Lyons Seafoods Ltd. the UK’s leading supplier of freshly cooked prawns, shellfish and other seafoods. We're committed to responsible sourcing, building ethical relationships, and producing the finest, freshest prawns and seafood you can buy.

Destiny Foods is one of the largest manufacturers and distributors of specialist patisserie in Great Britain. 

It all started 22 years ago with the goal of serving the restaurant industry in the North West and from our humble beginnings we have developed into a national business that now employs over 100 people. 

This growth has seen us become one of the largest manufacturers and distributors of desserts and speciality foods in the UK; boasting an extensive range of fresh and frozen foods for our clients and their customers to enjoy. Over the past 2 years we’ve been investing heavily in the business and we now have our own distribution fleet of 27 vehicles with hubs in Manchester and London as well as a 350 pallet cold store in Manchester. Our Manchester base also houses Destiny Foods’ manufacturing facility; which recently achieved Grade A certification by the British Retail Consortium. This follows significant investment that has seen the arrival of a 4000 sq ft extension that includes several new high tech additions from new high and low care lines to ultra sonic cutting facilities. 

Our ability to rapidly create, manufacture and distribute new products also gives us the opportunity to work with each of our customers individually on bespoke and seasonal menu solutions as well as invent new creations that consistently delight our clients and their customers. But don’t take our word for it; we have a large client base that ranges from major breweries to Blue-Chip companies, sporting venues, Premiership football clubs, restaurants, high-class hotel chains and independent catering outlets. 

Through a combination of hard work, innovation, quality and expertise we aim to deliver our mission and become the leading provider of desserts and speciality foods by delivering unmatched excellence in quality, value and service through our people and customers.

Newberry International Produce Ltd is a privately owned UK based food ingredients Company which was established in 1995.

The past 19years has seen Newberry International Produce Ltd grow into a specialist food ingredients supplier with particular expertise in the source and supply of frozen fruit and other fruit based ingredients.

Newberry International Produce Ltd sources from many Countries worldwide, with our tight technical selection criteria we will only source from established and accredited processors who hold the relevant technical certification.

With our continued ambition to have long term and sustainable relationships with growers and processors this has enabled us to become the diverse and reliable company we are today.

Graham Whittle founded Whitby Seafoods back in 1985. He now steers the ship with help from his daughter, Laura, and sons Edward and Daniel. We catch our beautiful British scampi off the coast of the British Isles and we source all sorts of other sustainable seafood from the best locations around the world. We’ve even won a couple of Great Taste awards.

Taywell is owned by Alastair Jessel, an entrepreneur who has run a number of businesses, and his small team of skilled, artisan workers. The company aims to create high quality products, source ingredients locally where possible, behave ethically at all times, constantly innovate and always practise and consider sustainability issues. 

The thought behind the creation of Taywell in August 2006 was to utilise surplus fruit from his farm and turn it into something special.Taywell does not contain any artificial additives, colours, stabilisers or bulking agents and the flavours were to be produced to their best taste rather than to a particular price. 

Taywell has access to the finest fruit in the country and for those that have a gluten, egg, soya or dairy intolerance, our sorbets contain the finest ingredients found in any tub in the UK

Direct Table Foods Limited 

A key part of Tican, the highly diversified international Danish cooperative, Direct Table Foods has grown to become one of the UK’s largest manufacturers of bacon and associated products 

Whilst we currently have minimal, albeit increasing export sales, the majority of customers are based within the UK and range from major UK retailers and discounters through to organisations operating within the Foodservice sector. Whilst we operate within the challenging and demanding FMCG sector, we nonetheless provide an exceptional service, flexible to and constantly aware of our customers’ demands and offering support and advice across a range of business needs 

Operating from a single location, we own an exceptionally modern, purpose built production facility, at times employing in excess of 700 staff and producing 44,000 tonnes of product per annum

There is no sector of the global food industry where quality assurance and attention to detail are more vital than in seafood.

Macknight Ltd are a leading processor of Scottish and Norwegian Farm Raised Atlantic Salmon. The company was founded on solid traditions and many years of experience in the Industry. Our business philosophy is to create “Culinary Experiences through Innovation” resulting in products of uncompromising quality.

At our Cumbrian processing facilities we pride ourselves on producing the freshest and finest Salmon products. Since the company was founded, continuous investment has been ongoing in establishing purpose built processing facilities, geared and equipped for the development of market led, domestic and export orientated salmon products.

Our production partners are considered pioneers in the fields of salmon breeding and salmon farming, working with like-minded people who continue these traditions is of the utmost importance to us. We are part of a totally integrated chain comprising all phases of the production cycle from smolts to the marketplace. Extensive networking with our partners and customers is regarded as crucial in the development of our company and a key factor in achieving our goals. The process is continuous and constantly influenced by changing market conditions.

Our flexible business structure provides us with the benefits which only dynamic companies can offer and encourages cost efficiency, competition and innovation. Our future goal is to continue to innovate, develop our market position with existing and new customers and at all times maintain our reputation for quality and reliability.

Ruskim Seafoods is a family owned company, established in 1982. From its early days of supplying prawns to Chinese restaurants and take away outlets, the company has progressed to become one of the leading importers, distributors and wholesalers of seafood, meat and poultry in the UK and Europe. 

Ruskim Seafoods serves more than 3000 customers. Its clientele consists of wholesalers, foodservice, retailers and manufacturers. 

In 2020, Ruskim Seafoods achieved a turnover of €96 million and employed 224 people.

A range of products such as poultry, meat, seafood, vegetables, etc are offered in the frozen category.

Several preferred brands including Ocean Classic, Lucky 8, Ace, Vinner and many more collaborate with Ruskim Seafoods.

The firm sources our products from 5 continents, ensuring it buys only from quality assured suppliers.

Moreover, Ruskim Seafoods associates with Seafish, BFFF, Defra and the FSA, which allows the company to be updated about law changes and production standards. All products are subjected to QC tests by its technical team before being stored.

With 3 major storage depots having a capacity of 10 000 tonnes strategically situated across the UK and Ireland and a fleet of 100 refrigerated delivery vehicles, Ruskim Seafoods operates 4 satellite depots as well. 

In 1911, Frank C. Mars made the first Mars candies in his Tacoma, Washington kitchen and established Mars’ first roots as a confectionery company. In the 1920s, Forrest E. Mars, Sr. joined his father in business and together they launched the MILKY WAY® bar. 

In 1932, Forrest, Sr. moved to the United Kingdom with a dream of building a business based on the objective of creating a “mutuality of benefits for all stakeholders” – this objective serves as the foundation of Mars, Incorporated today. Based in McLean, Virginia, Mars has net sales of more than $33 billion, six business segments including Petcare, Chocolate, Wrigley, Food, Drinks, Symbioscience, and more than 75,000 Associates worldwide that are putting its Principles into action to make a difference for people and the planet through its performance. 

Dr. Oetker (UK) Ltd. manufactures and sells home baking products in the United Kingdom and Ireland. The company offers frozen pizzas; and baking ingredients, chocolates and inclusions, candles, colors and flavors, edible decorations, icings and marzipan, non edible decorations, and cake mixes. It serves customers through retailers in the United Kingdom and Ireland, as well as online. The company was incorporated in 2001 and is based in Leeds, United Kingdom with a plant in Janossomorja, Hungary. Dr. Oetker (UK) Ltd. operates as a subsidiary of Dr. August Oetker KG.

The Pastry Room is expert in baking using only the finest quality ingredients. We specialise in producing absolutely delicious gluten free pastry, cakes and biscuits using our unique freshly frozen superfine mix. Our products allow you to create the very best gluten free bakery products which we think are the best you'll have ever tried. Baking gluten free used to be difficult, but no more.

Using the finest ingredients, The Pastry Room superfine mixes gives everyone the opportunity to bake absolutely delicious gluten free products, fresh from the oven whenever you want. You'll be surprised by how lovely they are.

Gluten Free Baking has never been so delicious and easy with The Pastry Room.

Our popular range includes unique blends of flours and fats so you can bake with confidence.

The Pastry Room provide you with a superfine mix which is frozen to keep it fresh and allows you to prepare the essential cold doughs.

The Pastry Room products will give you perfect baking results every time

If, like us you are looking for great quality fish dishes to serve or supply to your customers, you've come to the right place. So confident are we in the quality of our fish and the innovative recipes we create that we are sure they alone will convince you to switch to our products.

It goes without saying that our procurement, processing and delivery operations are second to none and you can learn more about that from the pages of this website.

But we believe the most important aspect of the decision making process has to be made by your taste buds.

We challenge you to take our blind taste challenge against your current supplier and taste the Three Oceans difference.

From procurement to delivery and at every point in between our focus on quality is relentless. It is something we are very proud of and we work very hard to maintain the highest possible standards that we apply to every fish we procure, right through to every case of product we deliver.

In order to achieve the incredibly high standards that we set ourselves (and our customers take for granted), we continually invest heavily in the best people, technology and practices.

Our processing operations and cold storage facilities are cutting edge and purpose designed. Our systems, traceability and hygiene standards are meticulous, exceeding BRC standards and of course we are certified to the highest levels.

Every case we despatch is covered by our unique triple check 'Perfect Case Assurance'. And, most importantly every product we make tastes absolutely delicious.

That's why you can rest assured that Three Oceans is quite simply the marque of the finest fish... always.

Three Oceans at a glance

Quality is at the heart of everything we do. It is a word that is often used lightly and with little or no substance behind it but for us its integrity is sacrosanct.

That's why you can rely on us to always:

Deliver on time, every time, year round

Guarantee consistency without using reforming techniques

Make products using 100% natural fillet from only the best fish

Uphold sustainable procurement principles

Maintain exceptional certification standards

Create inspiring and delicious fish recipes

Provide meticulous traceability

Never accept anything less than the best.

Icefresh foods is an importer which has been established in the year 1983 by Doug Seybold and Mike Bowen. The headquarters is based in Dunkirk, Aylsham, Norfolk, United Kingdom. The firm imports its products from European countries. Icefresh foods provides its services to the retail and HoReCa sector.

The importer provides a diversified range of products under the following categories:

• Frozen (brownies, ice creams, macarons, etc…)
• Chilled & fresh (eclairs, profiteroles, macarons, etc…)

The current portfolio consists of brands such as: Paw Patrol, Peppa Pig, Barratts, WW, Poppies, Van Diermen, D’haubry, De Pauline.

The company’s distribution channel covers general retail chains as well as food services such as:

• Morrisons
• Sainsbury’s
• Aldi
• Tesco
• Brakes
• Bidfood
• Caterforce

Since the company maintains quality and high service levels, the latter has achieved BRC and and IFS certifications.

In the year 2015, the firm launched minion themed lollies which can be found in outlets such as Morrisons, Sainsbury’s, Asda, etc.

In 2018, the company launched ice cream lollies which are free from artificial colourings, flavourings and preservatives.

The firm generates a total revenue of 27.7 million euros. The importer has a dedicated team of 20 employees working towards the goal of the company.

J. Sykes & Sons being established in Manchester in 1862, has expanded to become one of the UK’s leading independent seafood suppliers.We are experts in supplying mixed-pallet to multiple-pallet quantities of frozen seafood to foodservice groups,wholesalers, retailers, processors and fish merchants.

J Sykes & Sons handle through our supply chain in the region of 200 tonnes of Frozen Fish and Seafood, destined for Foodservice, Manufactures, Retailers and Fish and Chip Shops.

We are driven to control the complex supply chain of Fish and Seafood and source from the highest accredited raw material sources before processing in our own state of the art facilities in the UK.

We offer a daily national delivery service, with coldstore picking and dispatch from our Manchester premises. Our ISO9001 accreditation means that you can be assured that the highest quality seafood is delivered to you in the best condition, on a day that suits you.

Caribbean Trading Ltd was set up in 1990 by Jonathan Hickling who has had over 35 years’ experience exporting foodstuffs to the West Indies. We now export to 15 Islands

throughout the Caribbean from countries around the world, with the UK remaining our prime sourcing location.

The company has continually grown over the years with growth of more than 7% last year; with a supplier base now well over 50 companies. 

Our policy is to build strong lasting relationships with distributors, retailers and suppliers. We invest heavily in understanding markets and cultures and offer an unrivalled

service. 

We source products predominantly from the main production areas of Europe, but also work with suppliers in the Americas and the Far East. 

The company has built strong relationships with customers and suppliers alike and has expanded by helping to establish an associate office in Barbados and the formation of a

joint venture food service company in St Lucia.

Snowbird foods is the UK’s leading supplier of fully cooked and frozen sausages andmeatballs and its award-winning recipes, including low fat and low salt, have driven the development of these exciting niche markets into fast growing new sectors for the food industry.

Fully cooked and frozen sausages and meatballs have enabled ready meals manufacturers to offer exciting new recipes to retailers and, in foodservice, the speed with which fully cooked and frozen sausages and meatballs can be microwaved (in seconds) has been an award-winning hit in busy kitchens.

Consistent quality is synonymous with Snowbird foods and is one of the principle reasons for its success in developing new markets.Fully cooked and frozen sausages and meatballs are not the only strings to the bow of Snowbird foods. 

Stuffing Balls are a hugely important part of the product portfolio and innovative koftes and shish have been successful solutions in both foodservice and ready meals markets.

Snowbird foods’ vision is to be the best manufacturer for the market sectors it serves and its commitment is to produce and sell high quality, fully cooked and frozen products tailored to the needs of individual customers, manufactured to the highest standards of food safety.

Established in 1995, Speciality Desserts has been manufacturing and supplying high quality, deliciously decadent desserts, cakes, slices, Tortes & tarts across the UK Foodservice market.

Speciality Desserts Limited is committed to the production of quality products that do not contain materials which have been derived from actual or potential Genetically Modified sources.

Product development is the centre of everything we do, from sourcing good quality, sustainable ingredients through to understanding the ever evolving, fast moving market we supply.  Delivering excellence by exceeding our customers’ expectations.

Speciality Desserts Ltd is strongly committed to ethical principles and good stewardship, as a socially responsible business it is recognised that our commercial activities have a potential to impact on suppliers, our local community and customers. 

Delta Foods Ltd specialise in importing value-added chicken and processed whole-muscle products for the foodservice industry. The value added chicken patties/burgers [kingarth logo]  and nuggets as well as our popular whole-muscle hot and spicy chicken wings are imported from Germany.

Our whole-muscle chicken products such as Crispy Mini Chicken Fillets, Crispy Chicken Fillet Burgers and Crispy Chicken Fillet Bites from Thailand enjoy  [malov logo] a growing popularity because of their versatility and excellent quality. Also an increasing demand has been noticed for southern fried chicken and hot and spicy fillet burgers.

Delta Foods Ltd was established in 1986 by John Kengan, a Dutchman living in Oban. In the early days Dutch apple flans, Spring Rolls and a selection of Fast Food Products were imported from Holland. Chicken Nuggets and Steaks from the UK were added to complete the range. In 1999 the supply of Chicken Products dried up, a [bfff logo]  replacement supply was found in Germany which we still use.

Delta Foods Ltd are a longstanding member of the British Frozen Foods Federation.

We are professional sausage makers who use only the finest British pork to make fresh, succulent, juicy traditional butcher's sausages.

Based in a bespoke factory in Newton Abbot, Devon, we have the capacity to handle orders from the smallest corner shop in our region, to pallet orders anywhere in the world.

We supply caterers, butchers, delicatessens, foodservice companies, and over 500 retailers in the West Country. We EXPORT to the four corners of the world and we are currently sending pallet orders to Asia, the Mediterranean, Falkland Islands and the Caribbean. We are BRC accredited

Established in 1967, Scotch Frost of Glasgow Ltd has become one of the longest established & leading suppliers to the UK\'s specialist ethnic food sector.

Incorporated within our group are our trading divisions comprising of L+T Frozen Foods based in Glasgow, Asian Harvest Foods Newcastle, Asian Harvest Foods North London, Avalon Seafoods North London and our newest additions to the group, Asian Harvest Foods Inverness and Asian Harvest Foods Ireland (North and South). Our Head Office is based in Uddingston.

We are a leading importer & distributor of frozen, fresh & ambient food products, drinks & packaging from Europe, Asia, Australia, Africa, New Zealand & South America. We employ local agents worldwide to ensure our customers benefit from the best quality & most competitively priced products.

Our product range covers everything for the discerning caterer, including seafood, exotic fish, beef, pork, duckling, chicken, French fries, vegetables, rice, noodles, oils, sauces, canned goods, drinks & packaging & many more across a product range in excess of 1,000 lines. We are constantly searching for new & exciting products to offer to our customers across the UK. We do this through our agent network worldwide and through the feedback we get back from our customers and their requirements.

As well as stocking leading brands, we are proud to offer our own high quality brands including, Asian Harvest, Asian Treasure, Ecuadorian Harvest, Ecuadorian Treasure, Indonesian Harvest, Indonesian Treasure & Fat Buddha brands. Asian Harvest is already recognized as one of the leading brands in the UK ethnic market. All goods packed under our brands are strictly controlled and inspected at source to ensure the highest possible standards and quality.

At any given time we hold in excess of £3m worth of product in our strategic UK locations, ensuring that we can offer countrywide distribution to suit your requirements. We are driven by our customers needs and we aim to deliver 100% satisfaction, every time.

BFFF is the leading Trade Association for the frozen food sector. Its mission is to promote and protect the interests of the frozen food industry. Members cover the entire cold chain including large companies to SMEs

Coppenrath & Wiese ombine classic baking traditions, the expertise of a master confectioner and state-of-the-art production methods. Add to that our consistent quality philosophy, pursuit of perfection and love of detail, and the result is something we feel we can be proud of: Cream Desserts,Cakes and Tarts, National Specialities, and Snacks & Party Food of the finest – uniquely enjoyable and outstandingly tasty.

Our outstanding product quality has earned us a whole string of awards and certifications. IFS Version 5 and ISO 9001:2008 certification, HACCP (Hazard Analysis and Critical Control Point) standards and a range of food industry awards from at home and abroad are a testimony to our success. Our in-house and external quality labs and our state-of-the-art systems mean every product leaving our bakery is guaranteed to reach the customer in perfect quality. Our entire production process is subject to regular internal and external audits and supervised rigorously throughout.

Seafarm Operations Limited establishes integrated marine protein production operations in Australia through the farming of prawns and fish primarily for Asian export markets. It engages in the operation of Project Sea Dragon, a land-based prawn aquaculture project in northern Australia, which produces black tiger prawns. The company was formerly known as Seafarms Group Limited and changed its name to Seafarm Operations Limited in March 2015. The company was founded in 2005 and is based in Perth, Australia

At McCain, we’re passionate about potatoes. And with our potato products, we aim to bring joy to everyday meal times. As a family-owned company, we care both about using simple ingredients in our products and about our people who make them. Here you’ll find out everything you need to know about who we are, how we create simple food that tastes good, our sustainability projects and where we – and our potatoes – come from, as well as getting to know the farmers we support and who grow the potatoes we use.

In 1957, the McCain brothers founded our company in their hometown of Florenceville, Canada. McCain created the first ever frozen chip and went on to become the world’s largest manufacturer of frozen potato products.

Today McCain is still family owned, and has grown to 41 production facilities across six continents, employing over 17,000 across the world. That’s a lot of potato experts.

Frank Dale is an award winning family business based in Bunwell, Norfolk. With nearly 20 years' experience, we are the UK's leading premium party food manufacturer, producing 14 million Classic British Miniatures a year in our Norfolk country kitchens. Our range includes hand-finished savoury & sweet canapés, delicious mini cakes, traditional stone-oven-baked quiche pickups and rustic country quiche. In 2012, we supplied our Mini Victoria Sponges to her majesty the Queen for her diamond jubilee celebrations at the Sandringham estate.

Ministry of Cake has 150 years experience of manufacturing high quality desserts. We are a fun loving team who are passionate about our work, dedicated to bringing both innovative and traditional desserts to our customers. 

We are an award winning company, and produce nearly three million slices of cake a week for our customers in the foodservice, catering and wholesale industries. Our development chefs work closely with our customers to design the best products

Freeworld Foods is a dynamic frozen food business offering a wide range of frozen items from basic ingredients such as frozen vegetables to final consumer products. We work closely with our equity partner Congelados De Navarra, the largest food manufacturer in Europe. Based in Northern Spain they provide our business with the unique position of having high quality factories at our fingertips. Our trusted management team have a broad and extensive knowledge of the frozen food sector, bringing a wealth of experience, quality and integrity.

We specialise in sourcing the finest prawns and whitefish products worldwide.
We provide a friendly, professional, comprehensive service and are dedicated to meeting our customer’s precise product specification and marketing needs.

Northcoast Seafoods Limited has been operating for over a decade as a sales and marketing company for cold water prawns, whitefish and other seafood products. Northcoast Seafoods is part of the long established and renowned Kangamiut Seafood Group. The company was originally founded in the Year 2000 and has moved from strength to strength since, developing rapidly into a major force throughout Europe.

Our products are sourced from four main locations; Canada, Newfoundland, Iceland and Asia, but our position within the Kangamiut Seafood group means we have contact with a number of their subsidiary companies based in Greenland, Denmark, Iceland, Germany, France, Canada, Russia and the Far East with the result that we have preferred access to raw material from most European and Overseas markets.

Our service is friendly, professional and comprehensive, providing our client base with unrivalled support throughout the whole process of ordering, releasing and despatching goods across the globe.

Riverside Foods have been supplying premium quality, pre-cooked chicken products in the UK since 1984. We are a family owned business with a personal ethos. We specialise in Halal products and have a strong reputation with the Muslim market

KK is a passionate, fast moving business built on family values and integrity with a forward thinking corporate focus. Established in 1987 in the kitchen of our founder and CEO Leyla Edwards and now employing in excess of 200 people, we pride ourselves on our commitment to foodservice, retail and catering sectors and are manufacturers of high quality meat, fish and vegetarian meal solutions.

stablished in 1999, SBF factory is based in Driffield, East Yorkshire and employs around 50 staff, 30 direct and 20 indirect/ flexi. We manufacture globally procured meat and poultry, in a variety of formats and flavours to meet customer requirements.

We operate a batch process running 7 days a week which allows small, speciality runs. Our customers include retailers, manufacturers and the foodservice sector throughout the UK.

Our Facilities include Dicers, Marinade Preparation area, tumblers, injectors, mincing and forming equipment, and both Roast and Steam ovens.

Our high risk area houses dicers, slicers and shredding machinery.

Our cooked meat products can be supplied either chilled, IQF, bulk frozen, or post pack pasturised in a variety of styles and weights. 

Sam Browne Foods are BRC accredited and Members of the following trade associations CCFRA, British Sandwich Association and BFFF, Red Tractor Processor accreditation.

Based in the UK since 1973, Sea Products International (SPI) is the leading importer of frozen seafood and fish products. The firm is part of the International Seafood Group, Landauer. It is headquartered in Birmingham.

The customers of SPI include wholesalers, cash & carries, Chinese and Indian distributors, fish merchants, food manufacturers and retailers.

In 2015, SPI won the British Frozen Foods Federation (BFFF) Annual Catering Awards GOLD Award for best New Starter/Buffet/Appetiser product.

In the foodservice sector, SPI offers high quality products with full traceability. The company works alongside menu development teams of renowned restaurant groups to develop its range of products in order to meet its clients requirements.

In the Asiatic field, SPI has buying and QC personnel in every buying area to ensure that its customers get the highest quality seafood. Additionally, the quality and the production process are closely monitored by the firm. 

SPI offers several services such as developing products for brands and private labels as well as recommending product solutions for any variety of seafood.

SPI was reported to have achieved a turnover of €33.9 million.

Furthermore, SPI is BRC and MSC certified. It is noteworthy that all suppliers and producers associated with SPI are regularly audited and are accredited as well.

SPI owns a private label, Ocean Pearl, under which the majority of its products are packed.

In regards to logistics, SPI owns a cold centre located near to the city centre of Birmingham.

F. Smales & Son (Fish Merchants) Ltd are one of the UK’s leading independent companies specialising in the global procurement, processing and distribution of fish and seafood. Today the business has a new feel to it as range development has seen growth from an evolving customer base.

As the industry's largest importer of Frozen at Sea Whitefish fillets, coupled with our direct-to-door service, we are firmly established as the number one supplier of Frozen At Sea Cod & Haddock fillets to the UK's fish fryer sector, whilst still being distinctive as a family owned business offering nationwide coverage.

We offer our customers the widest choice of Frozen At Sea brands in the UK - fish which is sourced from long standing, reputable global suppliers who ensure quality & sustainability can be assured. With the support of a highly experienced and knowledgeable fish specialist sales team, our customers can rely on us for product knowledge and quality of service.

To give our customers the best opportunity to source Cod & Haddock that is recognised as being sustainably caught, Smales hold full MSC Chain Of Custody accreditation and offer the widest choice of MSC certified vessels in the UK market.

To complement your menu we also stock a complete range of catering products, featuring famous brand leaders as well as a range of products exclusive to Smales.

Meadow Vale Foods is a leading supplier of quality, added value, further processed frozen poultry products to the foodservice and retail industries. We’ve been helping caterers find innovative menu solutions that complement their businesses for a quarter of a century.

In fact in September 2014 we’re celebrating our 25th birthday. We’d like you to celebrate with us, so look out for some exciting plans over the coming months.

Our extensive portfolio of premium products includes everything the modern caterer needs to offer their customers a varied and exciting menu. With a comprehensive range of ready prepared, fully cooked poultry products, Meadow Vale does all the hard work, so you don’t have to.

Flagship Europe established in 1991, the company prides itself on fast, friendly and efficient service, coupled with premium quality products at competitive pricing levels. This, along with a strong commitment to product innovation and a true understanding of the specific demands of the market has led to impressive growth. The 2010 acquisition of Oasis Foods, manufacturers of quality mayonnaise, sauces, dressings and dips ensured continued growth for the business this will be continue following the 2015 acquisition of Oliver James Foods and Oliver James Proper Pies.

Flagship Europe is a respected name in the industry, with a prestigious customer base including key players across all sectors of the foodservice industry. Driven by our passion for food, the team works closely with customers to create menu solutions, incorporating the latest trends and flavours from around the world. Whether developing a new bespoke concept or dish, or simply choosing from the wide selection of branded products, Flagship Europe offers a complete product sourcing package unlike any other.

We specialise in making and developing retailer label prepared foods for the top UK grocery retailers across our 4 modern, well invested sites. We are committed to supplying outstanding quality, value and service to all our customers.

Ruegenwalder Muhle is a sausage and ham manufacturing company in the food industry .Personally liable partner is the Rauffus Beteiligungs-GmbH

Rügenwalder Mühle is one of the best-known food brands in Germany and has also included vegetarian sausage and meat alternatives in its range since 2014.

Our business was founded in 1990, primarily producing high quality ready meals for the home-shopping market, before expanding into ‘Foodservice’. When I joined as Operations Director in 1994, we were already an established supplier of superior, hand-finished meals to pubs & bars. I became a partner in 1995, helping our business branch out into Hotels, High Street branded restaurants, Department Store Restaurants, First Class Travel operators, and provide ready-meal deluxe ranges for retailers.

Founded in 2010, Visual Foods is an importer and distributor of specialty frozen foods. Its headquarters is based in Birmingham, United Kingdom. The firm sources its products from Thailand, Indonesia, India, Vietnam and more. 

Additionally, the company’s distribution channels include food manufacturers, national retailers, wholesalers, cash & carry, restaurants and pubs. 

In the financial year 2021, Visual Foods achieved a turnover not exceeding € 60 million. Presently, the business employs not more than 50 people. 

Furthermore, the enterprise won the Food & Drink supplier of the year award at the Whitbread Supplier Awards 2018. 

Moreover, Visual Foods specialises in the frozen food category which includes products such as: 

• Raw or cooked prawns 
• Added value seafood 
• Specialty seafood 
• Meat and poultry 
• Accompaniments 

Visual Foods also offers the “Gold Water” brand in its range of products. 

In addition, Visual Foods offers its own brands which consist of products such as prawns, fish, chicken, molluscs, etc. The private labels are as follows: 

• Tiger Delight 
• Tiger Choice
• Tiger Primo 

It is noteworthy that the firm maintains the highest quality standards as it is certified by MSC, BRC Global Standards and British Frozen Food Federation. 

Concerning sustainability, Visual Foods is reducing its carbon emissions by waste management and promoting recycling.

Foodnet is an international frozen food trading and production company based in Amersham, UK. We specialise in IQF vegetables and fruit and over the last forty five years have built close business relationships with leading international manufacturing suppliers and blue chip companies. We have established trade routes all over the world, from the Mediterranean to the Far East and from Central America to mainland Europe.

Our mission is to source quality products at competitive prices by forging and maintaining business relationships with diverse suppliers who share our passion for providing a first rate service.

Our rate of growth has been spectacular but the greatest satisfaction is derived from the loyalty, firm friendships and business relationships we have managed to foster with leading manufacturers, clients and suppliers around the world.

We have invested in new technology and we study satellite enhanced weather patterns and can, at a moment's notice, ensure crop positions damaged in one hemisphere can be rapidly supplemented from the other.  We realise our clients cannot afford to be without quality product and we have a reputation for delivering the goods whatever the agricultural catastrophe. All our supply companies are fully audited on a regular basis and high calibre quality control is a vital part of the Foodnet approach.

Extensive business is contracted with vegetables, fruits, mushrooms and rice in IQF, aseptic, canned dehydrated or chilled form, although the main concentration of the business is IQF. We number among our clients major ready meal, pizza and baby food manufacturers together with the very best retail packers. 

BHJ operates within two business areas:

BHJ Food
is specialized within procurement of meat and poultry products for human consumption and further processing. A full-service concept from slaughterhouse to end user.

BHJ Pet Food
is specialized in collecting, processing and distributing animal by-products for the pet food, pharmaceutical and feed industries. 

For more than four decades, we have been a leading international company, specialized within the development of niche segments, creating value from meat and fish-based by-products. Through our strong partner network, we are able to provide a truly international full-service concept, meeting even the most specific demand from the top brands of our industry. 

Through our activities, we are proud to say, we reduce complexity for our customers, to let them focus on their core business.

The FABRIDOCE - SWEET REGIONAL Ltd, was founded in 1989, in the middle city of Aveiro, the pastry is the main branch. Like many bakeries in the region of Aveiro, FABRIDOCE dedicated to the traditional sweets of the region, and the Soft Eggs brand image.

With the continuous improvement and increased production, FABRIDOCE moves in 1992, its facilities for the Industrial Zone of Cacia, which still stands today, and focus on production of various Portuguese convent desserts sweets.

The entry in 2000, FABRIDOCE products in supermarkets has led the company to be one of the pioneers in the region of Aveiro, to worry with the Food Safety System.
Lately, laboring with about thirty specialized operators FABRIDOCE has focused on the introduction of various equipment, many purposely designed to improve working conditions and maintain the traditional feature that is associated.

Today, FABRIDOCE is governed by the motto "Innovate keeping the tradition."
These simple words identify the development of traditional know-how over the years.

Everyone deserves to eat good food, and a balanced, nutritious diet is essential in enhancing the quality of life of vulnerable or elderly people - whether in their own home, in a care home or in hospital.

Each apetito meal served is the end result of great teamwork between our dietitian and chefs – which is why every meal in our range of products not only tastes great but is nutritionally balanced too.

And with over 200 meals and desserts in our range, that include special diets such as vegan, vegetarian, gluten free and our texture-modified range - you'll never be short of choice.

For more than 115 years, Aulds has been a familiar name, providing quality & fresh bakery products, on the High Streets of central Scotland – and more recently in the many shopping centres that continue to appear.

Founded in 1900 by Thomas Auld, the company was then taken over and lead by Thomas’ nephew Ian Marr in the 1950’s who went on to spend 65 years in the baking industry before his passing in 2013. In the late 1980’s the fourth generation of the Auld family joined the business with Ian’s children Fiona and Alan joining their father. Then in 1991 Alan took over from his father as Managing Director to lead the company.

Home of the twice World Pie Champion award winning Special Pie and the infamous Aulds Fudge Doughnut all of the baking is made fresh at the company’s bakery in Greenock, before being dispatched each and every day to the many retail outlets throughout central Scotland.

Aulds Group also boasts a state-of-the-art facility at Inchinnan where Aulds Delicious Desserts manufactures a range of premium desserts for the foodservice market and have earned an enviable reputation over 40 years for innovative desserts and quality of service

Bar Foods are dedicated to supplying the UK’s foodservice market with quality sauces, soups, dressings and recipedish products. 

They have a dedicated team who are fully aware of their individual customer needs and the importance of stable menu items.

Their development chefs work closely with customers to ensure their menu success by twisting classic favourites to minimise menu fatigue, whilst ensuring current trends and market conditions are considered

Bespoke Kitchen Foods Ltd is a Food Production company located in Sileby Rd, Barrow Upon Soar, Leics,

United Kingdom

Holmes Seafood is one of the UK’s leading frozen seafood specialists. For over 70 years we have offered the finest frozen seafood to the wholesale, catering and retail trades.

Today, we are recognised as one of the most successful speciality seafood importers and distributors in the industry.

Our reputation is defined by our premium quality Holmes branded product range and is supported and enhanced by the many leading international brands that we represent in the UK.

Homestead opened for business in 1983, set up by John Weatherby and Bob Gibson.

We deliver for supermarkets: sourcing quality, developing supplier relationships, delivering on major crop contracts and discovering innovative value-added products. We are proud to have supplied UK supermarkets continuously for twenty-five years.

We work closely with our customers' product development teams, championing the demands of the expectations of UK consumers.

We think hard about emerging trends and scour the world to bring new, exciting products to supermarket shelves and restaurant tables.

For more than twenty-five years Homestead has supplied quality food to supermarkets, food service companies and manufacturers.

We supply frozen vegetables, chips and other potato dishes to customers in the UK and across Europe. We work closely with growers in the UK, Europe and beyond.

Smithfield Foods brings delicious and nutritious meat products to millions of people in the uK and around the world in a manner that sets industry benchmarks for sustainability.

we work in all sales channels and market segments with a broad portfolio of branded and private-label meat products, providing everything from traditional deli meats to more modern.

convenient foods: pork. pouftry. cooked meats, canned meats, hot dogs. pizza toppings. pates. meal components and fresh meats.

5mIthfiMId Foods is an International food producer with production and sales across the world

  in strategic locations

Anglia Crown has over 20 years experience in the prepared meals market, and is recognised as one of the foremost providers of meal solutions within the UK hospital sector.

As a food manufacturer, we understand the catering and operational constraints our clients work under. To meet these needs, we provide a range of Crown meal solutions that are flexible to differing environments, individual needs and personal budget.

The foundation of our business has been built on the principle of providing on-demand, prepared meals that are nutritious, delicious and cost effective.

We work with over 100 hospitals in the UK, manufacturing and distributing chilled and frozen meals to the healthcare sector nationwide.

Over 65 years ago my father had a bakery in the centre of Shrewsbury. It was locally famous for its wonderful artisan breads, morning goods and speciality cream cakes. Ahead of his time he invited bakers to demonstrate their skills to his staff from both Switzerland and Denmark. These amazing cakes were made in the bakery at the rear of the shop and sold fresh from the oven to his customers.

I started my training as a chef and then went to work for my father and carried out my training under these skilled bakers. I had a passion for making desserts and wanted to use these skills to make only high quality products but on a larger scale. Over 35 years ago my opportunity came up as a small run down factory unit came to the market. It was on a very large green-field site, in a beautiful mid Wales valley with views to Long Mountain and the world renowned National Trust Powis Castle. After much hard work to get the factory up to a good standard our first in line pie machine was installed. The engineer suggested altering the recipes to suit the machine. He was told in no uncertain terms that his machine had to work with our recipes and not the other way around! That principle has now remained in place for over 35 years!

My wife originally set up and ran the laboratory, testing our ingredients coming in and our products going out with this attention to detail being almost unheard of at the time for a factory of that size. Again a principal we have maintained to this very day!

Over these years we have remained at the forefront of development, only using the highest quality ingredients and using the best traditional production methods to achieve the high standard of products for our very discerning customers.

I firmly believe it is the confidence our customers have had in our ability to produce high quality hand finished products combined with the fantastic team that we have developed over the years that has enabled us to grow to the size we are today

Hungarofreeze Kft was founded in 1997.

The company’s main activity is the sales of IQF vegetables, fruits and ready meals.

Our goal is to offer high quality products with reliable and always improving services with the highest flexibility  to our appreciated customers. We care for our customers, we look after their needs with experience, knowledge and customer-friendly approach. As a result of this approach Hungarofreeze group sells in over 20 different countries to more than 50 partners on a regular basis. We bring reliability, predictability and stability to our partners.

Among others the following frozen products are supplied by us: sweet corn kernels, cobs, half cobs, green peas, various beans, different color and cut of peppers, onions, cauliflower, different kind of vegetable mixes, berries, pitted Hungarian sour cherries, chestnut products, etc.

During the past years certain diversification of our activity has become necessary as a result of the rapid growth of the company and  the changing enviroment of the markets. As an answer to these new challenges:

• Hungarofreeze Sro was founded by us in Slovakia in February 2005. Since then this company has taken over most of the export sales of Hungarofreeze Kft.
• At the same time the activity of the Hungarian company had been also re-organized The main task has become the coordination of the activity of the affiliates and besides of that domestic  sales to retailers and imports to Hungary

With the continuous improvement of our services we offer products which meet the highest quality requirements. The majority of the products that we are representing, are produced under controll of strict quality assurance managements like e.g. BRC, IFS and ISO-systems.

We believe in long-term realationship, mutual growth and in the benefits of high quality services and responsibility for our word, for our agreements and for our partners

Famers Land Food GmbH, located in Ratingen by Düsseldorf, has specialized in frozen foods for over 20 years and enjoys a stellar international reputation as an innovator in the frozen food market. The company supplies large commercial chains and notable food service clients in the US, Asian, and EU markets with frozen products. For several years now, Farmers Land has made a name for itself with innovative health food products. 

Oliver James Foods Ltd and Proper Pies Ltd are leading manufacturers of Sous Vide and high quality pastry and bake products to the Food Service and Retail marketplace.

Based in Redditch, Worcestershire, and Southam in Warwickshire, the companies pride themselves on innovative products that offer quality, consistency and great flavour combinations perfected through 30 years of experience within the food industry. During this period we have been providing gastro-quality meal solutions to pubs, restaurants, PLC food groups and leisure chains.

The branded proposition offers exciting, restaurant quality food direct to the end user and is available through wholesale clients and distributors, or through our next day online service via www.pubfooddirect.co.uk

Our bespoke proposition offers complete meal solutions to our corporate and industry clients. Our Development Chefs are highly skilled at understanding customer's food requirements and the importance of ingredient combinations. They are experts in transferring a brief into a finished product ensuring that price, portion size and consistency are managed throughout the development process.

We have been producing, marketing and exporting frozen seafood products with an emphasis on high quality and affordability for nearly 100 years.We have been producing, marketing and exporting frozen seafood products with an emphasis on high quality and affordability for nearly 100 years.

Our range has been developed through a unique understanding of the fish industry and is combined with years of experience of helping retailers and caterers in the UK and across Europe to meet the growing and changing demands of their marketplace.
 

In 1988, Ali Hannaford was 27 years old and out of work. Her father’s seafood processing business where she was an employee had been bought by a larger company but was closed down shortly afterwards. This was the year that Ali founded Paramount 21.

Initial investment involved a bundle of second hand machinery, £3500 and a great deal of faith in the future. With packing prawns a thing of the past, Ali and her team developed Paramount’s range, crafting fantastic fishcakes and value-added seafood products headed for the Foodservice industry.

Sfc Has Been Providing A Ful Range Of Aoked And B.D.D Chicken Pmducts For Over 30 Yaws Arid Is Now One Of The Brandod Iwket Leader In Southern Fried Mated Chicken In The Reta And Food Servica Aedors.Lt Is Now Remgnised That We Have An Erdnet Brand, All Our Ra Pmducts,Msuch As Sfc 9 Pieca Cut Chicia, Eniobed In Our Specl Herb And Spicas, E Now Fully Oked. Both Whole Musc*E Or Reformed, Which Ennies The Prod Uct To Be Aoked From Fmozen This Creates A Sho1 Re-Wok Time And Any *111 Eat To Prapaa The Pmoducts Can Be Branded Or Unbanded And Will Also Suit Enaller Kitchens Widm Enables The Product H Be Offered As A Med. It Sfc’s Anm,Itment And Attention H Delsil That Has Placad Us At The Foeefront 1th Speciit Manket, With The Mirity Of Our New Cuskims’s Arriving Thro4h Reawmmendation And Word or Mouth. The Isvei Or Aervice Las High as is our Product Quality, We Se
Detemined Go That Extra Nmle In Order To Meat Customers’ Req U Lements. 

Marathon-Foods-Ltd was founded in 1992 in Szentendre,Hungary. Since then it became a regular supplier of several retail chains, food service and international markets across Europe (under no. HU 159) with diverse range of high quality frozen foods. The factory is currently licensed with BRC Grade A Certificate, and have met several international export standards.

The product range consist of:

• Spring Rolls: Vegetables, Chicken, Duck, Pork, Shrimp and Mini Mexican Rolls 
• Strudel: Apple, Quark, Forest Fruit, Custard with Forest Fruit, Apple, Strawberry, 
• Savoury Pastry Snacks: Mini Hot Dog, Cheese Straws, Puff triangles, Sausage Roll, Mini Wellingtons
• Sweet Pastry Snacks: Rusberry Puff, Apple Puff, Chocolate Whirls, Mini Strudels
• Puff Pastry: Block and Rolled, 
• Meat Products: Hamburgers, Meatballs
• Grill Products: Skewer, Gyros

All our products are available in different flavour and packaging size upon requirement.

Advantage of working with us is our flexibility in tailor-made solutions and wide exprience in private label.

Founded in 1989, Unilever is a co-packer which is headquartered in Brussels, Belgium.

The firm has gained recognition through the Unilever Young Entrepreneurship Award 2018.

The business is interested in products in the following categories:

• Savory Grocery: herbs, spices, rice, pasta, pulses, soups, crisps, snacks, etc.
• Sweet Grocery: a variety of breakfast foods
• Frozen Food: frozen desserts, starters, snacks, etc.
• Chilled & Fresh Food: products such as snacks and ready meals
• Personal Care: a range of hygiene and personal care products
• Household: cleaning and home care products

The company is also looking for meat alternatives. Concerning bouillons, healthy snacks, soups and dressings, Unilever Belgium is looking for suppliers for its private label. The firm is interested in bouillon in liquid, cube and powder formats. 

Furthermore, the Belgian co-packer offers brands such a Becel, Ax, Dove, Knorr, Lipton, Ola, Signal, Zwan and Zwitsal. 

Brothers Summit is a family business that carry working cod from 1943, and we do so that we become a true art, "The Art of Cod." Therefore we are "La Casa del Bacalao." Our main goal is to always provide the highest quality products and greater variety of cod, which is only possible through a careful selection work directarnent cod from Iceland caught by fishing gear tradiciorials respecting the maximum integrity the product, the more favorable time of the year when the cod is better nourished and therefore has the best size and salty when climatic conditions are most suitable. We also specialize in offering a completely customized for the production of all kinds of products of cod, salted, unsalted.

Cérélia combines the know-how of two main players in the ready to bake chilled dough business*

Since December 2012, EuroDough and L'Alsacienne de Pâtes Ménagères (APM) have a common identity: Cérélia.
Cérélia brings you almost 40 years of expertise.

*Refrigerated home dough include: pie dough, pizza dough, pastry dough, cake mix, brick pastry sheets and filo pastry.

Cérélia combines the know-how of two main players in the ready to bake chilled dough business*

Since December 2012, EuroDough and L'Alsacienne de Pâtes Ménagères (APM) have a common identity: Cérélia.
Cérélia brings you almost 40 years of expertise.

*Refrigerated home dough include: pie dough, pizza dough, pastry dough, cake mix, brick pastry sheets and filo pastry

Intros Hotel Supplies is registered in The Netherlands. The company was formed in 1976 to service national hotels and international hotel chains.

Intros markets its products mainly in Europe, Africa and the Middle East and business has developed in line with the rapid growth of the hotel industry in these areas.

The range of operating equipment available is very extensive. All areas of the hotel are covered: bathrooms, bedrooms, front office (lobby), and back of house. Also personalized guest amenities are designed and supplied to any chosen style, as well as guestroom and public area furniture. Intros has developed itself as a ‘one-stop shop’ in the hotel industry.

Nearly forty years’ experience in marketing, selling and servicing hotel products gives Intros an advantage and knowledge which has proven to be second to none and highly appreciated by our customers.

Trusting to have been of service to you with this information we look forward to a valued business relationship.
 

Adpan born in 1995 with the aim of developing gluten-free products, made a craft and rigorous manner, satisfying the needs of the most demanding customers.

Being the first certified by the new regulation FACE company guarantees the status and reliability of the manufacturing process.

In Adpan constantly we are working on the development of our food, investigating new possibilities to improve the quality of life of celiac. Our wide range of products, the paper manufacturing process and the efficiency of the distribution system allows food to retain their quality and taste. Test our evolving approach is the new company image with the brand identity is strengthened getting compete in international markets.

From this year, we have deepened more in R + D + I, consolidating our products and expanding its healthful properties for other types of allergies. Thus ADPAN already has in its range with products without gluten, no eggs, milk, no nuts, no peanuts, seedless and soybeans.

In 1846 the company founded by Onofre Caba began marketing activities salt under the name Sal Caba.Quickly, this enterprising industrialist Barcelona, ​​two businessmen, Mr. Cuyás and Joaquin Costa Gomis came together to form a society whose aim was the marketing of different staples for the period: salt, rice, pulses, etc.

In the 1880s, the company's products already enjoyed a high reputation. It is at this time that the Academy of Medicine and Surgery of Barcelona published an opinion on the quality and benefits of salt marketed by the Office of Joaquin Costa. Costa Sal is also present at major events of the period, highlighting the Universal Exposition in Barcelona in 1888, Chicago in 1893 and Paris in 1899, among others.

The efforts of the three partners made the company the first to offer an anhydrous salt, which means the first step towards a dry salt. This revolutionary method and form of packaging caused the admiration of consumers and competition, so in the late nineteenth century, early twentieth century, Don Joaquín Costa methodology and patented manufacturing process, becoming the first company in Spain which it held a patent on a method of manufacturing dry salt. It is the time of the Industrial Revolution and the activity is freneti

The company was founded in 1969 by Carlo Crivellin with his wife Fiorella. It enlarges year after year, with investments in new machinery and careful product innovation to become one of the leading manufacturers of dumplings in the world.

One of the ingredients of success of the company is the attention to the production system, characterized by innovative technology, in accordance with traditional procedures of preparation products.

An extraordinary capacity. The best technological standards of the category, with a production system designed to provide a unique result: production capacity, efficiency, consistent quality.

The company is a reliable and competent partner able to develop products dedicated to the needs of each customer, in terms of recipes, sizes and packaging options.

Many retailers in Italy and in more than 30 countries around the world have already chosen for their customers the quality of Charles Crivellin. A guarantee of reliability and experience, confirmed by the appreciation of millions of consumers in different markets.

Born in 1970, Fileni Group is now the third-placed Italian producer in the poultry industry and the first producer of organically-reared white meat in Italy and Europe.

The Group has got many records over the years: first plant dedicated to ready meals (1989), beginning of organic production (2001), development of ‘no fry’ cooking system (2008).

Respect for the environment and animal welfare is the heart of our commitment. That’s why, over the years, Fileni has been investing in sustainability-oriented technological innovations. 

Fileni knows that real progress and innovation can only be achieved if prompted towards sustainability.That’s why since 2010 we have been firmly investing on environment and technologies that minimize the environmental impact of our industrial process. On the roofs of our facilities, we have installed solar panels with a total capacity of 1.2 MW producing over 1,450,000 kWh per year. Moreover, we are now starting to recover some of our dissipated energy thanks to two powerful co-generators producing around 2 MW electricity and heat per year.

Mission and Placement

In the next five years, Fileni will be the leading white meat brand in the health food industry and high quality gastronomy. With such respect, we will deploy a joint strategy in order to build our own trading value, and become a reference brand for ready meals for European families strongly oriented towards health and tasty food.

Our exquisite, high added-value products will make us stand out in each and every sales channel.

Fileni chicken does have an amazing taste. This is an unforgettable memory for those who love their home-country and never forget where they come from.

With over 30 years in the industry, CANNED ARAMAYO remains a family business where we take care to detail our products. Thus, we have succeeded in uniting the canning tradition with the latest developments in quality management and process technology to engage in getting to your table the best preserved. Our environmental commitment has led us to a comprehensive selection of waste for recycling and minimize the impact on the environment, in the same way that all packaging of our products are subject to a post-consumption recycling. In short, we strive to provide the best and highest quality meeting the requirements of food and environmental safety, with excellent presentation and numerous formats. In addition to health care we produce many items without salt. Our company is equipped with an effective customer service, which can order whatever quantity. We preserve the tradition and ensure maximum consumer satisfaction.

Street Eats is an innovative range of hot & cold, hand-held, food to go using authentic flavours & ingredients inspired by street food from around the world.
From toasties & wraps to noodles & naans – the range has been inspired by the growing demand for street food in the UK.

Street Eats is the ideal quick meal solution, whether it’s an all day breakfast Wrap or a Roast Duck and Hoisin Noodle Soup. Inspired by the demand from consumers for new flavours – Street Eats offers authentic flavours from around the world. The brand really delivers on taste and transports you to the four corners of the globe with its range of wraps, naans, toasties, paninis, rice, pasta and noodles.

With its striking packaging and branded recyclable pots, Street Eats helps operators to make the most of the growing street food dining culture. The brand is supported with free on-loan equipment and a broad range of Point of Sale material to further enhance this exciting new product range at the point of purchase. The brand also has the potential application for becoming a total brand solution by transforming current food outlets into a fully branded ‘Street Eats’ food to go solution.

Tartefrais was founded in 1990 in Caen in the Calvados by Patrick Georget Artisan Pastry. He bets on diversification and delivers daily fresh pastry several cafeterias. Recognizing the need to innovate to develop these new markets.

the quality and generosity of our products for the benefit of our customers for our fresh pies is also growing consistently, first wholesalers to food service, and in 1994 a giant supermarkets, and therefore well other stores followed, also attracted by the concept Tartefrais.

 Tartefrais food security undertakes to guarantee a consistent quality, to the best of our efficiency, our manufacturing process is approved by the highest European certifications

The growing global interest artichokes Cynara promoted the foundation in 2004.

We have mastered the techniques of cultivation and processing in both hemispheres.

Our commitment makes the artichoke hearts in the highest quality reach markets and cuisines from around the world throughout the year

Take a trip around the world and discover where we are in Spain, China, Chile and Peru

Rauch is an Austrian beverage company based in Rankweil. It was founded in 1919.

Rauch brand is particularly known for producing a range of juices.

The company exports products to about 50 countries and also offers private-label production services

We produced and commercialize Deep Frozen Pastry and Bakery products, we put our skills, experience and motivation available to the needs and expectations of our customers. We respect the traditional recipes, food safety and resorted to the use of advanced technologies and methodologies leading to the creation of excellence, differentiated and competitive products.

Making use of innovative, dedicated and experienced spirit and constantly seeking to improve the performance of the company's quality products and customer satisfaction Detrigo want to be a national and international reference mark.

-Commitment to the Customer;
-Keeping employees engaged and motivated;
-Credibility, Integrity and legality;
-Respect the origins and the products.

We are passionate about frozen food since 1979. Ferraz & Ferreira was the very first frozen food company founded in Portugal, completely family owned, we care about our products and the people who produce them. We are constantly working on bringing our clients the highest quality and the best priced products.

From Cod Cakes, Croquetes and Rissoles, through Custard Tarts, Cod Burgers, Pizzas and many more we have a lot of products and varieties to offer. Our quality control process is very thorough right until the final taste test.

We are always acquiring new skills to meet the demands of a constantly innovative market.

We are able to meet the needs and expectations to make private label.

A big part of our current production is for private label for different clients around the world.

We care for our community, therefore we donate our surplus to charitable organizations.

Efficiency, quality and service are all things Ferraz & Ferreira is committed to provide to the client!

We are MSC and IFS certified.

Inspired by explorer Christopher Columbus, the Columbus Café & Co is a French Espresso bar chain created in 1994 by Philippe Bloch and Ralph Hababou. This concept has been brought up to make the Espresso bar a comfy place of retreat where consumers will be able to enjoy quality time around a coffee and bakeries from Italian, French, and American influences.

The coffee chain specialises in hot & cold drinks (coffee, chocolate, tea, fruit juice), sandwiches (various options), wraps, bagels and American bakeries such as donuts, cookies, brownies and cheesecakes. Its flagship product is its muffin, made in 30 different tastes, which are sold in all of its Espresso bar. Consumers have the option to personalise their drinks, while opting from 4 different sizes of cups. The gourmet hot drinks (including the muffin) are made by the experienced barista and are also offered as ‘takeaway’.

To be noted that Columbus Café capsules are available in two ranges: espresso and gourmet at the supermarkets and the Columbus Café point of sales. The company’s network of franchise has grown fast with the development of 30 new stores opening each year across the world (Morocco, Qatar, Belgium , Kuwait , Bahrain, the United Arab Emirates and Abu Dhabi).

GLUTEN FREE, CL, and 100% NATURAL

Congelats Camós is a leading food company on a national level. 

We are currently the leaders in the industrial production of croquettes in the whole of Spain. Innovation and the modernisation of our facilities have helped us successfully tackle the challenges of exporting.  

Congelats Camós boasts more than 30 years in the food industry. This extensive experience and a portfolio of major clients such as Mercadona, Carrefour, Hipercor, and many others, guarantee the quality of our products.

Our facilities have a production capacity of 15 tons per day. All products pass through strict quality controls, as well adhering to the most demanding quality standards, such as IFS, ISO, MSC for APO and BRC are in the certification process and will be finaly certified in May 2016.

A bit of history... In 1983, a pioneering frozen food store was opened, which at the time was a ground-breaking decision fully focussed on the promising future of the frozen food industry. Back then it was the future vision of the company founders, as thirty years ago practically no frozen food was consumed at all. We`ve been first-hand witnesses to the growth and development of the frozen food industry in Spain.

Important to know that all our products are GLUTEN FREE, CL, and 100% Natural.

Forezia is an importer and distributor established in 1927 and is based in Chasse-sur-Rhône, France. The company started out by manufacturing charcuterie products but in 1980, Forezia decided to quit production and instead focus on the importation and distribution of food and beverages. 

The company caters to around 2,000 points of sale, such as fast food chains, bakeries, sandwich shops, salad bars, bagel stores as well as coffee shops. Some of the clients are Carrefour, Intermarche, Casino, Auchan, etc. 

An online shop is also available on the website. 

With a workforce of 100 people, Forezia achieves an annual turnover of around € 39 million. 

Today, the firm offers over  800 references to their clients. European manufacturers have built their trust on Forezia as a partner for promoting their products in France. Some of the firm’s partners include CROUST'WITCH, Ninkasi, and The Food Bank. 

The importer’s products can be classified among the following categories:

• Savory Grocery: quinoa, couscous, rice, bread, snacks, sauces, etc.
• Sweet Grocery: desserts, honey, chocolate spreads, etc.
• Dairy: cheese, butter, cream,eggs, yoghurt, etc.
• Frozen Food: cold cuts, meats, poultry, etc 
• Drinks: limonades, smoothies, ice tea, etc.
• Chilled & Fresh Food: vegetables, bread, prepared dishes, etc
• Meat Free: a range of meat alternative products 

Furthermore, Forezia is also the exclusive distributor of around 60 flagship brands of high-end snacking such as Gaspard, Eat Natural, Munchy Seeds, etc. 

The company offers their own brand, Gaspard, which provides juices and smoothies of different flavours. They are made of natural ingredients, are rich in nutrients, safe and fresh.

The company holds the organic certification Ecocert, guaranteeing the security of the customers.

Furthermore, Forezia is interested in the following products:

• Frozen Food: desserts, seafood, pizza, snacking, etc.
• Dairy: cheese, desserts, yoghurt, etc.
• Drinks: soft drinks, juices, ciders, etc.
• Savoury Grocery: crisps, snacks, nuts, etc.
• Sweet Grocery: ambient desserts, biscuits, bread & industrial pastries, etc.

The company is looking for brands as well as suppliers providing products for private labels. 

Concerning logistics, Forezia works with 10 transporters with 2 delivery methods. 

With regards to the community, Forezia is committed to a CSR and applies the principles of sustainable development to its business dealings. For example, the enterprise uses low consumption LEDs, is careful of office paper, plastic, glass and other waste, etc. 

The online shop can be accessed at: www.forezia-snacking.fr

Established in 1931 as DUCPRA cooperative in Spain, Unide is a chain of over 1700 supermarkets. In 1993, the chain changed its name to Unide and merged with Salamanca, Caceres, Alicante, Las Palma and Tenerife. 

Unide works with Eroski Group and its purchasing centre.

Unide operates the following subsidiaries:

• Trippode 2000: an insurance brokerage company
• Services and Advice G3: the business is involved in creating oint ventures for Unide
• Unirami:the supermarket group

By 2013, the company reached a turnover of € 254 million and employed over 300 people. 

Unide offers products in the following categories:

• Savory Grocery: canned food, rice, sauces, pasta, ready-meals, etc
• Sweet Grocery: infusions, chocolate, cookies, sweet canned food, etc.
• Drinks: juices, functional drinks, water, ice tea, etc.
• Dairy: eggs, cheese, margarine, milk, etc.
• Chilled & Fresh Food: ready-meals, vegetables, fruits, seafood, etc.
• Frozen Food: vegetables, ice-cream, fish, ready-meals, etc.
• Personal Care: oral care, baby care, fragrances, hygiene, skincare, etc.
• Household: dishwashing, disposables, detergents, cleaners, etc.

Unide also launched its own brand, Unide which consists of over 1000 references.

Founded in 1971 and based in France, Dipsa is a wholesaler, providing its services in the HoReCa sector exclusively. Currently the company is under the direction of Sébastien Carabeuf.

Acting as an intermediary, Dipsa does not buy products directly.  For more than 50 years, the company has been distributing artisanal products for professionals in the catering trade.

Dipsa operates across 10 departments around the country, in regions such as Ile-de-France, Hauts-de-France and Centre-Val-de-Loire. 

An online shop is also available on the website. 

Moreover, Dipsa is a premium partner of Académie Culinaire de France. 

With a workforce of 49 people, the enterprise archives an annual turnover of around € 15 million. 

The company delivers cold cuts, poultry and meats to catering professionals. 

Dipsa owns brands such as:

• Les Artcutiers: For butchers, pork butchers, caterers
• L’Ardoise Du Chef: For restaurateurs
• La Carte Des Traiteurs: For caterers, event organizers
• Phil Food: For new consumption patterns

Since the company fulfils the quality standards, Dipsa has certificates such as HACCP and Ecocert. 

The company makes more than 400 deliveries daily and owns 20 refrigerated trucks across the country. Furthermore, the IT system, which is regularly audited and certified, is known as exemplary in the agro-food sector. Dipsa also collaborates with the operator Hub One in order to maximise on its product deliveries. 

The online shop can be accessed at: www.dipsa-sa.com

Mediascore food is an importer of food items which was established in 1987 by Claude Lellouche. The headquarters is based in Sucy-En-Brie, France. The company sources its products from England and USA. 

The company’s clients consist of retailers, wholesalers, restaurants, hotels and bars. Some of its clients are Auchan, Franprix, Carrefour, Naturalia, Groupe Pomona, Metro, Showroomprive.com, Intermarche and Jardiland. 

Mediascore Food Shopping Street has a total workforce of 30 people. 

Moreover, the company distributes products in the following categories:

• Savoury Grocery: snacks, crisps, ready meals, oils, condiments, soups, etc.
• Sweet Grocery: sugar, desserts, industrial pastries, biscuits, etc. 
• Drinks: carbonated soft drinks, juices, etc. 
• Frozen Food: ice cream, desserts, meals, seafood, meat, snacks, etc. 
• Dairy: cheese, milk, cream, yoghurt, desserts, etc. 

The business offers products from brands such as Snapple, Tilda, Dr. Pepper, ProperCorn, Heinz, Kettle Chips, etc. Moreover, the firm offers a range of bio, gluten-free, lactose-free, additive-free and many other special products. 

Furthermore, the firm gained exclusive distribution rights for brands such as Harvest Snaps, Rxbar, Jack Links, Bifi and many more. 

Mediascore Food Shopping Street developed its own brands which are known as:

• Good Spoon: This brand is dedicated to a range of mayonnaise. 
• Kanna’Bar: This brand is dedicated to protein bars. 
• Mandy’s: This brand is dedicated to a wide range of spreads. 
• Mister Free’d: This brand is dedicated to tortilla chips. 

It is noteworthy that the importer maintains the highest quality standards as its bio products are EU certified. Moreover, a key factor about the firm is that it collaborates with suppliers who comply with the European health standards, having certificates such as IFS Food and BRC.    

The company is also engaged in providing warehouses whereby the multi temperature settings help maintain the quality of the products. In relation to the logistics solutions, the company partners with companies which hold the IFS logistics certificate. Ambient, fresh and frozen trucks are available to conduct deliveries.

Somexport is an import-export company specialised in food products. It was established in 1994 and is headquartered in Marseille, France. Somexport offers over 2000 references. Furthermore, the company operates across more than 30 countries, in continents such as Africa, Europe, Oceania, and Asia.

The firm provides its services in the retail and HoReCa sector such as wholesalers, hotels, bars, restaurants, etc. Some of its clients include Carrefour, Netto, Leader Price, Annam Gourmet Market, etc.

Somexport forms part of networks such as Grand Coeur, Africa Link, Disgroup, and CCI Marseille Provence. 

The firm achieves an annual turnover of around € 3.16 million and has a dedicated team of 10 people.

The firm offers products in the following categories:

• Savory Grocery: spices, condiments, canned food, etc.
• Sweet Grocery: biscuits, chocolate, breakfast products, etc. 
• Drinks: mineral water, soft drinks, ice tea, etc
• Wine & Spirits: a wide range of wine and spirits
• Dairy: milk, cheese, eggs, etc. 
• Chilled & Fresh Food: meat, poultry, vegetables, ice-cream, etc. 
• Frozen Food: pastries, ready-meals, seafood, etc.

A range of natural, halal, and gluten-free products are also available. 

Additionally, Somexport provides services such as Commercial & ADV services, Logistics & Financial services, and Marketing & Merchandising services.

The firm selects its suppliers carefully in order to provide the best quality products on the French market. 

Somexport imports products from Africa, Europe, Asia, the Middle East, America, etc. dealing with over 200 suppliers. A range of local French products is also offered. 

Moreover, the company is seeking suppliers of products for private labels in the personal care category providing items like skincare and health. The business is focusing on products such as soaps, oils, creams, etc.

Somexport is also looking for products in the frozen food category such as desserts, ice-cream, snacking, meat, fish, seafood, etc. The company is looking for both branded products as well as products for private labels. 

In the case of ice-cream, the firm is focusing on premium products and concerning ready-meals, it is looking for single packaging. Somexport is also showing an interest in salmon.

Love Smoothies was established in 2005 by Richard Canterbury. We started with a smoothie stall in Borough Market, London. Shortly afterwards we built a smoothie bar in Saatchi & Saatchi, which we still supply today. In 2007 we had our lightbulb moment and created the smoothies ‘Made-Easy’® concept…and turnover has rocketed….

We supply over 5,000+ foodservice sites from high end gym chains to independent cafes, bars, restaurants, schools, hotels and universities across the UK and internationally…

In 2015 we launched our retail proposition in Ocado in the UK, and are now listed with Sainsburys, Dansk Supermarked in Denmark, Lulu in UAE and Woolworths in Australia as consumers buy into our healthy proposition.

Founded in 1912 by Max Monnot, Group Pomona is a wholesaler of food items in the HoReCa sector. The business has more than 10,000 references.

In 2021, Group Pomona acquired the wholesaler named DGF.

Group Pomona distributes to schools, retirement homes, commercial catering companies, bakeries, butchers, etc. Groupe Pomona also exports to over 50 countries. 

Furthermore, the company has operations in 2 countries, Spain and Switzerland. Group Pomona operates 190 sites across France. 

Group Pomona reached a turnover of € 3.5 billion in 2020 and employed 10,500 people. Concerning its clientele, the firm serves up to 230,000 customers.

The group operates 8 distribution networks which are (not limited to): 

• TerreAzur: Fruits, vegetables and seafood distribution
• Passion Froid: Frozen, chilled and dairy distribution
• EpiSaveurs:  Grocery, drinks and non-food distribution
• Délice & Création: products for bakers
• Saveurs d’Antoine: Delicatessen
• Relais D’or: Ice-cream and other frozen products

Group Pomona offers products in the following categories:

• Savory Grocery: flavored oil, spices, condiments, etc.
• Sweet Grocery: chocolate, breakfast foods and other products
• Drinks: various types of drinks
• Dairy: cheese, dessert and other products
• Chilled & Fresh Food: vegetables, fruits, cold cuts, meat, etc.
• Frozen Food: ice-cream, desserts, meat, fish, etc.

The business owns regional warehouses which ensure the proper product supply and quality products. There is an export team which manages and handles the shipments, dockside monitoring, preparation of containers and air boxes and other logistics involved. 

Group Pomona takes care of health certificates, certificates of origin, customs documents and other documents necessary for export. 

Moreover, Group Pomona is ISO 22000 certified. There are 72 ISO 9001 certified sites.

Concerning sustainability, Group Pomona makes use of electric vehicles in order to reduce its carbon footprint. All the equipment used for the warehouses are eco-friendly. 

In 1973, a small typical cheese making factory was established.

Mozzarella cheese represents 39% of turnover. Typical cheeses are more than 30%, while sheep's and cow's ricotta cheese exceed 11%.

More than 3 millions kg of mozzarella cheese, more than 3 million of other cheese, 2 million kg of ricotta cheese, a production capacity which puts us among the top dairy companies in Italy.

Zappalà products reach everyday major distribution chains: Coop, Sma, Auchan, Carrefour, Esselunga, Conad, Pam and more than 21 countries worldwide.

The distribution is made directly in Italy and through distribution platforms in all the other countries in EU and worldwide.

Le Saint is a wholesaler which was founded in 1958 in France. Le Saint distributes products to clients including restaurants, hypermarkets, retail stores, etc.

There are 200 employees working for Le Saint.

Le Saint offers products in the chilled & fresh food such as fruits, vegetables, seafood, etc. 

Some of the brands provided by the business include Charnel, Youpi!, Jardin Creole, Colomba, etc. 

Le Saint has a fleet of 500 delivery vehicles which are dual-temperature. 

Le Saint has set up Le Saint Fund which works towards encouraging children and teenagers to consume fruits. The fund also supports projects for children with disabilities to practice sports.

Distributeur professionnel spécialisé en fruits & légumes, produits de la mer, produits élaborés, fleurs et plantes, viande, épicerie, surgelés, beurre, œufs, fromages et, depuis fin 2020, produits d’hygiène et arts de la table.

Pro à Pro is a French foodservice wholesaler owned by the Belgian retail group Colruyt S.A. The company was created in 2001, as the result of the merge 15 companies : it provides groceries, fresh and nonfood products to the out-of-home catering industry. Pro à Pro currently empoys about 1700 collaborators, has 20 warehouses and a road vehicle fleet of 400 trucks. 

Founded in 1990 in Belgium by Alain Coumont, a chef who developed a passion for bread since childhood, Le Pain Quotidien is a chain of bakeries known for its variety of breakfast, lunch and dine-in options. The business also runs a catering service. Le Pain Quotidien’s headquarters is now based in New York, US. 

In Belgium, the first Le Pain Quotidien bakery is still in operation. Nowadays, the group has a total of 31 shops in the country. 

Le Pain Quotidien Belgium is known for using organic products in its various dishes and beverages. The company also offers a variety of salads, pastries, and coffee drinks.  

Le Pain Quotidien Belgium publishes its list of allergens present in each option on the menu, giving the customer the ability to choose what they will order based on any allergies they may have. 

Crusta C , simplified joint stock company has been active for 12 years.

Based in The Isle Jourdain (32600), it is specialized in the sector of processing and preserving of fish, crustaceans and molluscs. Its workforce is between 20 and 49 employees.

Societe.com identifies three institutions active and the last event notable this company dated 15-01-2015.

Franck Nguyen Vinh Quac , is president of the company Crusta C.

La Vie Claire is a chain of organic retail stores which was founded in the 1940s by Henri Charles Geffroy in France. There are now over 360 stores which are either operated by the company or by other franchisees. 

In 2017 La Vie Claire reached a turnover of € 270 million which indicates that its turnover rose by 16% compared to 2016. There are 850 people employed by La Vie Claire.

La Vie Claire operates stores in the following categories:

• Sweet Grocery: sugar, honey, rice cakes, etc.
• Savory Grocery: rice, soup, pasta, sauce, salt, etc.
• Drinks: water, flavored water, wine, beer, etc.
• Dairy: eggs, cheese, cream, yogurt, etc.
• Chilled & Fresh Food: meat, fish, deli meats, etc.
• Personal Care: face care, foot care, makeup, oral care, etc.

La Vie Claire launched its own brand, La Vie Claire consisting of various organic products. Such as honey, grains, nuts, etc.

Crescendo is a restaurant chain found across France. The restaurants mainly provides its own brands of french dishes.

The ranges that can be found at the food service are:

• Chilled and fresh
• Frozen
• Dairy products
• Grocery
• Drinks

The restaurants are supplied on a daily basis to ensure products’ freshness and quality. The food service stresses on the fact that it uses mainly local products. Crescendo has also initiated its subsidiary Jules & john, specialised in burgers.

Always innovating, the food service also ventured in the bakery and café sector providing fresh breads and coffees.

Mezzo di pasta is a fast food chain of French origins, providing ready meals such as pastas, soups, desserts which can be consumed right away or at home. 

Since 2004, the fast food chain started to operate under the franchise system and is even present in:

• Travel stations
• Kioks
• Malls
• Suburbs
• Company restaurant

Indeed, its product assortment consists of:

• Pizzas
• Sandwiches
• Salads
• Drinks

The concept relies on a quick service, serving pastas with different sauces and put into an isotherm cup to hold its warmth longer.

Their product ranges include:

• Dairy
• Chilled and fresh
• Savory
• Drinks

Léon de Bruxelle is a restaurant chain specialised in serving fried mussels. Founded in 1893, the food service opened its first restaurant in 1989 and is owned by Groupe Léon Vanlancker.

Its menu takes inspiration from Belgian cuisine with a vast product assortment:

• Fish and chips
• Waffles
• Fresh salmon
• Salads
• Beers

Its other brands include:

Absolute taste is a catering company based in London. Its business activities includes:

• Gordon Ramsay Holdings (GRH)
• McLaren Group
• Private jets
• Cafés
• Restaurants
• Private parties catering

Absolute taste operates 4 types of cafés:

• The design café
• Dome café
• DetoxRetox
• Apron café

Moreover the operations are as follows:

• Events
• Venues
• Cafes & Restaurants
• Inflight private jets
• Performance sports