome to the country of delicacies Doughnuts, muffins, bread rolls, creamy cakes, loaf cakes... Using traditional recipes and made with rigorously selected ingredients, our products perfectly integrate the new fashions and trends of consumption such as down-sizing, assortments and snacking... Enjoyed by both adults and children, they are suitable at any time of the day, for breakfast, dessert or cocktail parties, and as gourmet snacks.

The Dijo company was founded in 1990, although the family business traditions date back further - to 1973. Originally only salty snacks were produced in a small manufacturing facility. Currently, production takes place in two separate departments: salty and sweet, in three different production plants and the company itself employs 200 people. Dijo is a recognized producer of, among others, confectionery decorations, toppings for ice cream and desserts, confectionery and fruit fillings, jellied fruits, and - since 2006 - also tortillas. Dijo also occupies a leading place in the salty snacks market, producing a full range of high-quality salty sticks, pretzels, and snack mixes. 

 The quality of our products, competitive prices and the flexible and creative commercial policy have gained us great recognition among customers and contributed directly to the speedy growth of the company’s sales. 

Dijo has been recognized by The European Foundation for Entrepreneurial Research as one of the most dynamically developing companies in the Central and Eastern Europe region.

Dawn Meats was established in Co. Waterford, Ireland in 1980. As a family business that remains true to its farming heritage, and with a continuous focus on quality and customer service, it has grown to become the meat supplier of choice for customers of Irish and British meat. With a product portfolio spanning from bone-in and boneless meat to frozen burger patties and ready to heat meal solutions, why not join our discerning retail and foodservice customers from over 40 countries worldwide and experience the best quality and service for you and your consumers.

Farmhouse is a privately owned company, located in the center of Greece outside the city of Larissa. It was founded in 2003 by the Dringogias family which has long experience in the food processing industry since 1970 as they are co-founders and major shareholders in the largest fruit processing factory in Greece and one of the largest in Europe.

Dax Cosmetics, one of the leaders on the Polish cosmetic market, has 40 years of experience in manufacturing cosmetics.In 2014, Dax Cosmetics became part of the Rohto Pharmaceuticals Group, a Japanese cosmetic and pharmaceutical corporation with headquarters in Osaka, Japan. The main focus of Dax Cosmetics is the production and sales of face and body care cosmetics as well as suntanning preparations and make-up products. Our portfolio comprises about 80 lines of cosmetics, manufactured under seven brands: YOSKINE, PERFECTA, CASHMERE, DAX SUN, DAX MEN, CELIA, and HADA LABO TOKYO – the leading brand of Rohto Group. Our mission is to develop and constantly improve cosmetics based on newest technology and innovative raw materials.With a view to our customers’ satisfaction, we endeavour to discover and fulfil their needs and to create for them top-quality products. High standards of production are confirmed by numerous prizes and awards.

Gold Drop sp. z o.o. in Limanowa, Poland, was established in 1991. We specialize in the production of a wide range of cleaning agents. The development of a reputed brand is based on the philosophy of ethical and responsible business, i.e. offering top-quality products to customers, maintaining a business-oriented relationship with contractors, cooperating with local communities and paying particular attention to protecting users and natural environment. The company has substantially expanded its infrastructure since 1999 – a new production hall, warehouses, facilities and offices were built and investments were made in the area of new technologies. The production process is guarded by the ISO 9001 and 14001 Integrated Quality and Environmental Management System.

M+C Schiffer is family company in its fourth generation. In more than 125 years, we’ve become one of the world’s leading toothbrush manufacturers, thanks to experience, inventiveness and intelligent corporate decisions. Today, we see ourselves as a partner and system supplier to trade and industry. Our home base in Germany has a key role to play. It is where we research and develop all new products and technologies. It is also where we manufacture the most ambitious products on automated production lines. Continuity and responsibility are part of our corporate culture. We have a sense of responsibility to our customers, the environment and our employees. In return, everyone has a shared responsibility for keeping our quality promise. Today, we have more than 1,000 qualified employees – our biggest asset – working for us around the globe.

We invest in their continued qualification, as it is our employees who ensure that all procedures and processes meet our quality, performance and service standards. We also invest continuously in the development of new technologies for products and production processes, which is why we have one of the most state-of-the-art manufacturing plants in the sector. These practical competencies consolidate our international reputation as a leading innovator in toothbrush manufacture. We are an independent global player and will continue to focus in the future on the factors that have already made us strong: innovation strength and technological edge.

Passage Cosmetics Laboratory is a family-run company founded in 1988. Such a long existence on the market enabled us to learn all the secrets of the cosmetics industry. Our company specializes in research, development and manufacturing but our strategy is based on being a supplier for brands - we have never aimed to and we do not manufacture cosmetics under our own brand name. We take every effort to satisfy all the requirements of our customers.

Established as a family business in 1952, Plasto-Polish develops, manufactures, and markets high-quality household cleaning products. Over the decades, Plasto-Polish has gained a worldwide reputation for innovation and quality. The company recently introduced a market first — its unique. 2 in 1 scouring sponges and cleaning clothes. Designed for ease of use, the company's extensive product range includes sponges, cleaning cloths, magic erasers, and scourers in a wide range of sizes, colors, and materials.

Smart Care Pharma Ltd., specializes in the Branding and Merchandising of paramedical products. Its founders have over 20 years of combined experience in the fields of paramedical products and dietary supplements. We understand the world of paramedical products, its untapped potential, its uncompromising need for the highest standards and most of all its clients. We believe in listening to our clients’ needs and working together to find the best brands to represent their products. Our goal is to merge the highest quality products around the world with the most current trends in branding and merchandising.

Our Titiz brand, which was born in 1983, first met the consumer with its bleacher product. Until 1995 it has added muriatic acid, kitchen sponge, rubbing cloth, dish washing detergent, cotton and anti-lime agent. In the year 1999, it has added many new products to its product spectrum with the establishment of its new facilities in Tuzla chemical industrialists organized industrial zone. In the year 2000 it has invested in paper market; it kept on expanding its product spectrum with the addition of toilet paper and paper roll. From 2002 and on, it has introduced affordable cleaning products to its consumer with Peri brand.

Since 1994, Wetnaps has offered one stop shop, tailor-made solutions for our family of top-brand clients.

Whether your company requires Baby Care solutions, Cosmetics & Skin products, Household & Pet items or any other solutions – We probably already have what you desire, or we will create them for you.

We "never say never". Our expertise in wet wipes and our passion for invention and state-of-the-art research means that whatever your product, we can take care of it: from development to production to folding, packaging and labeling of the finished product, according to your most exacting specifications, and within your time limits, wherever you are around the world.

Our team of talented, dedicated industry professionals is here for you.

Your brand success is our business.

Frijobel is a corporation, and, its capital belongs to the Vasconcelos family. Frijobel is a company dedicated to the industrial activity of fish processing and commercialization of frozen food products, such as fish, seafood, precooked meals, vegetables and desserts.

Zion C&C promotes abundant and happy lives for the customers through the advanced technology, management and the creative passion. Zion C&C concentrates its energy on manufacturing and selling products for daily use such as detergents, cosmetics and

A leader in Cold Food processing, FROXÁ’s new 2,000m² factory equipped with the latest modern technology guarantees the preservation of the purity and nutritional content of its food products. With a freezing capacity of 400 tonnes /month, the new production plant is the start of a careful process during which the temperature is controlled throughout processing and packaging, as well as during transportation by the company’s large fleet of vehicles.

Easy, well presented and friendly, FROXA'S fish, seafood, mix and pre-cooked products reach the final consumer with our unmistakeable signature: quality and taste that everybody loves.

Dardanel is the leading manufacturer and market leader of canned, frozen seafood products, packaged sandwich, sushi and onigiri with manufacturing facilities based in Turkey and Greece. Dardanel offers innovative solutions to all product categories within its portfolio with modern, high-capacity facilities that carry IFS / BRC quality certifications. 

GRUPO IBERCONSA is an international group, renowned worldwide in fishing, processing and distribution of frozen sea products.

Our Group is one of the world’s leaders in production of Wild Argentine shrimp and Wild hake, and owns a growing fleet of 50 vessels in Argentina, Namibia and South Africa. We also own six processing plants in Namibia, South Africa, Argentina and recently opened one in Spain.

Our vertical integration allows us to guarantee the highest and most consistent quality, key aspects to our concept of commercial partners.

Maag Food OÜ belongs to the food production and distribution group - Maag Grupp AS. Maag Grupp AS is a company based 100% on Estonian capital, owning production plants in the meat and milk sector. Maag Food OÜ specialize in frozen and chilled food products, mainly in meat and meat product sales to Europe and other continents. Maag Food OÜ trades pork-, poultry-, beef-, mutton-, lamb-, and game meat among others. Since we know exactly what products and where from we trade, we can be certain of the good quality of the product we offer to our customers. We can offer to our customers the exact product specification, packing, quality and everything else they need. In Maag Food OÜ our staff is made of professionals and have a great experience in the meat business, we are experienced in negotiations to satisfy even the most special needs of our customers.

1977 Giampiero Bianconi, Alfredo Fantucci and Giuseppe Bianchi found Polycart S.r.l., a company specialised in polyethylene film extrusion. 1981 Rise of Print Plast, focused on print sector and bags and sacks production.

“Makarony Polskie S.A.” is one of the leading and dynamically growing pasta producers in Poland, with long tradition and reach experience. The registered seat of the Company is located in Rzeszów, whereas the production plants are in Rzeszów and Płock. Making our best to satisfy our Customers’ expectations, we offer a wide variety of pasta, manufactured with or without eggs, such as: spirals, elbows, threads, shells, spaghetti, ribbons, etc. For our production only the highest quality flour is used, made from carefully selected durum and standard wheat. The offer of the “Makarony Polskie S.A.” includes different types of pasta intended for different consumer groups. There are some types of pasta for those buyers who are first looking for a high quality, which will guarantee the preparation of a successful meal, but also for modern and innovative products, which will allow for a diversification and experiments in the kitchen (Sorenti).

Vietnamese brand as the best fruit producer in the region. Nafoods brings to its customers fruit juice with no preservatives or additives, contributing to community health and development. Nafoods has made noticeable contribution to poverty eradication for ethnic minorities through small holder farming. Nafoods brings to its customer’s fruit and vegetable products with no preservatives or additives, made with environmentally- friendly standards, contributing to community health and development. We are committed to provide end-to-end service: growing, processing, sales and logistics. Client can order through our website, by email, or over phone. All customer inquiries are responded to within 24 hours, and the ordered goods shall be just-in-time delivered to named destinations exactly in the way our customers want.

Panealba was founded back in 1982 in a small office in Verduno, near Cuneo in the Piedmont region of Italy. Over time, the passion and skills built up by the Tesio family allowed the company to develop into an exceptional manufacturer of bread products such as crostini (croutons), breadsticks and other savoury snacks, using only genuine ingredients of the highest quality and a unique mix of traditional Italian culinary techniques and cutting-edge technology – the company boasts AIB International, ISO 9001:2000, BRC and IFS certifications. In 2008 Panealba purchased Campiello, a large and well-loved Italian biscuit manufacturer whose products include the famous Novellino. Today Panealba operates a 40,000 m2 site, with a third of this area covered by its production facility and offices.

The emergence of Osprey Foods was when its dynamic Managing Director pursued his passion within the food industry that originated at Smithfield’s meat market in London. He proceeded to progress with a group of experienced collegues and an accomplished warehouse team. They began in 1990 supplying exclusive sectors with frozen meat, rapidly advancing on to other frozen, chilled and dry foods and more recently moving into soft drinks and alcoholic beverages.

Gragnano pasta has over 500 years of history behind it. Today's Pastificio G. Di Martino is built on the history of a family rooted in their territory and traditions and driven by genuine devotion and irrepressible passion. This translates into hard work, craftsmanlike precision, insistence on quality, perseverance against the odds, brilliant intuition and technological innovation that always cares about people and the environment.

Trading with Macedonia is a company based in Macedonia specialized in export. We are proud to offer outstanding services to our international customers and we can work with you to meet your specific requirements. Our sales department will gladly help you select a great mix of products for your specific market. We are exporting a diversity of goods such as: refined oil, cold pressed oil, mineral water, pickled and roasted vegetables, honey, wine, condiments, coffee, confectionery goods and many more to any country in the world as needed and specified by our clients. For all items of export we are always aiming for the best quality and best prices and we are ready to help our clients to get the best possible results.

PRINCE TAHINA Ltd. is the largest Tahini manufacturer in the Middle East. Established in 1988 it focuses on the sole production of PREMIUM QUALITY Tahini paste. The Tannus brothers, Afif and Isa established a family run manufacturing plant employing traditional production techniques which has since rapidly grown, as demand for its product increased steadily, making it amongst the leading tahini producers in the world.

Mary Van founded Demaur Cosmetics in 1987 as an industry solution. Having worked as a makeup artist in the late 70’s, Mary struggled with making the bold frosted colors work for print and media. Armed with determination and an innate sense of color and composition, Mary created a cosmetic line specifically designed for makeup artists frustrated by the same issues. In the late 90’s she introduced mineral makeup to the public through private label and custom blend offerings. It offered the best of both worlds…it blended beautifully to match all skin tones and was healthy for the skin.

The company founders, Domenica and Beppe, began business in the world of the truffle in 1968, selling fresh truffles from Piedmont. During those years, their restaurant “Da Beppe”, in the heart of Alba town, was designated by the Michelin guide as a reference point for lovers of cooking based on mushrooms and truffles. Tartuflanghe began in 1980 in order to profit from Beppe’s inspiration and culinary experience which had matured following a prestigious career: Head Chef aboard cruise ships from 1958 – 1966, teacher in a catering school, chef in the most well known restaurants of Piedmontese cuisine and then owner of his famous restaurant. The first truffle specialities were created to give aficionados the opportunity to enjoy good cooking and also truffles out of season. Tartuflanghe today is to be found in the most prestigious shops and gourmet outlets in Italy. Our truffle specialities are, moreover, appreciated in top class restaurants and gourmet shops all over the world. Product quality is guaranteed by accurate selection of the raw materials used, by the expertise brought to every production phase, by respect for tradition and local methods combined with innovation and technology.

Sirogojno Co. is a family owned company based in the village of Sirogojno, in the Mount Zlatibor region of western Serbia. The main business activities of Sirogojno Co. include fresh fruit sourcing from their contracted fruit growers within the ecologically clean region of Mount Zlatibor, as well as further processing to IQF, packaging and distribution on the domestic and foreign markets. The company has specialized in supplying private label or branded ready-for-retail packed products. The annual production capacity in two production facilities is around 10.000 metric tons. The production is IFS/BRC/ISO22000 certified and the company is audited against BSCI/SEDEX. Furthermore, all products supplied by Sirogojno Co. are insured against product liability and product recall. In additon to that, many of the company's fruit growers are GlobalGAP certified (Raspberries and Blackberries).

Company Profile : SODIAS is a frozen food trading and production company based in Agadir, Morocco. We specialize in IQF fruits and vegetables using the finest quality raw material produced in the area of Agadir with modern techniques. SODIAS main mission is to provide qualitative products to our customers at competitive prices by building a strong strategic partnership with various suppliers who are aware of our main objective, hence supplying us with a first rate service.

A family run bakery for 75 years, we pride ourselves on making the best quality products to traditional recipes. Using our knowledge and expertise we can develop tailor-made products in either private label or branded,for both retailers and wholesalers. Our cakes, cookies and chocolates have been enjoyed in the Netherlands for many years, and we are now able to share our passion for baking excellent products internationally.

Pre-cooked produced in order to meet the highest standards of quality and based on Portuguese typical recipes that allows us to obtain recognition of the national and foreign markets.

Unismack has been producing high quality, delicious and healthier baked snacks in our purpose built, 'state of the art' facility since 2008.

We have a dedicated gluten, nut and egg free factory, which offers a wide range of baked snacks and crackers to meet all of your snacking needs.

The strength of our team, controls and food technology experience provides NPD and production excellence, that allows us to maintain and grow long-term customer partnerships across the globe.

• Innovative and great tasting snacks using natural ingredients  
• A product range that delivers against the market demands for healthier snacks
• Extensive R&D capabilities - from needs analysis through to concept development and execution
• International market experience through a credible and growing track record with international key retailers and brands
• Fully accredited, state of art production facility
• Flexible packaging and format options

Let us welcome you into the family!

On July 13 1997, Together With Tullia, Two Old Farmers And Five Young Lads Of The Town, He Founds The Mutual Company Alce Nero. Work Grows Fast And With It The Volume Of Sales. Girolomoni Thus Becomes An Entrepreneur, No Question To It, But His Remaining Faithful To a Poetic-Religious Vocation Will Help Him More And More (And His Thick Beard Will Also Contribute Its Share) To Appear As The “Prophet Of Biological Food”.

Back in 1982 the Visini brothers, owners of a fruit farm in the heart of the Italian Alps, had an abundant crop of blueberries, blackberries and raspberries. They hit on the idea of extending their traditional activity of selling fresh fruit to making jams and preserves out of their genuine produce. A fundamental role in the development of this project was played by international experts who supplied the necessary know-how and then the innovative idea of using a high percentage of real fruit with a low sugar content. So the first range of Vis jams was launched: the “65% fruit range” featuring blueberry, blackberry, raspberry, apricot and strawberry preserves. Transforming fruit into jam required the building of a small factory, which was specially designed to be in harmony with the surrounding Alpine landscape.

General Vivera is a meat-replacement product, which was introduced into various Dutch supermarkets in 1991. Since then, Vivera has grown into a strong brand, which has become an integral part of the assortment in Dutch supermarkets. But also in the food service market has Vivera made huge progress in the last few years. This means that the Vivera products are now available at a large number of national hospitality, catering and institutional companies. All Vivera products carry the quality mark of the Nederlandse Vegetariërsbond (NVB, Dutch Vegetarian Society). This international vegetarian quality mark guarantees that a product does not contain any ingredients originating from a dead animal.

In 1979 four regional dairies including the Laiterie Centrale de Strasbourg united to form Alsace Lait. The Laiterie Centrale was then one of the most modern in France and the first dairy to systematically pasteurise milk. This merger marked Alsace Lait with modernity. The dairy is located on an ultra modern production site. All operations are carried out in strict compliance with quality standards while respecting product authenticity. Near to 300 Alsatian farmers supply Alsace Lait with milk each day. They are much more than just suppliers as they are actively involved in the operations and results of our cooperative dairy. They must be as they are also shareholders. The strength of Alsace Lait lies in a complete mastery of the dairy process: husbandry, collection, transformation and sale.