The Salins Group have been in existence for over 150 years and today have more than 1 500 employees who, every day, in a quest for responsible development, strive to produce high quality salt and help contribute to the success of their industrial clients and the satisfaction of their consumers.

The Salins Group are one of the main European salt producers and the only “pure salt producer” exclusively dedicated to the production and commercialization of salt.

They are also the only European producer who are experts in the 3 different salt production techniques – solar, vacuum and rock salt.  They can supply salt in all its forms, be it untreated or conditioned and for all types of use: food-grade, farming, the chemical industry, de-icing, water treatment and other industrial activities.

We produce crisps and other snacks like nobody, but we do not undervalue what we do. Not that the product is not good – it is very good! – but the price is minimal. And the service, as you want it to be: global and excellent.

Welcome to the world of Pakco - a truly South African story of spices, condiments, instant meals and other complementary products, designed to take you on a journey of culinary delight.

The products on this site are a must for every kitchen and the solution for quick and easy meals, recipes and flavour enhancing additives for people on the move.

LA Espanola Alimentaria Alcoyana SA provides canned and other related food products. The Company offers, table olives, vinegars, and gazpacho.

Spanish #1 table olives brand from 60's

More than 30.000.000 kilos olives per year.

Due to the nature of the manufacture of our Sweets, we can not guarantee that they are free from traces of nuts, free from gelatine, free of whey powder, cocoa powder, pork gelatine only and certain ‘E’ numbers. We are sorry for any inconvenience this may cause.

* We do our best to ensure that all the Sweets are sent out in perfect condition. We cannot accept responsibility for the climatic conditions experienced once the Sweets have been dispatched e.g. Chocolate melting when exposed to heat.

* The Sweet ingredients list on the website may change slightly from time to time, hence we cannot guarantee that the ingredients list displayed is exact. We do our very best to keep it up to date, but contact us if you require up to date ingredient information.

Leclerc Group is a North American leader in the cookie (biscuit), cereal bar and cracker industry. The company, which is listed among Canada’s 50 Best-Managed Companies, employs over 800 people in six ultramodern facilities based in North America and distributes its products in roughly twenty countries across four continents.

Between the border of the provinces of Cremona, Parma and Mantua, territories known for the production of specialty products, was founded in 1999, the Top Single Service. Initially the only activity was the single-dose packaging of condiments and sauces. Given the excellent results achieved and in view of Italianise and continuously improve the product, the company decided to produce in its factory everything previously packed and at the same time extending its range of sizes. So in a few months, ketchup, mayonnaise and mustard are also available in squeezer and bucket. The enthusiasm and the desire to grow did the rest; In fact, it has gone from the production of the entire line of sauces mayonnaise, the extensive line of creams such as: artichokes, mushrooms, cheese, radish, pumpkin cream, pesto sauce, truffle cream, tomato sauce and asparagus packed in jar , tin and envelope. Today Top Food is a constantly evolving company with a research laboratory active and dynamic in the development of new recipes. All this is made possible thanks to a plant of about 5,000 square meters equipped with the latest technology and cutting edge for the production of food. Special attention is also paid to quality, with an office that monitors internal stages of production constantly. The Top Food operates under its own brand mainly in catering and he is working as partner for brand production of third.

The JÜTRO - GmbH & Co. KG Konserven & Feinkost has been a premium producer
of tinned fruit and pickles for more than 100 years.

Careful selection of our raw materials, decades of experience and up-to-date production-
and filling plants guarantee the high standard of our products.
 
A constant monitoring of the ongoing production is ensured through our own laboratories.
All our products comply with the requirements of the International Food Standard (IFS).
 
Our products are processed according to traditional recipes, which of course, can be modified
to your individual convenience. All to your taste, just as you like. 

We recognize that there is a growing demand for organic foods and reform, and so we went through constantly refined etolajgyirtasrol manufacture a variety of cold-pressed oils.

The best oils are produced by large multinational companies worldwide. We try to take advantage of the benefits of a small company was flexible to meet the needs, customer contacts, high-quality products.

Celigueta created in 1996, and its activity is the manufacture, distribution and sale of chips and snack foods.

http://koenigsauce.ruLLC "Agroproduct" engaged in the production of tomato sauces and ketchup, horseradish and mustard since 2000.During this time the products manufactured by the company has been widely recognized by consumers. Professionalism of our employees, continuous quality control at all stages of production - from the selection of raw materials to packaging - allows you to create products with excellent flavor characteristics.

The tradition and skill of ACEITES MUÑOZ, S.L. is his trademark since the late nineteenth century, D. Daniel Muñoz Hernández created the first mill consists of a mill and presses empiedro mats.

We have a wide range of oils: extra virgin olive, olive pomace oil, sunflower oil, vegetable fritters special … all in different formats marketed under different brands. We also have mayonnaise and balsamic vinegar.

Gustinos is a producer and distributor of pastas and sauces snack, made with wheat flour, potatoes, corn, as well as the best selection of chilies and seasonings.

The present society is responsible for this scenario through investment in the factory, high qualification of human resources and raw material imports from the countries of origin, with the parameters of "maximum quality. " The slogan is making the best nuts and snacks that are on the market. At the same time a strong expansion begins to implement Buenola brand across the country.

Fruut, owned by Frueat, was born in July 2013 with the mission of creating natural, healthy and crispy snacks, made with dehydrated fruit. 

Fruut Snacks Range is:

• 100% Natural: no additives, no preservatives or coloring, gluten free and no trans-fat, vegan
• 100% Healthy: no added sugar
• 100% Fruit
• Real Fruit Flavor 
• Zero Waste Brand: we use “ugly fruit” to make our crispy snack; Waste of the production (peels and seeds) are used as animal food or fertilizer.
• Our production process is chemical free, we only use water for washing and transportation, our dehydration process is unique using only natural hot air. 

We count with customers such as Mercadona, Continente, Aldi, Pingo Doce, Franprix, El Corte Inglés, Action, Cepsa, Repsol, Auchan and E. Leclecr, among others, and we are available in over 30 000 automatic vending machines.

Unilever launched in 1929 when the Margarine Unie, a margarine manufacturer partnered with Level Sunlight, a manufacturer of soaps. The headquarters is located in the UK. The company diversified over time, producing and entering new markets and started offering products such as sausage and soap.

Nowadays, Unilever has launched its branches in America, Africa, Asia Pacific, Europe and the Middle East, covering over 190 countries,

Nowadays, there are over 400 brands available under Unilever and 2.5 billion people use the company’s products. In fact, for 2018, the company announced that it’s turnover reached €51 billion and the company employs 161000 people. 

Unilever PLC offers products in the following categories:

• Personal Care: face care, oral care, hair care, fragrances

• Household: detergents, softeners, cleaners

• Frozen Food: ice cream, snacks, bakery

• Sweet Grocery: desserts, canned foods, biscuits, breakfast products

• Savory Grocery: spices, rice, pasta, ready meals, oils, condiments, dressings, canned foods, snacks

• Drinks: juices

• Chilled & Fresh Food: ready meals, snacks

Brands available through the group include Carte D’Or, Klondike, Cornetto, Axe, Dove, Fair & Lovely, Cif, Omo, Comfort and Riso. 

Unilever PLC works with thousands of suppliers who abide by specific standards in regards to sourcing, sustainability and human rights. Through the Unilever Supplier Qualification System, the company verifies that the suppliers abide by its principles.

Furthermore, the company is also involved in various projects for the welfare of people. The business has taken the initiative to provide clean water and sanitation, reduce wastage, improve nutrition and empower women in developing countries. 

In 1980 a young entrepreneur, Mr. Raj Kumar Agarwal, with long vision started a small Glucose Biscuit Manufacturing Plant with a capacity of 50 MT per month. There after gradually added complete range of Biscuits – Salty, Sweet and Cream Biscuits, Bakery Cookies, Cream Wafer Biscuits, Cream Wafer Rolls, Enrobed Wafers, Extruded Snacks, Confectionery and Namkeens. A state of the art Eco-friendly manufacturing unit of 200,000 Sq.Ft built up area was set up in 2008 on a land of 12 acres, giving priority to greenery and garden covering 50% of the land. The handling of all the major raw materials are done by PLC controlled Automatic Feeding System. We have our own RO Plant for the water for the use in the Production and human consumption. The Factory is supported by a very spacious Laboratory, proper GMP and Waste management System. Our Company is ISO 22000, FSSAI and Halal certified. Our Products are well accepted and established all over India and around 45 countries around the world. Our Amulya Brand has become a household name in most part of India. We are one of the largest Contract Manufacturers in India and are associated with PepsiCo, Lehar, Future Group, Heritage, Auro Foods and others in the Domestic Market and with many leading companies in the International Market. We are in constant endeavor to improve the technology and quality of our Products.

Conservas Ferba SA manufactures canned food. The Company offers canned fruits, vegetables, cooked, and uncooked products.

Oleicola San Francisco, has modern facilities and an exemplary production system in the olive oil sector. The prestigious guide Flos Olei 2015 awarded us with the "Emergent Olive Mill of the Year", definitely, a great recognition of the work carried out.

The quality of our olive oils has been recognized in many international competitions, and a complete catalog of products has placed us among the most important mills in our province.

The mark of aucy belongs to the cooperative group CECAB. This specificity allows him to control the entire "vegetables" chain: from planting to the consumer's plate. Through this organization, are thousands of men and women working to offer the best vegetables. 
Produce canned or frozen vegetables, it's a job! And even more ... Discover some of trades that characterize our industry.

Peaty Mills has been supplying the UK supermarkets for over 30 years and over this time we have grown our turnover to over GBP 28m. Since 1979, Peaty Mills has gone on to be a key supplier of canned fruit and vegetable products to both global brands and private label giants throughout the world.

We specialise in canned pineapple, peaches, pears, fruit cocktail and apricots all in choice and standard grades. We also operate one of the world's premier fruit in juice and fruit in jelly plastic pot facilities in Swaziland aand Cape Town, South Africa. 

We now proudly produce Libby's products for the UK, Ireland and Portugal under licence. We specialise in premium quality ambient grocery items including fruits, vegetables, meats and tomato products. The Libby's brand may be available for other markets in Europe - please contact us for details. 

The Milling Prunault specializes in high-ranges flour produced from wheat from organic agriculture.
We signed up to an approach favoring local production. Driven by a desire to produce 100% local, we established a partnership with producers selected within 200km (most producers are within 30km and indulge themselves harvest) around the milling. The purpose of this exercise is to ensure better tractability of products. We are secure, guaranteed 100% original France and more locally!
Artisan sucker for three generations, we manufacture everything from A to Z. We transform wheat producers brought by the partners to the mill to make flour, preparations. Today we offer twenty products as well as pizza flour preparations, bun or pancakes. All distributed to individuals and organic shops all over France. Presentation mill which departed on three floors.

Mr. and Mrs. Galant, farmers in the Lot Valley, Lot-et-Garonne, decided in 1969 to convert to organic farming their plum orchards Ente according to Lemaire-Boucher method. With some other farmers, they were part of the Bio pioneers in Lot-et-Garonne.

They continued to transform their own prunes and started marketing them in France and furrowing his first health food stores. By 1975, they were at Marjoram, first big Bio fair held in Paris every year. Then, taking the activity of the importance they founded the company in 1982 Lou Prunel. In 2002, Laurence Boquet, their daughter, naturally takes them away and joins Alain Brugalières, founder of the company that provided Vitamont Bio prune juice for her at Lou Prunel.

Since 1936 and through the years, S.A.P.A has been the manufacturer of hand crafted dried pasta in Provence thus carrying on and perfecting the art of the Italian Pasta master craftsmen. Today we offer a wide range of organic pasta, starting with classics such as spaghetti and durum wheat shells, to the more subtle and elaborate recipes.

Established in 1980, Floresco Ltd is the leading producer of nuts and nuts related products in Mauritius.  Products include roasted peanuts, cashew nuts, almonds and mixed nuts packed in aluminium foil and vacuumed packed tins.  A variety of peanut butters, namely smoothy, crunchy and natural, are also produced and packed in plastic blown tubs and glass jars.

Founded in 1960, the company Zimmermann achieved with its delicacies an excellent reputation in this sector . The vegetable specialities, characterised through delicate taste and high quality stand for lifestyle and savour. The raw materials are purchased from selected farmers and carefully laid into fine vinegar marinades. Because best ingredients are the basis of the best Zimmermann specialties... and the gourmets note it with each bite!

In Select Food Hispano offer the best products of our land, made with homemade recipes lifetime and highest quality ingredients. From gourmet to organic, natural and healthy foods that will delight the most discerning palate.

Select Food Hispano has a long track record in the manufacture and distribution of gourmet and organic products. Our flagship product is the extra virgin olive oil, however we also offer high-end products such as honey, meats, cheeses, etc.

Today, ISIS A/S is Denmark’s leading company when it comes to the production of healthy, low-fat products without added sugar.

ISIS A/S produces everything from juice to cookies; from cocoa and sweets to ice cream. The company however started life in 1993 as a small ice cream factory in an Aarhus courtyard with ambitions to produce the best and most delicious ice cream without added sugar. ISIS’ first low-calorie ice cream without added sugar was launched in 1994.

All ISIS products are low-fat and do not contain added sugar – and are therefore low in calories. At the same time, ISIS never compromise on taste. The ISIS smile is therefore a guarantee that every one of its ingredients has been thoroughly checked and every product tastes great. 

The "Iliogennima" is the new biologic Tomato juice the Greek market! A product with very affection and respect we develop in our family laboratory. Glass bottles which is instead the product is the ideal way of maintenance of food. In 2003 we decided to take a step further, advancing a transformation and normalization of organic tomato we already were producing. Initiating and organizing a small laboratory processing and standardization were the first step. By supplementing our effort we also advance to the procedure of certification of our laboratory (DIO inspection body and certification of organic products). The contribution and work of the whole family was the catalyst for success to our first product to the market, "Tomato juice, the product of organic farming", with the commercial title "Iliogennima" . The production line is constituted of instruments a stainless appropriate standardization of food. For product packaging are used bottles and 0,50L 0,72L content, condensing the juice is light, while the sterilization and pasteurization temperatures are 80 and 100 degrees Celsius respectively.

Celnat S.A. produces grain mill products such as organic cereals, pulses, and oilseeds. The company was incorporated in 1956 and is based in Saint-Germain-Laprade, France.

In Kavli Denmark develops, manufactures and markets we have numerous well-known beverage and food under the names Green farm organic fruit juices and soft drinks FUN, Blomberg's Mulled wine, Kavli juice drink, -dåsebønner, -fladbrød, -soya, -kulør etc. as some of the most famous products. But we sell and market a range of other leading brands of food, for example, Sunsweet Prunes.

The products offered by Flott spa are several and they consist in anchovies fillets and baby clams in natural juice or tomato sauce, mackerel and sardines, flavoured with persley or hot pepper, and also tuna in olive oil, soya oil or in natural water.
The different products are available in several sizes, from the small jar of 80 gr and tins of 48 gr to the 2.5 kg jar, both in olive oil, soya oil or sunflower seeds oil.

Our productive cycle is carried out entirely in Italy and it starts with the initial division of the tuna into the various cuts that will be canned.The tuna is gutted, then carefullywashed to clean the meat and finally steamed, a method which ensures that the flavourful characteristics of the meat are maintained intact. A constant temperature is maintained during the ensuing preparation phase so that the meat becomes firm in texture and can be accurately cleaned. The most important phase, of which we are very proud, is ‘la monda’ which means the cleaning from bones, skin, scales and red meat. This phase is entirely carried out by hand, by expert local artisans using traditional methods. Following this, the fish is soaked in first choice olive oil, canned, sterilised and vacuum-packed. Finally, after a suitable aging period, which is necessary to obtain maximum flavour, the product is packed and transferred to the warehouse from where, every day, it is sent out all over Italy.

The history of Orivárzea goes back to 1997, when the ten most important rice producers in Lezíria Ribatejana decided to join hands and produce and sell rice of excellence with unique qualities, which was intended to reach the end consumer at a fair price

The profitability of production means and the settlement of a project based on a spirit of solidarity and mutual aid attracted new farmers very quickly, the number of which has been growing over the years reaching the current 37 associates with 5000 hectares planted. All from Ribatejo, all rice producers, all faithful to the principles of certification ensuring rice that is well above the official quality standards with an absolute grasp on the production process, from the seeds produced by Orivárzea to its placement on the supermarket shelf.

However, Orivárzea’s tradition was born a long time before 1997. Privileged birthplace of rice cultivation in Portugal since late 19th century, Lezíria Ribatejana has been witness to generations of farmers passing through its large plains, who have been taught – through time and practice – the secrets of producing rice of excellence in the Tagus Estuary

The mill in Ebelsberg was first mentioned in a document in 1251 and has already been run by the Strobl family since 1875. As early as 1985, we began to add husking and soy products to our range. For soy products in particular, the Strobl Naturmühle is one of Europe's chief supplier

The Strobl Naturmühle produces special products made of almost every type of grain and provides an assortment of roughly 500 different grain processing products. Most of our products are also available in organic quality.
We keep developing, often in a joint effort with our clients and especially in cooperation with different seed breeding companies, new products, which allow us to expand our assortment of available products continuously.

Today, Igino Mazzola SpA distributes the quality of its selections on both EU and non-EU markets, continuing to take on board new consumer tastes, which increasingly focus on a varied diet.
Our canned products bring 13 species of fish to tables the world over, through an increasingly capillary sales network.
Company choices continue to be dictated by traditions passed down over many years in business.

Pastificio di Chiavenna” was born as a mill and dried pasta factory in 1868 in the centre of Chiavenna (Sondrio), in the north of Italy along the river Mera.

In the late 1960s Pastificio di Chiavenna moved to the current location in Prata Camportaccio near Chiavenna and from that period, besides the traditional production of durum semolina wheat pasta, Pastificio di Chiavenna began to produce also the “Pizzoccheri della Valtellina”, a speciality of the Valtellina Valley, made with buckwheat flour.

Shortly the Pizzoccheri della Valtellina came out from the local area and through the large-scale retail trade are today known and appreciated in all the Italian regions and abroad.

Pastificio di Chiavenna also obtained  by the Italian Ministry the authorization to produce dietetic pasta and pasta for babies (baby food), that's to say pasta with different requirements from the traditional pasta with durum semolina wheat.

The Company has specialized more and more in the production of gluten-free and other dietetic pasta.

The success story of the Kühne brand is unique and is based on nearly 300 years of experience in producing finely seasoned foods.

Vinegar has always been one of our most successful products. Over the years we have also developed sophisticated refining processes, gentle manufacturing procedures and preservation methods. New recipes and products relating to vinegar and many finely seasoned delicacies followed: 1896 Mustard, 1903 gherkins, 1957 red cabbage, 1973 salad dressing, 2008 the balsamic creme "Balsamissimo" and 2011 gherkin relish. And of course it never stops! We are always on the lookout for new ideas to make gourmets and connoisseurs happy.

We have clear priorities – to our customers, our employees and the environment. As a company we act according to clear principles. These determine all aspects of our business: from development and production to sales and environmental issues.

Napolina brand when he bought his first tomatoes. He was so inspired by the quality of his produce that he formed Napolina – which literally translated means ‘Little Naples'.

The Napolina brand was established in Italy and launched in the UK in 1965. We are rightly proud of our Italian roots - and are dedicated to bringing our passion for Italian style food to life on your table.

Club Feinkost GmbH was founded in 1969. The company's line of business includes manufacturing prepared foods and miscellaneous food specialties.

Since its birth in 1911, Mazola® has delivered great tasting, high quality products for you and your family. Mazola cooking oils are made of 100% pure oil with no additives, so the great flavor of your food comes through. All Mazola® oils are cholesterol free and have become a healthful tradition in American cooking.

Welcome to the website of Riso & C. "La Gallinella!"

By navigating through this site you can have more informations about us, you can take a look to the catalogue of our products, you can stay updated with our news, you can ask some questions or enjoy yourself in preparing our recipes.

If you prefer to visit us, you can find the right informations to reach us.

Wanted was started as Tex-Mex range in 1999, and since the beginning we have experienced a steady growth in sales. 
Our criterion for success has been authentic products with true quality ingredients.

Delivering a high quality authentic Tex-Mex range to Europe was easy to decide, but it took a lot of time to come up with a concept that would work.

Then we met the Wanted family! Combined with an innovative design range of packaging, with proven strong shelf performance we now have strong marketing concept platform, which has already proven its value in the product category, no matter in which market it is launched, or against which competitor it is measured.

Our group has for many decades suited to fishing and processing of raw materials, operating both in Italy and in foreign markets. Many of our industrial activities are carried out in Italy in Tortoreto (TE) in our factory, recognized with the highest permissions: International Food Standard IFS. For many years we have worked to supply the food industry and the catering market and our recent entry into the retail market, which offer products that contain raw materials of high quality as well as the high competence and ability to control the supply chain. The Our primary specialization is the full range of migratory fish that toelettiamo directly from boats and packaging according to customer needs. For twenty years we are also a European leader in the production of surimi and frozen fresh, proposed in various forms of packaging. A third area of ​​specialization concerns crustaceans and cephalopods

Zer Yag Sanayi Ve Ticaret A S was founded in 2002. The company's line of business includes the manufacturing of shortening, table oils, margarine, and other edible fats and oils.

since 1914 continuosly operating in Antalya, while maintaining the same flavors Yenigün food currently 9000 m2 in a facility with an indoor area and ISO 9001 HACCP Food Safety and Quality Management System are produced in accordance with the standards. With different varieties of jams in the high level of quality that has produced one of the organizations that are respected in the years jams sector Yenigün also one of the food of the important features of Antalya gift delight, home-style pickles, particularly Antalya rosemary marinade, acclaimed local delicacies such as natural molasses Turkey and the transportation to the outstanding point in the world market. Eaten the food, 30% of European countries and Australia, the production is exported to various countries such as the United States.

Xiamen Yotoyo Foods Co., Ltd. Mainly handle producing and exporting of foods, our product include egg noodles, rice noodles, canned foods, spice and organic foods.

We specialize in and focus on noodles products, our products include followings:

1, Chow Mein

2, Free Range Egg Noodles

3, Wholewheat Noodles

4, Chopped noodles

5, Ramen, Udon, Soba, Somen

6, Fresh Noodles, Ready to wok noodles

7, Shirataki Konjac noodles

8, Bean Pasta

9, Bean Vermicelli

10, Pre-cooked Rice

11, Sushi Products

12, Rice Vermicelli, Pad Thai, Rice Noodles, Fresh Rice Noodles

13, Instant Noodles

14, Organic Shirataki Konjac Noodles

15, Organic Bean Vermicelli

16, Organic Bean Pasta

Furthermore, we can supply gluten free, Non GMO and KETO noodles.

Founded in early 2000, Dalian Xinglongken Organic Products Co., Ltd.(XLK for short) is specialized in planting, processing and trading of organic agricultural products. XLK headquarters in Dalian City, the most important port in Northern China and has a branch in Vancouver Canada. At present, it owns an organic farm of largest area, an organic soybean processing center with largest capacity and best quality and a machine factory with the capability of individual designing and manufacturing grain processing equipments. So far, the company have completed 33 organic certified items, including 17 national-standard items (2 processing items plus 15 farm production items) and 16 international-standard items (2 processing items plus 14 farm production items). Of all these items, 1 processing items and 10 farm production items are certified by BCS; 1 processing items and 4 farm production items are certified by ECOCERT.

The first manufacturing plant Viander is located in Puglia, in the land of Messapi in Mesagne (BR).In this convenient, characterized by a fertile territory, the company started its production of excellence characterized by artichokes, mushrooms, tomatoes, salad greens and creams

The second production facility is located in San Giovanni in Croce between the border of the provinces of Cremona, Parma and Mantua, an area known for the production of food specialties.Initially, in the establishment Viander, the only activity was the packaging of condiments and sauces but subsequently, over the years, Viander has managed to structure also for the production of other products before only marketed as ketchup, mayonnaise, mustard, oil and vinegar, salt and pepper, creams made from artichokes, mushrooms, cheese, radicchio and asparagus

Vesta A.S. is a family owned company founded in 2000. Çetin family has been growing and trading apricots for two generations in Malatya. 

Our aim was to combine our local experience and tradition with highest global standards of trading and food processing when establishing our company.

Vara Food & Drink co; Ltd was incorporated in 1985. We are a leading Thailand-based manufacturer of Coconut juice, Coconut milk, Tropical fruit juice, Canned vegetable and other food stuffs. We aim to be a leading global food and beverage company providing quality products and services. We will achieve this goal as we have the people, the passion and enterprising spirit to make a difference.

          Over decades of our strong experience, our brands of TAS, TASCO, TEPTIP, Sun & Dragon, Z-Zun and Dee-Dee have been obtainning an international recognition in the worldwide markets for more than 80 countries. We also have supplied numerous of OEM products for our clients throughout the world with each clients' custom requirement

Henry Kania Meat processing plant is a leading producer of meat deli & snaks for 28 years already.

Company has five production plants, equipped with the most modern production lines. We are able to manufacture about 260 tons of meat snacks & deli/day.In our portfolio we have innovative thin cabanossi sausages, jerky and very big variety of pork and poultry sausages for hot and cold preparation. We provide wide variety of pakages and POS materials. Taste of products are adapted to requirements of our customers.

We have plasure to offer:

• Convenient meat snacks (cabanossi sausages, meat sticks, mini sausages, meat chips, jerky)
• BBQ sausages, rollers, burgers
• Vegetarian sausages: breakfast sausages and burgers made of meat replacers (source of proteins) Vegetarian products
• Many kinds of cold cuts (pork and poultry)
• Breakfast deli products: breakfast sausages, vienner sausages, frankfurter sausages, canned ham, cooked ham, bacon
• Traditional Polish sausages (high quality): Cracow, Mountain, Tatra, Hunter sausage
• Luncheon meat, pate, bacon, smoked and roasted ham, sirloin, fillet of turkey and chicken
• Slowly cooked meat (semi prepared)made of pork and poultry 

Most of products are fresh (packed in vacuum or MAP). We have as well frozen products (for hot preparation). All products available at packages for retail and HoReCa. We also produce private labels and tailor made products.

Vita Coco is the master of all things coconuts: we're using coconuts for everything from water to coconut milk, coconut oil, and tons of other delicious things!2003: THE BEGINNING

It goes a little something like this: two friends walk into a New York City bar and strike up a conversation with two Brazilian women. The friends ask what they miss most about home, and the women tell them about "agua de coco." When they learn that the coconut water hype is real, they hatch a plan to bring coconut water to the U.S. Vita Coco® is born.

Founded in 1967 by Antonio Valenti, Well Alimentare Italiana has been dedicated to the study and production of preparations for bouillons, cooking bases, gravies, condiments and seasoning for 50 years.

Well uses a team of highly qualified researchers and chefs who employ unique and innovative production methods and technologies, developed in house in compliance with our traditional values of craftsmanship – to devise and produce outstanding bouillons.

Valgrì is an Italian company that has been operating since 1960 in the field of canned food in Italy and todays works with the biggest retail chains. 

Over the years, the company has been able to reconcile tradition and quality, ensuring and promoting true and tasty genuine products, specific to the fertile lands of southern Italy. 

Always attentive and open to developments in the foreign market, Valgri has a wide range of products: from preserved tomatoes and cherry tomatoes to preserved legumes, from PDO or organic certified products to typical Campania products.

Well, we have a wide range of products and they are all high quality products.

Valledoro was founded in 1954, when Rina Consoli and Ferruccio Zubani converted their family bakery into a workshop for making Bibì Bibò, sweet tasting biscuits formulated to nourish their children in a natural, healthy way.

Towards the end of the 1960s, the company branched out into the production of breadsticks.

Today, with 5 production lines and a wide range of products, including breadsticks, crunchy biscuits and snacks, Valledoro is a rapidly growing company that sells its products all over Italy and abroad.

For more than 45 years, the name of Tress has stood for premium pasta products. Thanks to its power of innovation, specific expertise and many years of experience, Tress has not only revolutionized the pasta market but has also developed into one of the leading pasta manufacturers in Germany.

Since Karin Andersson and Ben Flight founded the Real Olive Company in Bristol in 1998, we have personally established a network of growers around the Mediterranean coast, in Greece, Italy, France, Morocco and Spain.

Working with small scale, independent, artisan and organic farmers, we know exactly where our olives and other mouthwatering ingredients come from. You can always enjoy our olives safe in the knowledge that they are pure, natural products. You can rest assured that the sun kissed groves in which these olives grow remain a haven for wildflowers, insects and birds, as they have been for centuries.

From our farmers we have learnt time honoured ways of preparing and preserving olives without the use of

modern artificial preservatives. We have also discovered delicious marinades and age old recipes, so that we can offer you the most authentic Mediterranean flavours.

We believe that everyone should be able to enjoy the aromatic flavours and succulent texture of the finest olives, marinated with fragrant herbs and spices in natural cold-pressed oils. We keep our prices as low as we can without ever compromising on quality.

We embrace new technology where it matters, ensuring that our olives reach you quickly and in the best possible condition. Our underlying mission remains the same, to bring you the delicious fruits of the Mediterranean sun, grown for us by artisan farmers.

WORLDFOODS is a pioneer in the Fusion and Asian food industry. In the last 2 decades we have seen an explosion in the demand for fusion food resulting in both new North African, Asian and Mediterranean restaurants form in Shanghai, Hong Kong, Malaysia and Singapore to France, UK and the US.

Each WORLDFOODS recipe is developed from local blends using 100% natural ingredients, traditional herbs and spices. We have a range of fusion flavors whether you are a Chef or a busy homemaker; with a range of Asian sauces from Thailand, Malaysia, China and India. We are working on new recipes from the Middle East, Latin America, African, French, German and Italy.

We have 51 types of Asian dipping sauces, pastes, noodle sauces, stir-fry, cooking sauces, marinades, chutneys and salad dressings to tantalize your taste buds.

Sino-Japanese joint venture, high-tech enterprises in Sichuan Province, Sichuan Province, a key leading enterprise of agricultural industrialization. Company in the development of organic agricultural products since 2000, has ten years history of exporting. Five provinces in the country to establish a base area of 4 hectares. Have made Japan JAS, EU BCS, the U.S. NOP, Chinese green Chinese COFCC certified organic produce. Four organic bases located in Sichuan (Wenjiang, Dujiangyan, Dayi, Leshan, Deyang) Hebei, Yunnan and Shandong, Shaanxi organic quality wheat base under construction. The company is headquartered in Chengdu city, covering 25.5 acres, about 5000M2 plant. Factory workshop and Chinese Herbal Medicine with plant food, organic products, sterilization, and paste class workshop. Has made a number of certification. Organic products plant production capacity of over 5,000 tons / year. The company employs 525 people. Has 2 patents, the municipal science and technology progress awards calendar, patent Invention Award, Sichuan Province, "growth" SMEs. China International Organic Products Expo (Biofach) Gold Award.

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Tekirdag Flour Mills is a producer of different types of flour.

Bread Flour, Aqua Feed Flour,All Purpose, Flour Suprex, Biscuit, Cake, Wafer & Cone Flour Suprex® WHEAT ( Pregelatinized Wheat Flour )
Noodle Flour Suprex® CORN ( Pregelatinized Corn Flour ),Dehydrated Flour, Cleaned Whole Wheat,Organic Flour Germ, Bran, Razmol, Good Quality
Industrial Flour

The company is currently exporting to 40 countries and is constantly increasing the number of distributors. In addition, it is getting supply of secure wheat as a result of quality and cost criteria assessment from both internal and external markets.

Tekirdag Flour Mills is also the approved supplier of Global Key Accounts in all over the world with it’s innovative products.

Our vision is “to scale up the market and become the undisputed leader in it, by offering high quality and natural products to the market that contribute to the health of consumers”.
Tekirdag Flour Mills aims to realize its vision by the cooperation of its commitment for continuous improvement, nearly 170 employees, and experienced supplier network consisting of nearly 500 farmers and suppliers, and the large vehicle fleet and distribution network, serving on daily basis.

Over 25 years ago our group was founded by a visionary mind who believed that in Mexico, some of the best oily seeds, including sesame, could be harvested and processed to deliver high quality products to the local and foreign markets.

Granny's Secret is a producer of Vegetable juices,Fruit Juices and Ketchup.

With our products we want to offer foods that the health wellbeing support, which do not pollute and allow food in harmony with nature. To offer Enjoyable and timely solutions for these special dietary requirements, is our mission.

We offer two product lines from organic raw materials for people with nutrition-related health needs.

The FREE FROM assortment of gluten-free and lactose-free products is aimed at people who have to choose their food very aware due to allergies and intolerances. Of bread and rolls over cereal, pasta and sweet treats everyone will find the right thing for his taste! In the search for suitable products supports our allergen filter.  

A contribution to a balanced diet for everyone, however, makes the diverse PUR product linewith natural juices and vegetable juices mother. All juices are natural and gentle from sun-ripened fruits and plants from certified organic cultivation.  

Having gained many years of experience in the field of company ownership and company management, we, the family Bianchi, owner of numerous land areas, have now decided to create a new industrial structure in the arable land of Apricena (FG-ITALY). The location is situated right in the centre of Tavoliere in Puglia, an area particularly predestined for agricultural cultivation. 

The company, ideally lying inmidst the colours and flavours of a magnificent cultivation of artichokes surrounded by the typical panorama of Puglia's countryside, is handling the treatment, confectioning and sales of locally cultivated products. 

Tenuta Bianchi Conserve Srl is specialized in buying and processing of fresh vegetables, which are grown up and harvested exclusively in the surrounding areas, e. g. peppers, courgettes, eggplants, artichokes and tomatoes, and our company is extremely caring for the provenance of these vegetables. 

Our assortment, which you will shortly find in commerce under the brand name Tenuta Bianchi, is composed of two main product lines: one for retail, in glass bowls of 314, 580 and 720 ml, and one for catering, in glass bowls of 1700 and 3100 ml, and is completed by tins of 1/2, 1,3 and 5 kg. Another great news are our grilled vegetables, which we offer also in plastic bowls of 250, 500, 1000 and 2000 G. 

Our main objective is to provide you finished products, which have excellent organoleptical and nutritional characteristics, an outstanding taste and maintain at the same time an affordable price being absolutely in range with the current market conditions. 

In order to achieve this goal, all the vegetables, all the manufacturing processes and also all our finished products have to comply with our high quality standards and have to respect the existing norms, legislations and regulations with regard to hygiene, sanitary, product provenance, work safety and environment. 

For that reason, Tenuta Bianchi Conserve Srl is currently in process of getting the UNI-EN-ISO 9001-2000, UNI-EN-ISO 14000-2004 and UNI-11020-2002 certificates and has also integrated the method H. A. C. C. P. in the company's quality management in order to guarantee a maximum degree of health protection to the consumer.

SPSpA is a company located in the rice-growing district of excellence, the Vercelli, with a production dedicated to the global market.

Its core business is the manufacture and sale of rice in bulk and packaged for third parties and the commercialization of its product lines. Its customers belong to both the International food Industry is that Italian food.

Since founded in 1980, Sunbulah Group has set its vision to satisfy the consumer’s needs and has been developed to one of the largest food manufacturing companies in Saudi Arabia and the Middle East.

Being a leader in our field, we have established strong presence across different food categories as frozen pastry & vegetables, frozen processed meat, premium cheese & natural honey.

Our reputable leading brands, Sunbulah, Alshifa, Sary and Walima are present in 35 countries with an ambitious plan to grow rapidly as global brands. We take pride in adopting cutting-edge technologies while operating our modern factories, located in Jeddah, offering high quality products in compliance with Saudi Standards (SASO), ISO 22000 and with 100% Halal Guarantee.

With a dedicated talented team exceeding 1,000 employees, we are eager to meet our consumer's needs while keeping commitment & responsibility towards our community.

Tiryaki operates in the field of pulses, grains, dried nuts, organic food, feed and oil seeds setting the principals of managing the supply chain efficiently to deliver the products to our meal.

Tiryaki Agro was founded in 1980 by Ali Tiryakioglu as a small scale lentil processing facility. Today Tiryaki has grown into the largest agricultural company in Turkey in the field of the supply, production and processing, storage and trading of agricultural food products with the values of a honest, visionary and hardworking attitude. As a proof of its achievements it was ranked 63th and 117th in Capital's survey "Top 500 Private Companies in Turkey" 2012 and in ISO's survey "Top 500 Industrial Enterprises in Turkey" 2012 respectively.

Dumas Food Group BV is a company engaged in the production and distribution of rice table articles.Making a rice table requires a long cooking time. This time-consuming work, you can save by making use of the excellent products of Toko Lien.

Over the years the existing range are ready-made meals added from different continents.

Stonewall Kitchen is a creator of high-quality, specialty food products. Their product line ranges from jams and jellies to grill sauces and mustards.

Verdu Canto Saffron Spain holds a tradition of more than 100years of experience in the conservation, packaging and commercialisation of saffron and quality spices. The company’s main activity has always been the commercialization of saffron in bulk for food industry or packed. However, over the past few years the company has gradually implemented a strategy of product diversification, developing new business trends within the spice and condiment market.

All our products are manufactured in a new industrial unit which meets international regulatory standards in terms of sanitary security and hygiene. 

Our process is mastered from reception of raw materials to the shipment of our products thanks to rigorous controls and continuous recordings which ensure tracking and an optimal quality of our production. 

We are a well-known, leading company steeped in tradition and are expanding successfully both at home and abroad. Rügen Fisch is the most up-to-date fish processing plant in Europe.
We are proud of our tradition – of our many decades of experience in processing fish into delicious canned and semi-preserved products.

The select fish fillets and prime ingredients are processed by hand using the most up-to-date methods and continuously monitored by a laboratory working to the highest standards.
Thanks to our highly motivated staff, our flexibility and the use of state-of-the-art technology we are able to meet our customers' requirements to the highest degree at all times.

When buying our raw materials and ingredients we always pay attention to their quality and origin. Our products only leave our premises once they have undergone thorough testing and conform to our high quality standards. This is how we develop the finest products and most creative compositions.

Sage Kitchen is based in Port Elizabeth, South Africa. We are a HACCP accredited company audited by the South African Bureau of standards. We manufacture a range of high quality bottled food products such as Pesto, Relishes, Chutney, Jellies, Jams & Marmalades.

San Carlo Gruppo  Alimentare S.p.A. manufactures crisps, snacks, aperitifs, breads, cakes/pastries, potato chips, and sweets. The company sells its products through sales channel and distribution networks in Europe, Africa, and internationally.

Scandia Food is an ambient food manufacturer producing preserved foodstuff; canned meats, pates, soups, ready meals, canned fish, preserved and piclkled vegetables and sauces, jams, vegan ready meals, vegan soups, and vegan spreads, as well as dried fruits, nuts and seeds. We have several production facilities in Romania and Spain.

Scandia Food is the market leader in the Romanian meat based cans market.

Scandia Food is present in Europe, North America, Australia, and New Zeeland through its main brands:

1. 7 Rias

2. Scandia Sibiu

3. Sadu

4. Bucegi

5. Grandes Hoteles

6. Tapas

For further details please visit our websites:

www.scandia.ro

www.th-p.es

Sardopan is the trademark of Sarda Alimentari Group, which specializes in the production of carasau bread whose origins are lost in time, keeping until today with the same ancient ingredients from the traditional recipe.

The modern factory in Siniscola, Sardinia, provides high productivity and high quality standards thanks to the latest technologies, which keep up the same ancient traditional methods that ensure its authenticity.

Every stage of the production process is strictly controlled, from the selection of raw materials to the packaging. Specific procedures guarantee a high quality product, well appreciated on the market.

The spread of Carasau bread on the market is continually growing. Sardopan already on the national and European markets has now new goals: exporting the natural fragrance of the king of food on to those markets interested in traditional high quality products.

Supermarket chains and food brokers are our privileged contacts as they offer the customers our high quality products in a growing demand.

Natais is the main popcorn maize grower in Europe and the leader on microwave popcorn. We work with the main supermarket chains in Europe and snack producers.

From the beginning, Nataïs' ambition has been to bring together the wisdom of traditional and family-orientated farming practices with the needs of its clients and customers. This is as true today as it was twenty years ago when Nataïs was first created.

Our business requires the use of many different know-how. This chain, set up by Nataïs, can be summed in six key words : 

• Selection of hybrids
• Cultivation
• Storage
• Manufacturing
• Packaging
• Distribution

We are committed to mastering these six critical steps, with the greatest diligence, so we can guarantee quality and safety at every step of the chain. Our commitment allows us to fully guarantee the traceability expected by our distributors and our customer throughout Europe.

This strategy has led us to optimize our R&D and to permanently innovate in choosing our hybrids, elaborating our recipes, optimizing our packaging and adapting our production tool to leet the needs of our clients.

The proximity of our 240 highly qualified farmers - all located in a radius of 150 kms around our production site - allows for consistent follow up, which is the condition for perfect popping corn and high quality standards.

The company, which presented the trade mark "POMIDORA" has been working since 2000 year.

  During its lifetime the company contributed significantly to the development of food industry in Ukraine. It shows stability in permanently increasing indices of production and sales volume of wide range of tomato paste and sauces in retail pack.

The trade mark “POMIDORA” is not only a wide range of tomato paste and sauces, but it is also high quality 

Rhodes Food Group is one of the oldest food producing companies in South Africa with a proud heritage that dates back to 1893 when the original founders pioneered the deciduous fruit processing industry in the country. Today this Western Cape based food producer ranks amongst the top ten listed food companies in South Africa.

Known for its high quality convenience meal solutions across fresh, frozen and long-life product formats, Rhodes Food Group is well regarded by international and Southern African clients alike. Continuous innovation has underpinned much of the impressive growth achieved by this diversified food business in recent years.

The company's growing portfolio of market leading brands includes Rhodes, Magpie, Bull Brand, Hazeldene, Portobello and Trout Hall. These brands are complemented by premium private label product ranges, produced for select domestic and international customers.

The production of our specialties is carried inland from Andora, where you will find our laboratory and our olive trees, using the raw materials of the Plain of Albenga, famous for the production of vegetables.

The finished product is then brought into the warehouse of Albenga where it is packaged and shipped throughout Italy and abroad.

Our company name, La Delizia®, identify the only one polenta, well-known for his many virtues: ready to be eat, this product, respects faithfully the traditional 'friulana' recipe

The tastiness of this product derives from the quality of the flours are used to produce it, from a handmade work and from an exclusive cooking system. In fact, the primary products used for the production of polenta will became polenta only after 60 minutes of patient cooking, carried out by machines who have supplanted the work usually did,

once upon a time by the traditional saucepan called 'paiolo'

In these favorables conditions you have to imagine that in the inner steel of the saucepan borders, the product form, in a thin layer, the classic "polenta crust"