Turnover
Workforce
1994
Year of creation
Portugal
Turnover
Workforce
Year of creation
1994
Turnover
Workforce
Spain
Turnover
Workforce
Almazara Deortegas is a family business that has for many generations been dedicated to agriculture. We committed to organic farming 15 years ago and have always advocated the benefits of organic products. We are located in Yecla (Murcia) and have two estates of traditionally cultivated, unwatered olive groves (Los Charquillos and Hoya Hermosa).
Turnover
Workforce
1990
Year of creation
Spain
Turnover
Workforce
Year of creation
1990
Turnover
Workforce
Netherlands
Turnover
Workforce
Turnover
Workforce
Italy
Turnover
Workforce
Turnover
Workforce
1978
Year of creation
Portugal
Turnover
Workforce
Year of creation
1978
Dan Cake Portugal, a Portuguese Company Founded In 1978, Developed Its Activity In The Bakery And Confectionery Industry. Dan Cake, a Brand That Has Been Continuously Present In The Imaginary Of The Portuguese Population, Is Known Nationally And Internationally, Due To The Offered Product Portfolio Range And Quality. Being a Family Company, Dan Cake Has Been Focusing On a Sustained Development, Representing a Present Production Capacity Of 45 Thousand Tones, With a Potential Growth Margin Of Approximately 40%. The Company Has Two Production Units In Portugal, Lisbon And Coimbra, And Is One Of The Largest Butter Cookies Producers Worldwide. Dan Cake Counts With More Than 600 Employees To Guarantee The Functioning Of The Operation, Representing The Largest Export Volume In This Sector. The Quality Of Dan Cake Products Is Recognized Internationally, Being Certified With a Higher Level By British Retail Consortium (Brc) e International Food Standard (Ifs). In The Year When Dan Cake Commemorates Its 30th Anniversary, It Continues To Concentrate Its Focus On Innovation.
Turnover
Workforce
1
Countries
1978
Year of creation
Italy
Turnover
Workforce
Countries
1
Year of creation
1978
Dalter Alimentari S.p.A. is leader in the fresh grated and portioned cheese packaging sector (DOP and typical cheeses from Italy and abroad) for catering, restaurants and community catering services. Founded in 1978 by a group of businessmen from Emilia who decided to pool their skills and experience in the packaging and Parmesan Cheese sectors, Dalter has always aimed to select the best cheeses, offering a vast range of formats and innovative packaging.
Turnover
Workforce
France
Turnover
Workforce
Turnover
Workforce
2003
Year of creation
Italy
Turnover
Workforce
Year of creation
2003
Turnover
Workforce
United Kingdom
Turnover
Workforce
+3
Turnover
Workforce
1965
Year of creation
Spain
Turnover
Workforce
Year of creation
1965
Turnover
Workforce
France
Turnover
Workforce
Turnover
Workforce
1981
Year of creation
France
Turnover
Workforce
Year of creation
1981
Turnover
Workforce
1870
Year of creation
Romania
Turnover
Workforce
Year of creation
1870
Turnover
Workforce
1960
Year of creation
Spain
Turnover
Workforce
Year of creation
1960
Turnover
Workforce
Spain
Turnover
Workforce
Turnover
Workforce
France
Turnover
Workforce
Turnover
Workforce
1963
Year of creation
Belgium
Turnover
Workforce
Year of creation
1963
Turnover
Workforce
2011
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
2011
English presentation - Présentation Française en dessous
Coldpress are the original HPP juice and smoothie brand - established in the UK in 2011 by Andrew Gibb, who had already found success with HPP juices in Australia since 2006, Coldpress stands out from the crowd thanks to our wide range of premium single variety fruit juices, delicious fruit smoothie, and vitamin-packed vegetable blends.
None of our products are processed with pasteurisation or heat of any kind, allowing us to retain maximum taste and nutrition without needing to add in any artificial colours or flavours, and of course we never add any processed or refined sugars. Coldpress have measured the level of beneficial antioxidants in their juices compared to the leading UK pasteurised brands and have found that Coldpress juices contain at least 50% more beneficial antioxidants.
Not only can Coldpress offer a healthier juice, they are also price competitive with pasteurised brands and have an extended shelf life of up to 6 months - all without using any preservatives. That's just how good the HPP technique is!
Coldpress has won numerous awards since launch including – Trophée de l'Innovation LSA 2016 category FMCG International, FoodBev.com Best Innovator in 2011, The Grocer Best New Adult Drink for Pink lady in 2012 and Highly Commended in 2014 for Pineapple Coconut Banana Smoothie, SIAL Innovation Showcase in 2012 and 2014, Great Taste Gold Stars and several others.
Présentation Française
Coldpress est une marque de jus et smoothies bénéficiant de la technologie HPP (High Pressure Process). Après avoir connu un franc succès avec les jus HPP en Australie (2006), Andrew Gibb décide alors de créer la marque Coldpress au Royaume-Uni, en 2011. Coldpress se démarque grâce à un large éventail de produits :
- Des jus de fruits premium,
- De délicieux smoothies aux fruits,
- Une gamme de jus de légumes vitaminés,
Aucun de nos produits sont pasteurisés et subissent aucune contrainte de chaleur, ce qui nous permet de conserver le goût et les bénéfices nutritionnels sans avoir à ajouter ni colorants, ni sucres (transformés ou raffinés), ni arômes artificiels. Ainsi, les jus Coldpress bénéficient en moyenne 50% d'antioxydants de plus que la plupart des grandes marques de jus pasteurisés au Royaume-Uni.
Non seulement Coldpress développe des jus excellents pour la santé, mais aussi elle s'avère très compétitive sur le marché face aux marques de jus pasteurisés grâce une durée de vie prolongée jusqu'à 6 mois - tout cela sans l'aide d'aucun agent de conservation. La technologie HPP est tout simplement exceptionnelle !
Coldpress a remporté de nombreux prix depuis son lancement:
- Trophée de l'Innovation LSA 2016, Catégorie PGC International
- SIAL Innovation Showcase en 2012 et 2014
- Label "Highly Recommended" pour son Smoothie Ananas Noix de Coco Banane en 2014
- The Grocer Best New Adult Drink pour son Jus de Pomme Pink Lady en 2012
- FoodBev.com Best Innovator en 2011
- Great Taste Gold Stars
et plusieurs autres...
+14
Turnover
Workforce
1980
Year of creation
France
Turnover
Workforce
Year of creation
1980
Turnover
Workforce
1994
Year of creation
Bulgaria
Turnover
Workforce
Year of creation
1994
Turnover
Workforce
Luxembourg
Turnover
Workforce
Turnover
Workforce
1901
Year of creation
Switzerland
Turnover
Workforce
Year of creation
1901
Turnover
Workforce
1990
Year of creation
Italy
Turnover
Workforce
Year of creation
1990
Turnover
Workforce
Italy
Turnover
Workforce
Turnover
Workforce
1965
Year of creation
Spain
Turnover
Workforce
Year of creation
1965
Turnover
Workforce
1990
Year of creation
Poland
Turnover
Workforce
Year of creation
1990
The CEKO Company is a manufacturer of high-quality yellow cheese of Swiss, Dutch and, Italian types, ricotta and mozzarella cheese types as well as cheese smoked with natural wood smoke. In response to market demand the product range is constantly being increased, including new packaging, products with added value in the form of useful for health bacteria, as well as a reduced fat content.
The company was established in 1990 as a private company, engaged in the production of hard cheese and since then has been dynamically developing with the launch of new, innovative products.
Private equity Avallon MBO Fund bought along with a new management, 100% of the shares in the CEKO company in June 2012. Due to recent investments, CEKO has modern equipment and extensive warehouse facilities. The above, combined with many years of experience and innovative technology makes cheese produced by the company meet the highest quality requirements. The company's products are exported to Bulgaria, the Czech Republic, Estonia, France, the Netherlands, Israel, Lithuania, Latvia, Germany, Portugal, Slovakia, Ukraine, Hungary that in total represents more than 40% of the company’s production.
Turnover
Workforce
France
Turnover
Workforce
Turnover
Workforce
1780
Year of creation
Spain
Turnover
Workforce
Year of creation
1780
Turnover
Workforce
Italy
Turnover
Workforce
Turnover
Workforce
1969
Year of creation
Italy
Turnover
Workforce
Year of creation
1969
The Charm Of a Craft Transmitted From Generation To Generation Through The Centuries Captivates Guido Pinzani In 1969. The Passion That Prompts Him To Give Life To The Caseificio Pinzani Is Thus Born Of a Chance Meeting With An Old Retired Cheese Maker.
In 1972, During One Of The Regular Gatherings Of Shepherds In Siena’s Market Square, He Hears The News Of The Sale Of An Ancient Cottage Dairy Near The Charterhouse Of Pontignano, The Last One To Perpetuate The Classic Sienese Manufacture Of Raw Milk Pecorino.
+25
Turnover
Workforce
Italy
Turnover
Workforce
Turnover
Workforce
1979
Year of creation
Spain
Turnover
Workforce
Year of creation
1979
More Than Three Decades Ago, Our Story Begins. In What Started Out As a Humble Dream, Through Tradition And Love Of Our Land, Our Present Reality Of a Family Business Was Forged.
People Were Our Origin. And When Carnicas Dibe Got Started, In The Year 1979, We Can Find Our Founders, Dionisio Sánchez Ferreras And Beatriz De Castro Carballo. Thus Was Born This Meat Production Firm As An Extension Of The Small Butchery Located In The Town Of El Puente De Arzobispo, Toledo, Spain. And Dionisio And Beatriz Became Their Parents’ And Grandparents’ Heirs Of Knowledge In This Sector. With Time, They Passed On To Their Children a Know-How And Passion For Work Which Today Make Up The Identifying Traits Of Our Company.
Turnover
Workforce
France
Turnover
Workforce
Turnover
Workforce
United Kingdom
Turnover
Workforce
Turnover
Workforce
1950
Year of creation
Italy
Turnover
Workforce
Year of creation
1950
Turnover
Workforce
1946
Year of creation
Italy
Turnover
Workforce
Year of creation
1946
Turnover
Workforce
1985
Year of creation
Germany
Turnover
Workforce
Year of creation
1985
Turnover
Workforce
United Kingdom
Turnover
Workforce
Turnover
Workforce
1985
Year of creation
France
Turnover
Workforce
Year of creation
1985
Turnover
Workforce
2000
Year of creation
Spain
Turnover
Workforce
Year of creation
2000
Turnover
Workforce
Germany
Turnover
Workforce
Turnover
Workforce
1920
Year of creation
Italy
Turnover
Workforce
Year of creation
1920
Turnover
Workforce
Italy
Turnover
Workforce
Turnover
Workforce
Austria
Turnover
Workforce
Organic products for connoisseurs with an awareness for health and the environment!
The BiologoN GmbH is specialized in production and refinement of organic foodstuffs at the highest level of quality and with a traceable health benefit.
The core products of the own label “BioLifestyle” are mueslis and granola made with ingredients that are naturally GMO free and from organic farming - palm oil and industrial sugar are not used. Artifical flavours, colorants, nutrients and preservatives are an absolute taboo.
The production follows international food standards, all products are inspected several times, many of them are first-rated.
For products in the private label sector we offer individual recipes, especially trademarked to the company.
Athletes and children are our target groups furthermore. Special range for vegan people.
Product range:
Organic Muesli
Organic Granola
Organic Austrian-Line „Dahoam“ (ingredients are from 100% Austrian agriculture)
Organic Energy Bars
Organic Cereals
Organic Dried fruits
Organic Zissi Products (children products)
Organic Flakes
Organic Nuts/Kernels/Crop
Organic Sweeteners
Organic Giftboxes
Distribution:
High quality organic products have to be affordable. Therefore we use our family network with Nothegger Transport & Logistic GmbH for good pricing.
Turnover
Workforce
Austria
Turnover
Workforce
Within about 10 years the brand Hänsel & Gretel has become an important producer of vegan and vegetarian frozen foods in organic quality. Our small but modern company produces according to the EU Food Hygiene Regulations and received the IFS certification in 2006. The compliance with the EU Food Hygiene Regulations is verified by SGS on a permanent basis. Our motto is modern, quick, uncomplicated and organic treat out of the freezer. Even when meals need to be prepared in a quick and uncomplicated manner -quality should be first-class. That’s why Hänsel & Gretel has always used premium products from biodynamic and organic farming and traditional recipes for a gentle production and freezing. This is the best way to preserve their flavour and nutritional value. Our philosophy: good food matters and Food is not just fuel, it really is the glue of life. According to our quality standards our production is based on 100% organic raw materials and – whenever possible – Demeter quality and of course without any food additives. Every raw material has an organic certificate that is how granular we get on your pleasure. Our vegan products support a pure vegetable nutrition: only organic and controlled ingredients gently processed to fine vegan dishes. Our products can be combined in numerous varieties, e.g. the Burger can be prepared as a main dish with salad or as a side dish for meat. The classic side dishes, like our bread dumplings, can be prepared as a vegetarian meal together with mushroom gravy. For those of you who like it sweet Hänsel & Gretel offers a variety of desserts. Hänsel & Gretel products help you save time, as everything is prepared and only needs to be boiled or roasted for a few minutes. This makes our products very versatile and assures its popularity in restaurants as well as in canteens. The products are available in small household or large catering packaging sizes. Our sales department is looking forward to helping you.
Turnover
Workforce
1997
Year of creation
France
Turnover
Workforce
Year of creation
1997
Turnover
Workforce
United Kingdom
Turnover
Workforce
+2
Turnover
Workforce
Italy
Turnover
Workforce
Turnover
Workforce
1882
Year of creation
Italy
Turnover
Workforce
Year of creation
1882
Bertagni is a company undergoing a renaissance, whith cutting-edge technology and a BRC approved production plant. More than 120 years of history, combined wiwth our modern manufacturing facility, enables us to fuse tradition and innovation unlike any other manufacturer. Our focus is on top quallity pasta. We are determined to allow the product to drive sales and growth, not the ever way around. We focus on international markets, notably Europe, the US, and Asia. Our products can be found in the Bertagni label and private label brands wjerever customeres seeek excellence, the finest Italian gastronomic traditions, and the very best in terms of technology and food safety. Betagni is a company founded on value and substance, that wants to be known above all as a leader in quality.
+8
Turnover
Workforce
1902
Year of creation
Germany
Turnover
Workforce
Year of creation
1902
In 1902, Basil Weixler laid the foundation for today’s Bergader Privatkäserei by opening a small cheese dairy in his village. With his keen sense of popular tastes, he developed a cheese similar to Roquefort in the 1920s. The name he chose for this cheese - Bavarian Mountain Roquefort - resembled the French cheese type too obviously, though. While Basil Weixler lost the lawsuit that followed, he became popular thanks to the detailed press coverage of his case. He launched Bergader Edelpilz, a cheese that has not been modified since then. Creativity and innovation characterised the company from its founding years through the 1960s, when many innovative products were developed. When Bavaria blu was launched in 1972, the company managed to create the epitome of a new generation of blue mould cheeses. Bergader was the first German cheese dairy to receive the “Goldener Zuckerhut” in 1979, a sought-after award in the food industry, for this corporate achievement. Today, Bergader is the market leader in Germany for deli counter products, increasingly entering the self-service-shelf market. The company’s success is based on the concept of offering top-quality specialties. And one thing will never change: Bergader has been and will always be family-owned.
Turnover
Workforce
United Kingdom
Turnover
Workforce
+1
Turnover
Workforce
1887
Year of creation
Germany
Turnover
Workforce
Year of creation
1887
The Bauer company was founded in 1887 by Franz Seraph Bauer and was named Bauerschweizer-Käsewerk at that time. Since then, a lot has changed: Today, Bauer is one of the leading manufacturers in the German fruit yoghurt and cheese sector and produces more then 300 different fresh products and more than 30 cheese varieties. One thing, however, is still the same as 125 years ago: Bauer is managed by the Bauer family - in its fifth generation in the meantime.
Turnover
Workforce
1979
Year of creation
Germany
Turnover
Workforce
Year of creation
1979
Turnover
Workforce
United Kingdom
Turnover
Workforce
Turnover
Workforce
1981
Year of creation
Greece
Turnover
Workforce
Year of creation
1981
+5
Turnover
Workforce
Ireland
Turnover
Workforce
+4
Turnover
Workforce
1983
Year of creation
Ireland
Turnover
Workforce
Year of creation
1983
Turnover
Workforce
1976
Year of creation
Spain
Turnover
Workforce
Year of creation
1976
+4
Turnover
Workforce
Italy
Turnover
Workforce
Turnover
Workforce
1877
Year of creation
Italy
Turnover
Workforce
Year of creation
1877
Turnover
Workforce
1996
Year of creation
Ukraine
Turnover
Workforce
Year of creation
1996
Turnover
Workforce
1998
Year of creation
Poland
Turnover
Workforce
Year of creation
1998
+2
Turnover
Workforce
2005
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
2005
+6
Turnover
Workforce
1992
Year of creation
Serbia
Turnover
Workforce
Year of creation
1992
Turnover
Workforce
1974
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
1974
Turnover
Workforce
1909
Year of creation
France
Turnover
Workforce
Year of creation
1909
Turnover
Workforce
Spain
Turnover
Workforce
Turnover
Workforce
2003
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
2003
Anne's Patisserie was first established in November 2003,born out of our passion for quality patisserie and celebration cakes.We started the business from our three bed semi in Bryn-y-Baal Mold ,North Wales.(Not some-thing we would recommend) suppling local pubs ,hotels and restaurants. In May 2008, and long over due, we moved into our new production unit at Manor business park.Bagilt Flint.Since our move Anne's patisserie has steadily expanded its customer base and also moved into new areas of sales.At the beginning of the year our business had a make-over with the help of Glyn at Design 2 Print, Gafyn Owen formally of Design Wales and Patrick Finn our technical computer wiz.(We hope you like it) Our goals from the start where simple, to make great tasting cakes that give people pleasure and enjoyment. We strive daily to maintain and improve upon the high standards we set ourselves . All our cakes and desserts are hand made to order, just for you, using quality local and regionally sourced Welsh ingredients.Our cakes are made using traditional baking methods with the help of our trusty Kenwood mixers and with the added ingredients of care and attention ,we deliver that just home made look and taste.
Turnover
Workforce
1976
Year of creation
Cyprus
Turnover
Workforce
Year of creation
1976
Turnover
Workforce
1942
Year of creation
Italy
Turnover
Workforce
Year of creation
1942
We bring all the pleasure of traditional Italian cheeses to our consumers and customers. This is Ambrosi’s way: highest quality selection, perfect seasoning/aging, fresh packaging and easy-to-use products.
We pay great attention to our customers, providing a wide range of high quality products certified by the achievement of the highest quality standards and by strict compliance of the guidelines of the various Italian PDOs.
+23
Turnover
Workforce
1932
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
1932
Turnover
Workforce
1997
Year of creation
France
Turnover
Workforce
Year of creation
1997
+2
Turnover
Workforce
1938
Year of creation
Austria
Turnover
Workforce
Year of creation
1938
Turnover
Workforce
1888
Year of creation
Germany
Turnover
Workforce
Year of creation
1888
Turnover
Workforce
France
Turnover
Workforce
+10
Turnover
Workforce
1986
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
1986
+8
Turnover
Stores worldwide
1984
Year of creation
Argentina
Turnover
Stores worldwide
Year of creation
1984
Turnover
Workforce
2008
Year of creation
Spain
Turnover
Workforce
Year of creation
2008
Turnover
Workforce
1984
Year of creation
France
Turnover
Workforce
Year of creation
1984
+5
Turnover
Workforce
1811
Year of creation
France
Turnover
Workforce
Year of creation
1811
The Loire Valley is the biggest producer of prestigious Fines Bulles sparkling wines after the Champagne region, and Ackerman is the leading company, generating 55% of its turnover from Fines Bulles wines. Ackerman also incorporates the Rémy Pannier brand, a big name in the still wines of the Loire's grape varieties and appellations, which serves our export markets. Established in 1885, this brand is growing rapidly in its export market and enjoys benchmark brand status. And Ackerman also includes the Neuville brand, established in 1856, which features an exhaustive range of still and Fines Bulles wines from the best vineyards produced in accordance with a rigorous quality charter for a demanding clientèle of restaurateurs, sommeliers and specialist merchants. Ackerman is the leading producer of Loire Fines Bulles wines and features prominently on the Crémant de Loire AOC and Saumur AOC markets. True to the pioneering spirit of Jean Baptiste, the Ackerman company applies a dynamic innovation approach to making Fines Bulles wines, producing cuvées that are helping to win over new kinds of consumers: XNoir, Blanc de Noir and Pur Raisin.
+3
Turnover
Workforce
1949
Year of creation
Spain
Turnover
Workforce
Year of creation
1949
Turnover
Workforce
1964
Year of creation
Spain
Turnover
Workforce
Year of creation
1964
Turnover
Workforce
2009
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
2009
Turnover
Workforce
1996
Year of creation
Hungary
Turnover
Workforce
Year of creation
1996
Turnover
Workforce
1950
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
1950
Turnover
Workforce
1954
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
1954
+1
Turnover
Workforce
Serbia
Turnover
Workforce
Turnover
Workforce
1942
Year of creation
Germany
Turnover
Workforce
Year of creation
1942
Contract Manufacturer of Dietetic, Health, Slimming, Wellness and Sports Food Experience in the fitness industry since 1942
+9
Turnover
Workforce
1886
Year of creation
Netherlands
Turnover
Workforce
Year of creation
1886
The food sector is constantly developing, and so is Verstegen. It is for this reason that Verstegen has been a major player since the company was founded in 1886. That is over 132 years of anticipation, creation and inspiration and - above all - providing the best quality. And that goes a long way: right to the origin. It has made Verstegen what it is today: an active family member within every segment of the food sector: industry, food service, fresh distribution, retail and consumer. Based on partnership and trust, we work closely with our associates on new trends, demands and products, with consideration for today and tomorrow. Food safety, sustainability and corporate social responsibility are therefore at the heart of everything we do. That is what Verstegen is all about. And that is what Verstegen can mean for the professional.
Turnover
Workforce
1947
Year of creation
Netherlands
Turnover
Workforce
Year of creation
1947
Turnover
Workforce
Netherlands
Turnover
Workforce
Turnover
Workforce
1947
Year of creation
Netherlands
Turnover
Workforce
Year of creation
1947
Quality products since 1947
SEL Chemie BV was founded in 1947. Over the years we have developed a range of chemical products of which the most well-known is our colourless and coloured lamp oil. This is sold under the name The Old Dutch Farmlight®, with the lamp oil being just one of a complete range of products. We are an important player in the European market in this field.
Reliability from high standards
It is a source of pride to us that both the consumer and the professional show a definite preference for our products. This proves that their composition remains at a constant high level. We have also been developing and using safe PET packaging and a child-proof cap for more than 25 years already. Our well-known EasyFill® cap has recently been much improved and fitted with a tamper-evident ring to make it even safer.
We are constantly busy with innovations in products and processes, responsible entrepreneurship and safety. This means that you know that you will always be purchasing an extremely reliable and sustainable product. More proof of this is that since 1st January 2013 we have been running fully on sustainable current obtained from water power.
Whole process is under own management
We supply products both under our own makes of SEL and The Old Dutch Farmlight® and for various private labels, but we retain all parts of the production process under our own management - from the production of the preforms, blowing the PET bottles, the injection moulding and fitting the child-proof caps up to and including distribution to our customers all over Europe.
Since 2011 we have had a full ERP package used for processing the flow of orders, planning the production process based on the customer- and product-specific recipes, stock management and administration. The incoming and outgoing flows of goods are bar-coded by this ERP package. This allows us to trace the exact composition of every order sent out and to whom and when the goods were supplied. We attach internationally accepted SSCC labels to all deliveries. The package also allows us to connect seamlessly to retailers who work with EDI (Electronic Data Interchange), a digitalized system for ordering, confirming orders, the administration of packer's labels and invoices.
Safety comes first
Many SEL Chemie products are flammable or are manufactured from flammable substances. It goes without saying that we take safety very seriously. The ISO 8317-2003 certified child-proof cap and the well-thought out packaging of our products are good examples of this, but we also do everything possible during the production process to ensure that we work in a responsible manner. We comply with the strict guidelines for processing and the transport of our products for example.
+11
Turnover
Workforce
1995
Year of creation
Spain
Turnover
Workforce
Year of creation
1995
The Business Was Established In June 1995, Having As An Essential Shareholder Support Acqua Minerale Parent Company San Benedetto Spa, a Company That Has Spent 25 Years Leading The Italian Market Of Mineral Water And Soft Drinks.
+1
Turnover
Workforce
Spain
Turnover
Workforce
Turnover
Workforce
1993
Year of creation
United Kingdom
Turnover
Workforce
Year of creation
1993
+6
Turnover
Workforce
2007
Year of creation
Netherlands
Turnover
Workforce
Year of creation
2007
Odenwald Organic | Home of True Taste Odenwald Organic, Home of True Taste was founded in 2007, but has been active in the market of organic products since 1992. Started with the sale of bread and pastry products, the company, through an innovative strategy developed into a trendsetter in this market. Through years of accumulated knowledge of the organic market, Odenwald Organic capable of almost any need to fill out. Ecological products From this force is the concept Home of True Taste born.
Turnover
Workforce
Germany
Turnover
Workforce
Turnover
Workforce
1989
Year of creation
Germany
Turnover
Workforce
Year of creation
1989
Turnover
Workforce
1996
Year of creation
Poland
Turnover
Workforce
Year of creation
1996