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1949
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1949
Over 60 years of experience in developing and producing high-quality cosmetics and more than 500 successful own brand-products form the basis for the private label division bellmira. Nothing is impossible: whether you want to add a refreshing shower gel, a rich hand cream or a whole new series to your brand, whether you want to use one of our marketable recipes or are looking for your own exclusive product.
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1839
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1839
Royal Steensma has been a supplier of a comprehensive range of bakery ingredients for nearly 175 years.
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1990
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Year of creation
1990
Stangl is our family name and Gemüse is the German word for vegetables. Our company StanglGemüse farm in the largest gherkin-growing region in Europe, between the rivers Isar and Vils. We produce high quality products under contract and in the name of many large high street concerns. Traditional farming knowledge and the practical combination with modern ecosystem research have made possible a return of c.10,000 tonnes of quality raw product on an area of only 1 km2.
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1991
Year of creation
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1991
We’re a British-owned company committed to providing high-quality, inclusive and innovative products at accessible prices.Â
Building a highly experienced team of in-house experts, the company has curated ten global brands and supply leading retailers and distributors in over 90 countries.
We strive to offer a solution for all our customers and we pride ourselves on being a trusted partner for the fastest-to-market consumer-led innovations. Providing a personal and professional service enables us to offer white-label capabilities delivering market-ready beauty.Â
Our business tracks industry trends and more importantly, our consumers inspire our creativity which is why our customers look to us.Â
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1924
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1924
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2006
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2006
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1978
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1978
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1936
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1936
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1881
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1881
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1902
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1902
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1973
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1973
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1919
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1919
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1
Countries
1993
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1
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1993
Klemme AG is a growing company and one of the leading producers of frozen bakery products in Europe. A modern, high-output large-scale bakery with over 1,000 staff at three locations in six plants in Saxony Anhalt and Thuringia, we have grown steadily since our foundation in 1993. We produce and develop frozen bakery products for wholesalers, the catering and hotel industry, and in-store supermarket bakeries; for large bakery chains, for food service franchises and for frozen food home delivery services.
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1
Countries
1955
Year of creation
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Countries
1
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1955
Jan Zandbergen ‘World-Wide Quality in Meat’ operates in the food sector. We source a wide range of high quality meat and poultry for the European domestic market from the best regions in the world. We also have our own production environment and a range including own brands like The Meatlovers and Roosterz & Co. We supply our products to industry, food service and retail.
We think proactively with customers in order to meet customer requirements, in terms of options and added value. We can add value by processing the meat further, by supplying packaging and services and by adopting a flexible attitude. Besides the standard meat and poultry products, Jan Zandbergen supplies customised products and we are strong in own brands and concepts.
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The passion for wine and uncontaminated nature led me to embark on a journey to discover the oenological treasures of all of Italy.A real journey of life in the heart of the wine production of our territory, which made me fall in love even more with nature and with those who really respect it.
From this feeling, unique and inspired, the indissoluble union between wine and organic is born
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1961
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1961
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From Lower Bavaria to more than 20 countries around the world – the high-quality products of Fischer Konserven have come a long way. From day one, we have had one central principle: only the best vegetables from regional farming get into our jars and tins. Over the years, we have continuously improved our products, extended our assortment and perfected our methods of processing. One ingredient of our specialties, however, has remained unaffected at all times: the great taste of our Bavarian home.
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1919
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1919
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1835
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1835
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1845
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1845
In line with this philosophy we combine the tradition and values of more than 165 years of company history with the standards of an innovative, competitive and future-oriented group of companies. Today we are an international group of companies with a clear focus on private label business. We have achieved the objective we set ourselves as a Private Label Brand Manufacturer in every respect. In only eight years we have established ourselves as the second largest manufacturer in this sector throughout Europe. Annual turnover has nearly doubled over that period. Our products are manufactured throughout seven locations in Germany, the Netherlands, Spain and Austria
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Clama stands in the food trade for competence, quality, service and more. Our company is situated in Mülheim an der Ruhr. Here the Clama-Team gives its all for your interests-motivated,committed and innovative. CLAMA attaches high importance to quality. Therefore we take special care that all our production partners work according to HACCP or equal concepts and are DIN-ISO 9002 as well as IFS certified.
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1998
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1998
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1924
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1924
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1927
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1927
Brinkers is one of the world’s leading, fully certified producers of a wide range of high quality conventional and organic chocolate spreads. The company, based in Holland and established more than 125 years ago, is widely recognised to be a true and unique specialist.
Company ProfileBrinkers Food was founded by Bernardus Brinkers in 1889 and was originally a small margarine trading company. In those days, margarine was a new product used as a replacement for the more expensive butter. In 1927, Brinkers’ first margarine factory was opened.
Shortly after the Second World War, one of Brinkers’ sons started a new venture introducing a brand new product: a chilled cocoa butter, carrying the brand name Choba. This product was the first chocolate spread ever on the market. Today, Choba is still a well-known product on the Dutch market. In the early sixties, Choba was followed by Nusco, the now classic hazelnut chocolate spread. In 1993, a new factory was built in Enschede, Holland, introducing the latest technology available and complying with the highest quality standards.
For the last 25 years, this family company has been run by the fourth generation: a highly experienced management team and a loyal and committed work-force work closely together, ready for a bright and challenging future in the ever-changing world of food manufacturing. The ambition is clear: to further grow the successful family business by being flexible whilst focusing on achieving the highest quality and sustainability standards supported by a no-nonsense management style.
Brinkers, renowned for their innovative capabilities in chocolate spread, has been producing a wide range of organic chocolate spreads for more than 15 years. Under the brand name It’s My Life, Brinkers led the way in organic for the chocolate spreads category.
Brinkers has over the years successfully developed brands in every segment of the international Marketplace:
Organic Chocolate Spreads:
Conventional Chocolate Spreads:
Apart from being a successful producer of leading brands, Brinkers is considered to be one of Europe’s leading suppliers of a wide range of first class chocolate spreads under private label. From its central location in the heart of Europe, Brinkers distributes its quality products world-wide.
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1905
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1905
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2005
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2005
Based in Spain where we manufacture all our products, Cabomar is expert in Frozen Seafood Products and especially the Squids (battered squid rings, breaded strips, tubes, rings, strips, Patagonian Squid, MSC squid...)
We also supply mussels, cod, hake, monkfish...
Since 2014 Cabomar is also supplying fresh like Salmon, Cod, red fish, hake in fillets, portions, in different packaging. Including MAP and skinpack.Â
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193
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193
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1988
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1988
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1934
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1934
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1908
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1908
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1998
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1998
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1961
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1961
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1980
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1980
​MEGA Disposables is today one of the largest manufacturers of personal hygiene products in Europe.
Click here to see MEGA Disposables COMPANY PROFILE
Click here to watch MEGA Disposables CORPORATE VIDEO
Founded in 1980 as a small manufacturing unit of ear swabs, the company gradually increased its product portfolio to encompass all categories of personal hygiene, responding to different needs
MEGA's brands (Babylino, Babycare, Everyday, Pom Pon, Sani, Wet Hankies..) are trusted and recognized by all ages Consumers, not only in Greece, ensuring a leading position, but also in more than 30 countries worldwide. Additionally, MEGA enjoys the trust of important players in the personal hygiene market for the development and the production of their brands.
MEGA Disposables combines:
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1962
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1962
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1991
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1991
Founded in 1991 in Agios Konstantinos Fthiotida, Nutria started as a typical olive oil mill.
In 1994 Nutria created a small bottling unit and started exporting Greek extra virgin olive oil abroad.
Today, after 25 years of experience and consecutive investments, Nutria is a highly sophisticated company, with a vertically integrated unit that manufactures and packs extra virgin olive oil, olive oil-classic, olive pomace oil and seed oils in all varieties of packaging.
Our workforce numbers about 60 employees and our products are exported to more than 30 countries worldwide.
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1980
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1980
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2011
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2011
Parmalat aims to play a daily role in the well-being of consumers throughout the world. The group strives to gain recognition for the high quality of its products, for its ability to innovate and ultimately as one of the top global players in the “added-value functional food” segment.
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1910
Year of creation
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1910
The Graindorge family tradition began in 1910 with Eugène Graindorge, farmer turned cheese maker and affineur of his town’s namesake cheese, Livarot. In 1958, the tradition was passed down to his son Bernard who expanded the business by expanding the area of milk collection and introducing Paris to the cheeses of E. Graindorge. Thierry, Bernard’s son took over in 1970 and continued to expand the business by expanding the line to include other traditional Normand cheeses such as Camembert de Normandie, Pont L’Eveque and Neufchatel. Today, Graindorge is still based in the traditional Normand town of Livarot. Family tradition and terroir intersect with modern dairy science to bring Graindorge’s cheeses to the United States market.
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2010
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2010
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1946
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1946
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The corporation Pago Casa Gran S.L., having seventeen filed documents at the Companies Registry Office, with business activities related to production of ethyl alcohol from fermented, with legal inscription in the trade register of Valencia, with "sociedad limitada" as business entity type, is declared as a company incorporated in Spain, the province of Valencia, Comunitat Valenciana. We have information about 2 past appointments and 1 current position. This business company was queried lately four times in the last year and three times in the last five months from three different countries.
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1948
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1948
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1972
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1972
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1967
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1967
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1985
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Year of creation
1985
Molino Merano is a dynamic company combining historical milling tradition with modern production technology. The processing of grain of all kinds, we have dedicated ourselves since over 30 years now. Flours, baking ingredients, baking mixes and specialty products for bakeries and the food industry, as well as food from organic farming are among our product range. Our latest novelty is the production of lievito madre natural yeast in our establishment, guaranteeing different applications for clean label products. Also separated from our mill we have a highly specialized production site for the milling and mixing of gluten free raw materials. We use special know-how to produce excellent baking mixtures from high-quality gluten free raw ingredients for bread and pastries, which are almost identical in terms of appearance and taste to traditional bakery products.
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1908
Year of creation
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1908
The Champignon-Hofmeister Group is one of the most important companies in its branch and holds first place among manufacturers of soft ripened cheeses. About 1,000 employees work at five sites over Bavaria and Saxony, while the headquarters are located in the Allgäu region.
The company combines 100 years in the art of cheese-making with innovation and successful brands. With exports accounting for about 40% of turnover, the consumer and industrial brands are sold in over 55 countries worldwide.
Mang Käsewerk is a subsidiary responsible for private lable.
Our core competence is processing milk into products of top quality which mainly include soft cheeses, but also distinguished products.
By taking adventage of our strengths, we are always aiming at a further expansion of our position. Additionally thanks to our infrastructure and capabilities, we are able to offer our costumers best conditions for a collaboratin of extraordinary success.
Operating with latest production techniques our skilled manual art of cheese takes the centre of our company.
Traditional cheese-making is combined with new product concepts and the latest technology. This combination makes us extremely flexible and helps ensure
the successful launch and placement of products at home and abroad.
Cheese factory Mang, Kammlach/Allgaeu
• Limburger
• Romadur
• Münsterkäse
Cheese factory Champignon, Lauben/Heising
• blue veined soft cheese
• soft cheese with red culture
• conveniene products/snacks
• cheese for the oven
Hofmeister cheese factory, Moosburg
• blue veined cheese
• processed soft cheese
Hainichen-Freiberg dairy factory, Sachsen
• Camembert
• Brie
• Grilling cheese
Annual turnover (as of 31.12.2014)
The Champignon-Hofmeister Group of Companies generated a total turnover of approximately € 500 million in 2014 – consolidated group turnover approximately € 360 million.
Employees
About 1,000 employees work in development, production, quality assurance, sales and marketing as well as in administration at our five sites.
Milk suppliers
Approximately 1,300 dairy farmers supply around 400 million kilograms of milk a year to our production sites. This milk comes exclusively from local farms.
Sites
Heising (Allgäu)
Kammlach (Unterallgäu)
Moosburg an der Isar (Bavaria)
Pfeffenhausen (Lower Bavaria)
Freiberg (Saxony)
Export
The export share of total turnover is about 40%. We sell our consumer and industrial brands in 55 countries worldwide.
+4
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1920
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1920
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1994
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1994
Magnat was established in 1994. Since its establishment, the company has developed, among other things, increasing the production and number of employees. At present, the company has its own infrastructure in the form of machinery, as well as in its own warehouse and production, located in a logistically attractive surroundings - 4 km from the exit of the A4 motorway Wroclaw Berlin.
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1993
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1993
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1923
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1923
Kocaman Balıkçılık,as young as our Republic (1923), holds “Turkey’s biggest sea and freshwater producy exporter” name with its production apt to HACCP system in an established area of 8.500 m2 in Bandırma. Besides Kocaman Balıkçılık alsa has a Tuna Farming Operation in Ä°zmir with Aqua-Group, production of Marinated Anchovy and Buttered Snails in Bilecik joint-venture with Française de Gastronomie and partnership for distrubition of frog legs in France-Lyon with RAR Sarl.
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1998
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1998
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1987
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1987
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2009
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2009
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1992
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1992
Kourellas S.A. company was established in 1992, after the modification of the pre-existed company which was active in the same field since 1960. Company’s activity involves milk processing and production of cheese products, salads and yogurt, foodstuffs production and the development of agricultural economy with progressive applications.
Company’s main products are feta cheese, kefalograviera cheese, kaseri cheese, goat cheese, cheese with garlic and pepper, cheese with olive and chili, mpatzios cheese, manouri cheese and the local cheese with protected designation of origin (p.d.o.) anevato, which has been established by Kourellas S.A. Products are transported to Greece and Europe.
In 1996, Kourellas S.A. is the first company that starts the production of organic dairy products with the commercial signature “BIOPAN” and with Naturland’s German specifications, since there were no regulations concerning the animal organic products. Since then it builds an important for the organic agriculture, complete, self-supplied dairy production system with the application of laws Ε.Ε. 2092/91 and 1804/99. Today the company collaborates with 90 selected and self-conscious organic agricultural-farming households and cultivates 20 km2 of land with breadstuffs and other various livestock feed, in order to self –sypply with Greek foodstuff the 20000 and more bio-fed sheeps and goats.
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1948
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1948
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1836
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1836
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1869
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1869
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1967
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1967
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1947
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1947
Groupe Bicha (Conserveries Marocaines Doha) is into Processing and production of canned fish, food products and frozen IQF fruits and vegetables.Â
Canned fish namely: tinned tuna, sardines and mackerel
Olives, jam, double tomato paste.
Frozen IQF strawberries and apricots.
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1839
Year of creation
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1839
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2002
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2002
Gandules inc. Sac. is an innovative company engaged in the planting, production, processing, packing, packaging and marketing of its own products in a wide range of presentations: green peppers, green chili, jalapeno peppers, asparagus, pigeon peas, grapes and melons, among others. Its workforce ranges between 3,500 and 5,000 workers at all stages of the production chain.
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1968
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1968
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1982
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1982
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1992
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Year of creation
1992
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1988
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1988
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Financière Cambon accompagne les sociétés de croissance
et leurs actionnaires dans leurs opérations en capital :
cessions, levées de fonds, opérations patrimoniales,
transmissions, acquisitions, cessions de filiales, évaluation.
Fort d’une centaine d’opérations sur les 8 dernières années,
Financière Cambon figure parmi les principaux cabinets
de fusions-acquisitions indépendants en Europe.
Dédiée au mid-market, Financière Cambon intervient pour
des sociétés cotées, non cotées, françaises ou internationales.
Son expertise et sa méthodologie sont mises au service
de la valorisation optimale du capital.
Chaque transaction est pilotée avec la plus haute attention
dans le strict respect des objectifs de réalisation.
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It owes its position to the constant tailoring of its products to the needs and preferences of customers.
The comp
It owes its position to the constant tailoring of its products to the needs and preferences of customers.
The company’s mission is to provide the highest quality products at an attractive price. Our products are distinguished not only by their excellent quality, but also exceptionally attractive prices and aesthetic packaging.
In order to ensure a constant supply of high quality products, we carefully select the raw materials. For that exact purpose, for over 20 years we have been using the services of worldwide leading suppliers of coffee beans and teas.
any’s mission is to provide the highest quality products at an attractive price. Our products are distinguished not only by their excellent quality, but also exceptionally attractive prices and aesthetic packaging.
In order to ensure a constant supply of high quality products, we carefully select the raw materials. For that exact purpose, for over 20 years we have been using the services of worldwide leading suppliers of coffee beans and teas.
+5
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1972
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1972
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1999
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Year of creation
1999
Destination Is a Company : Importing, Processing And Distributing With In-House Know-How From Sourcing To Research And Development, Passing Through The Production, Marketing And Sales Force. 100% Independent Share Capital.
A Family Business Oriented Towards Its Activities.
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1967
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1967
To produce and select high-quality foodstuffs, using methods that are environmentally friendly and that carry on a tradition of healthy and authentic food – this is the mission that we here at Delverde have pursued since the very beginning, in a setting that is close to nature and respectful of its values. Our production methods are reflected in the choice of the name Delverde, inspired by the pure waters of the Verde river that has its source in the nature-protected Majella massif. This is the added value that Delverde brings: the choice of natural production methods, using only the purest water and the very best durum wheat semolina. All Delverde products pay tribute to the flavours of the perfectly balanced Mediterranean diet, and stay true to the raw materials. From our selection of pastas, to our olive oils, tinned tomatoes, and ready-made sauces, Delverde products are beloved by gourmets for their genuinely natural and unmistakable taste.
+1
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1989
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1989
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1963
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1963
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1983
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1983
Caykur is the biggest and leading establishment of Turkish tea sector with its 47 wet tea processing factories, 1 tea packing factory, 2 regional directorates of marketing and production, 7 regional directorate of marketing, Base Repair Shop, Ataturk Directorate of Tea and Garden Cultures Research Institute with its 16.500 employees and wet tea processing capacity of 6.600 tons/day. 55-60% of wet tea products produced in the region which vary by years are purchased by Caykur. Caykur’s market share in domestic dry tea market is approximately 60-65%. Caykur being a state-owned enterprise which is domiciled in Rize has been established in order to develop tea agriculture of Turkey in conformity with the Agricultural Policy, to improve tea quality, to execute its processing according to technical principles, to produce dry tea to meet domestic and foreign market needs, to import and export it, to create investment resources by helping capital accumulation through management policy which is based on efficiency principles.