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Bumper Pork Crunch

Afghanistan Flavoured crisps Private Label

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A truly ‘Bumper’ bag of crispy and lightly textured pork rind snack with our unique blend of tasty pork seasoning.

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Chia Seeds

Afghanistan Canned Vegetable Private Label

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reich an essentiellen Omega 3 + 6 Fettsäuren Raab’s Chia Seeds (Salvia Hisipanica) contain the valuable unsaturated Omega-3 and Omega-6 fatty acids in a relationship of 3:1 are rich in fiber contain high quality minerals and vitamins

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Acai Thick Juice, BIO, 0,5 L

Canned Fruits Private Label

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2 X 30 ml. daily. Shake before opening. After opening, keep refrigerated. Use within 2 weeks. Color and taste can vary because Acai thick juice is a natural product that is subject to seasonal variations. Tip: It tastes best mixed together with yoghurt and honey, milk or fruit juices.

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Agave Sugar Bio

Sugars & Syrups Private Label

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Dried agave syrup to sweeten food and drinks. Raab’s Agave Sugar is made from the juice of the blue agave. Agave sugar can be used in the same way as household sugar. Thanks to its fine taste, the sugar, which dissolves easily, is perfect to add to cold foods and drinks and also great for baking. Agave sugar is also ideal to sweeten and enhance the taste of desserts, dairy foods and muesli. It is somewhat sweeter than household sugar, so one needsless of it. The amount used for baking, e.g., can be reduced by ¼ compared with household sugar.

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Sheep Cheese

Afghanistan Packaged cheese Private Label

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Cheese made with untreated sheep's milk. Maturation 8-10 months Characteristics Intense and Lingering dairy aroma. Subtle taste "characteristic of matured sheep's milk" with strong notes. Firm texture. Semi-hard. Ivory-white colour. Irregularly-sized holes evenly spread throughout and a shuny surface.

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Soft Cheese

Packaged cheese Private Label

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Cheese made with pasteurised cow, goat and sheep milk Maturation 5-10 days. Characteristics Subtle dairy aroma. Very smooth taste. Elastic and very firm texture. Semi-soft. Uniform and intense white colour. Irregularly-sized holes spread evenly throughout and a shiny surface.

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Goat Cheese

Packaged cheese Private Label

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Cheese made with pasteurised goat's milk Maturation 20-30 days. Characteristics Subtle dairy aroma. Characteristic goat's milk flavour, smooth and balanced. Slightly elastic texture, and very firm. Semi-soft. Uniform and intense white colour. Irregularly-sized holes spread evenly throughout and a shiny surface.

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The semi cured Cabra del Tiétar

Packaged cheese Private Label

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The semi cured Cabra del Tiétar is pure and creamy on the palate. It’s made from natural ingredients: pasteurised goat´s milk, rennet and salt, following the artisan process. This variety of cheese is the only one which appears in “the map of Spanish cheeses” classified as “Tiétar Cheese”.

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The Fresh Cheese Cabra del Tiétar

Packaged cheese Private Label

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The Fresh Cheese Cabra del Tiétar is a natural product made from pasteurised goat´s milk, slightly salted with no whey due to the compression it undergoes. The production process of our fresh cheese is completely natural following the strictest sanitary and hygiene controls. It is vacuum packed for transport reasons and a better preservation. The freshness of the product does not subtract from its taste, revealing a soft and exquisite favour in every mouthful.

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The Monte Enebro

Packaged cheese Private Label

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The Monte Enebro is a soft paste cheesewith a mouldy rind made from pasteurisedgoat´s milk of impeccable bacteriologicalquality. It is known for its distinctive creaminess and for its pure and delicate goat´s milk flavour as well as its subtle acidity. The immaculate whiteness of its paste contrasts with the rind of blue mold denominated penicillium roqueforti, typical of the inside of the blue cheeses. Its shape also known as “the mule’s leg” is tubular, elongated and cylindrical. Its one of the most well known and well considered cheeses in the world not only for its acceptance among cheese lovers but also for its mentions in national and international awards.

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Jams

Jams Private Label

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Fruit Juices

Canned Fruits Private Label

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Ready sauces

Dry sauces Private Label

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Composte

Canned stewed fruits Private Label

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Casereccia - Le farrette 500 g

Dry pastas Private Label

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Speciality food made with 100% emmer wheat

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Abc del farro - 250 g

Afghanistan Lighter Cereal Private Label

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Speciality food made with 100% emmer wheat

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Farro soffiato 500 g

Lighter Cereal Private Label

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Puffed emmer grains in Modified Atmosphere Packaging (MAP)

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Farina di farro 1000 g

Flour Private Label

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Whole wheat spelt flour stone ground. Ideal for backed products as bread, cakes, pizza and pastry. Modified Atmosphere Packaging (MAP).

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Brown rice long grain

Dry Rice Private Label

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For family size packages, processing in the food industry, in baby food in jars

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Superfine durum wheat flour

Flour Private Label

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Bakery, family size packages, drum drying for baby food in jars

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Fine durum wheat semolina

Semoulina Private Label

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For pasta production, family size packages, for baby food in jars

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Coarse rolled oats

Afghanistan Family Cereal Private Label

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For mueslis, bars, bakeries, for family size packages, for baby food in jars

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Vegetable Drinks

Almond Milk Private Label

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Our 100% vegetable-based “milks” are an excellent source of ingredients which bring both balance and vitality. We only use Organic almonds and hazelnuts from Sicily which have been specially selected for their natural qualities, they are preserved using cold stone milling techniques. Our drinks retain all the natural goodness of almonds and hazelnuts: they also contain unsaturated fats and essential amino acids. With no lactose, milk protein or gluten, our range of products is ideal for everyday vegetarian cooking and for people who are intolerant to dairy products and gluten. They can be consumed as they are, either cold or hot, and are great with tea, coffee, hot chocolate, in cereal at breakfast time and in sweet dishes to replace animal fat products. Types of Products Available-: Amandina Organic Almond Drink Amandina organic vanilla Amandina organic chocolate Amandina organic for cooking Noisettina organic hazelnut drink

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Energy bars

Cereal bars Private Label

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Energy bars-: Vitality bars are delicious natural organic snacks. You will find they have the original flavour of fruit and the intense taste which is characteristic of all our products, created using traditional recipes exclusive to Perl'Amande. Types of Products Available-: Almond Flavour-: Organic almond bar Organic almond and pistachio on a layer of chocolate bar Nougat Flavour-: Organic white nougat bar Cocoa Hazelnuts-: Organic cocoa and hazelnut bar Pates De Fruits-: Organic pate de fruits x 5 bars Organic Apricot fruit bar Organic strawberry fruit bar

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Almond Pastes

Cereal bars Private Label

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Almond pastes-: Perl’Amande is the specialist in superior quality organic almond paste. Almond paste is essentially made from finely ground almonds and sugar cane syrup. The recipe used exclusively by Perl’Amande ensures exceptional taste and exhilarating fruit flavours. Our expertise includes a healthy respect for traditional manufacturing techniques. Types of Products Available-: Organic white almond paste Organic kirsch almond paste Organic raspberry almond paste Organic candied orange kirsch almond paste Organic pistachio and almond paste

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Spreadable Pastes

Sweet Spreads Private Label

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Spreadable pastes-: Gluten-free, our spreadable pastes are made using recipes which are exclusive to Perl’Amande, ensuring exceptional quality and an exhilarating intensity of flavour. Our dry fruits are specially selected for their taste and natural qualities. The unequalled combination of authentic flavours in our spreadable pastes will satisfy old and young alike. Easy to spread, they provide the nutritional balance of dry fruit and the energy of rapid uptake carbohydrates, they are ideal for healthy breakfasts and lunches, on pancakes or in pastries Types of Products Available-: Organic almond spread Organic orange and almond spread Organic sesame seed spread Palm oil-free organic chocolate and hazelnut spread Organic dark chocolate and hazelnut spreadable paste Chocolinette

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Syrup

Canned Fruits Private Label

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Syrup-: We also offer agave syrup, an cactus extract with a very low glycemic index. Agave syrup is an excellent ingredient for those wishing to limit their sugar consumption. Light brown in colour, it is the sweet juice of the blue agave, a cactus which grows in Mexico. Types of Product Available-: Organic agave syrup

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CAPRINI

Packaged cheese Private Label

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Goat\'s milk, lactic ferments, rennet, salt. Rind can be treated with preservative E202 potassium sorbate on the surface.

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PROVOLONE DOP dolce and piccante

Packaged cheese Private Label

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Provolone dolce: tends to be mild and gentle Provolone piccante: particularly strong and tasty fragrances and aromas; sometimes it tends to be tangy

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Savigliano

Afghanistan Others Private Label

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SALAMIS Thanks to the best ingredients used and the traditional hand processing these products have an excellent quality. The unique flavoured raw salami is perfect for any occasion.

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COOKED HAM

Afghanistan Others Private Label

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These hams are made of choice pork and in order to keep its best flavor and perfume, they are cooked under vacuum.

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Limoncedro

Liqueurs Private Label

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Infusion of lemon and citron peels in a harmonious combination of smells and taste.

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Tenerelli alla Mandorla

Candies and lollipops Private Label

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Almond covered with white chocolate and sugared - shadowed colours

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Noisette

Candies and lollipops Private Label

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Toasted Piemonte’s nut covered with dark chocolate and sugared

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Fruit-Flavoured Concentrates & Syrups

Cordial Syrups Private Label

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Fruit-Flavoured Concentrates & Syrups

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Sugar-Sweetened

Others Private Label

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Sugar-Sweetened

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Organic Variants

Others Private Label

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Organic Variants

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Ice Tea's

Ice Tea & Coffee Private Label

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Ice Tea's

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Non-Carbonated Fruit Drinks

Still Juice Drinks Private Label

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Non-Carbonated Fruit Drinks

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Concentrated Peach Puree

Afghanistan Fruit Smoothie Private Label

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30/32 brix Produced from ripe, sound and undamaged clear fresh peaches Packed in aseptically filled bags in drums of 230kg Real yellow color, free from skins, Free from stones and all foreign substances Typical of peach strong aroma, no additives Product for further industrial process Storage: 24 months from the production date when stored at 0-20C

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Concentrated Pear Puree

Afghanistan Fruit Smoothie Private Label

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30/32 brix Produced from ripe, sound and undamaged clear fresh pears Packed in aseptically filled bags in drums of 230kg Free from stone, skins and all foreign substances Typical of apricot strong aroma, no additives Product for further industrial process Storage: 24 months from the production date when stored at 0-20C

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Fruit coctails

Canned Fruits Private Label

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Ingredients: Peaches, Pears, Pineapple, Grapes and Cherries •In syrup (light or heavy) •In normal – in easy open – in stackable tins

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Pasta Stesa

Dry pastas Private Label

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Fresh pasta of durum wheat semolina with eggs portioned in packaging of 1000g.

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Bontà del Garda - Farfalle

Dry pastas Private Label

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Dry pasta of durum wheat semolina coloured in packaging of 250g.

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Antica Corte

Dry pastas Private Label

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Fresh filled pasta of durum wheat semolina with eggs.

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Pasta Ripiena 250g

Dry pastas Private Label

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Fresh filled pasta of durum wheat semolina with eggs in elegant packaging of 250g.

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Fresine di Gragnano

Dry pastas Private Label

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Vermicelli di Gragnano

Dry pastas Private Label

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Fusilli lunghi col buco di Gragnano

Dry pastas Private Label

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Ziti di Gragnano

Dry pastas Private Label

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Tagliolini all'uovo

Dry pastas Private Label

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Mixture of durum wheat semolina of superior quality (like Canada one) and fresh eggs from selected farms which are split by hand and checked one by one. Packaging: 500 g Cooking: 2/3 minutes Dressing: they are enhanced by a good white or black truffle.

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Lunghetti

Dry pastas Private Label

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Mixture of durum wheat and water. Packaging: 500 g Cooking: 7/8 minutes Dressing: exceptional with sauces with vegetables (courgettes, artichokes), but not least with sauces based on fish.

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Taglierini all'uovo

Dry pastas Private Label

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Mixture of durum wheat semolina of superior quality (like Canada one) and fresh eggs from selected farms which are split by hand and checked one by one. Packaging: 250 g Cooking: 2 minutes Dressing: can be made into soup, or dressed with a little butter and extra virgin olive oil.

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Pappardelle all'uovo

Dry pastas Private Label

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Mixture of durum wheat semolina of superior quality (like Canada one) and fresh eggs from selected farms which are split by hand and checked one by one. Packaging: 500 g Cooking: 4/5 minutes Dressing: they are good with sauces of meat, beef, rabbit, game such as hare, pheasant, wild boar.

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Lumaconi

Dry pastas Private Label

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Vermiglioni

Dry pastas Private Label

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Farfalle

Dry pastas Private Label

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Stelline

Dry pastas Private Label

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Rigatoni

Dry pastas Private Label

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Extra Virgin Olive Oil Ripe Fruity

Oils Private Label

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DOM DIOGO is a splendidly balanced olive oil, which initially reveals scents of green leaves, apple and mint, then flavours of bitter almond and nuts. Then come the intense flavours lightly peppered and with a delicate hint of green tomato and, to finish, the sweeter notes of carobs. An unusual and complex extra virgin olive oil, subtly bitter and peppered, that leaves a long and sumptuous persistence in the mouth.

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Extra Virgin Olive Oil Ripe Fruity

Oils Private Label

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Produced from a blend of Arbequina and Cobrançosa olives from latest harvests, Quinta de São Vicente olive oil presents a distinctive flavour of ripe fruit, with the mildness typical of Arbequina. Very slightly bitter and spicy, with hints of ripe fruit, almond, carob and hazelnut.

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Extra Virgin Olive Oil Green Intense Fruty

Oils Private Label

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A distinctive sensation of highly subtle green flavours, apple and almond, with an unexpected touch of green tomato. This is a rare oil, slightly bitter and spicy, that lingers sumptuously on the palate.

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Mediterano

Afghanistan Packaged cheese Private Label

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Mediterano is a new cheese on the market. It was first manufactured in 2011, but it already won a prestigious medal at the Birmingham World Cheese Awards. This is a cheese with sage that has a very aromatic flavor and lovely appearance provided by the sage, a herb characteristic of the island of Pag. Mediterano is a gourmet delight for all cheese lovers

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Dalmatinac

Packaged cheese Private Label

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Dalmatinac is a hard cheese made of sheep and cow milk. Its taste is somewhat milder, it is slightly softer than the Paški sir cheese or Pramenko, and it is perfect for all who find sheep cheese to be a bit too piquant. Dalmatinac is our second most sought-after brand, the Paški sir cheese being the first. Dalmatinac is often enjoyed as an appetizer with cured meats and traditional products such as Dalmatian prosciutto and Slavonian spicy dried sausage (kulen).

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Trapist

Afghanistan Packaged cheese Private Label

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Trapist is a very popular and widely used type of semi-hard, cow-milk cheese for cutting, the production of which has a very long tradition in Croatia. Its name indicates the place of its origin – the monasteries of Trapist monks, who manufactured cheeses. There are many cheeses on the market which bear the name of Trapist, but none ripens on the same wooden boards as the Paški sir cheese. For this reason Trapist cheese by Pag cheese factory has such distinct, mildly salty taste

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Paprenjak

Afghanistan Packaged cheese Private Label

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Paprenjak is new cheese from Paška sirana. It is a semi-hard cow cheese with red pepper. Combination of sweet and cayenne pepper gives piquancy to this cheese.

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Mr. Gingerbread

Afghanistan Whole Cakes Private Label

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(Mr. Gingerbread) is full of sugariness. His only desire is to sweeten up everything that stands in his way. He promises you a sweet break, a sweet walk, a sweet party... all in all having him by your side will definitely make your moments sweeter. Taste them!

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Cookies with cocoa

Afghanistan Pastry biscuits Private Label

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Poftilă (Mr. Cookie) comes up exactly when you say to yourself "I am hunger for...". You can easily realize from his name that he is a greedily character which makes him a fine expert of your tastes. Thus, Poftila (Mr Cookie) knows that he's a guy with good tastes... or who tastes good.

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Minicroquettes Wiwth Sesame

Afghanistan Pastry biscuits Private Label

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Sărăţilă (Mr. Croquette) is a cheerful character. He is by your side while you’re having a beer with your pals, at a football game or at night while watching a movie. He is full of flavour and joy, the moments spent with him are fully seasoned with the taste of fun.

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THE DES SONGES BLANC

Teas Private Label

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Thé des Songes Blancs is a signature flavored tea combining white tea with flowers and fruit. It is delicately scented with rose, orange blossom and berries. Safflower petals and strawberry pieces have been added to a delicious Bai Mu Dan, producing a refined and subtle blend.

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TROPICAL OOLONG

Teas Private Label

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Tropical fruit cocktail with mango, maracuja (passion fruit) and guava. Low in caffeine.

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RYOKUCHA MIDORI

Teas Private Label

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The tea of the samurai. Low in caffeine and rich in vitamins B and E, it is fortifying without over-stimulating the nerves, an ideal tea for physical and mental exercise. It has a refined, robust, fresh flavor.

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THE DES AMANTS

Teas Private Label

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Rich and sensual, Thé des Amants is a heady, fragrant blend of black tea, apple, almond, cinnamon and vanilla, spiced up with a hint of ginger.

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Dark vinegar

Vinegars Private Label

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Prepared after a meticulous selection of Pedro Ximenez grapes and aging for more than 5 years in oak casks.

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Transparent Vinegar

Vinegars Private Label

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Totaly transparent, it doesn’t change the colour of the food. Obtained from the must of Pedro Ximénez grapes and aged for 12 years in American Oak Barrels

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Blend of arbequina and cornicabra olives

Oils Private Label

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Blend of arbequina and cornicabra olives Acidity below 0.1º

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Arbequina extra virgin olive oil

Oils Private Label

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Arbequina extra virgin olive oil Acidity below 0.1º

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Crudigno Extra virgin Olive Oils

Oils Private Label

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The indication "first cold pressing" may appear only for virgin or extra virgin olive oils obtained at a temperature below 27 °C from a first mechanical pressing of the olive paste by a traditional extraction system using hydraulic presses.

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Organic Sunflower Oil

Oils Private Label

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Linoleic sunflower oil has been obtained by physical meanings: first cold pression and filtration of organic seeds. The oil is then passed through a stream of water steam which controlled method. This method allows us to obtain a more delicate and neutral oil, ideal for all those who use this oil for the first time. Sunfloweroil is used since it is rich in polynsatured essential fatty acids (linoleic acid), type Omega 6 and Vitamine E, natural antioxidizer. Ideal as dressing on rice and pasta.

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Organic Vinegar

Vinegars Private Label

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Wine Vinegar is a strong aromatic condiment, obtained from the fermentation of wine, of which it takes its perfume. Vinegar stimulates the digestion, has an antiseptic function and has very few calories. These characteristics make it an ideal ingredient in hypo caloric diets.

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Organic Frying Oil

Oils Private Label

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This frying oil, thanks to its blend of H.O. sunfloweroil and sesame oil, is particulary resistant to high temperatures. Therefore we strongly advise this product for baking and frying. It is ideal for all those who love to cook, with care and attention towards good quality raw goods and organic food. It is a well-selling product especially in those coutries where frying is part of the local food tradition.

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Green Olives

Afghanistan Olive Private Label

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Green Olives

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Black olives

Afghanistan Olive Private Label

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Black olives

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Dried tomatoes

Canned Tomato Private Label

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Capers with shank

Afghanistan Canned Vegetable Private Label

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Capers with shank

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Extra Virgin Olive Oil Sabina DOP “LUX”

Oils Private Label

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The Sabine Dop is our point of excellence. It comes from certified olive groves. The olives from these groves are the first to be picked. The gathering is done manually, the olives are picked from the trees and are placed in wicker baskets. Once full, the olives are passed onto a sorting table where the leaves and the olives considered inadequate are eliminated by hand. The olives gathered are then stored in small perforated crates which allow for good ventilation. The small crates are then immerged one by one under fresh running water in order to eliminate dust debris and residue from harvesting. This operation is extremely important especially as in this way the olives maintain their freshness and fragrance until the moment of milling. Once these operations have been carried out, the olives are then taken to the mill to be pressed. This is a very delicate phase, as if the right precautions are not taken, all of our harvesting efforts will have been in vain. To begin with, every component of the mill, which will be in contact with the fruit before pressing, is washed thoroughly using abundant hot water; not forgetting those that will then come into contact with the oil produced. Temperatures for carrying out this process have to be rigorously inferior to 27° C. Having reached this point, the fruit which is still fresh and fragrant is poured with care into the circuit of the mill. After about an hour our oil begins to flow out; only 5 to 6 hours have past since the olives were picked from the tree but an entire year of care and attention has passed.

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Apricots in liqueur

Canned Fruits Private Label

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Preparation of base liquid: alcoholic syrup, infusion in jar with fruit. Even although the process is carried out on a homemade basis, our company respects and applies every health and hygiene measure required for this activity.

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Green olive patè with lemon

Afghanistan Canned Meat Private Label

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In order to produce this pâté only green olives in brine of the highest quality are used. They are first minced then amalgamated with our best extra virgin olive oil and lemon obtained by a cold pressing process. The pâté produced is then jarred and pasteurized. Although the whole process is carried out on a homemade basis, our company respects and applies every health and hygiene measure required for this activity.

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Extra Virgin Olive Oil Olivart "O"

Oils Private Label

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The extra virgin olive oil “Olivart” is a portion of our best extra virgin oil. It comes from a small olive grove that our ancestors called “O” situated in the Sabine Hills more precisely in Montelibretti. The harvesting is done in a partially mechanized manner by means of hand-held olive picking machines and nets. The olives gathered are then stored in small perforated crates which allow for good ventilation. The small crates are then immerged one by one under fresh running water in order to eliminate dust debris and residue from harvesting. This operation is extremely important especially as in this way the olives maintain their freshness and fragrance until the moment of milling. Once these operations have been carried out, the olives are then taken to the mill to be pressed. This is a very delicate phase, as if the right precautions are not taken, all of our harvesting efforts will have been in vain. To begin with, every component of the mill, which will be in contact with the fruit before pressing, is washed thoroughly using abundant hot water; not forgetting those that will then come into contact with the oil produced. Temperatures for carrying out this process have to be rigorously inferior to 27° C. Having reached this point, the fruit which is still fresh and fragrant is poured with care into the circuit of the mill. After about an hour our oil begins to flow out; only 5 to 6 hours have past since the olives were picked from the tree but an entire year of care and attention has passed.

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Olio Santissimo

Afghanistan Oils Private Label

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Olio Santissimo

flavoured Extra Virgin Olive Oil.continuous extraction; the oil is allowed to settle and then decanted naturally. natural fibre filters

infused for three months with dried chilli pepper and filtered with natural fibre filters

“Olio Santissimo!!!” is obtained from extra virgin olive oil with red chilli pepper in infusion for a
period of about three months. Just a touch of “Olio Santissimo!!!” brings out the peppery notes
in any kind of dish for an unmatched combination of spicy and savoury flavours.

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Baglio Delle Saline

Afghanistan Oils Private Label

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Grown in best olive groves of the Trapanese Valleys, the highly prized Extra Virgin Olive Oil is brought to life through the gentle crushing of “Biancolilla”, "Cerasuola" and “Nocellara of the Belice” olives. The combination of these meticulously selected cultivars resulted in an extra virgin olive oil that is smooth and golden yellow in colour, exquisitely aromatic. Its medium fruited flavour leaves with an aftertaste of tomato and green apple.

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Aglio E Peperoncino

Afghanistan Oils Private Label

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The new “Aromarizzati" Barbera are obtained following the classic recipe of our flavoured oils: extra virgin olive oil and natural extracts. “Agrumi di Sicilia” is the ideal finished seasoning for fish, carpaccio or salads. "Aglio e Peperoncino" is the ideal seasoning for “spaghetti alla carrettiera”, a popular Sicilian pasta recipe. "Erbe Aromatiche Mediterranee" completes and enhances the natural flavours of salads and grilled fish or meat.

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Castello Di Resuttana

Afghanistan Oils Private Label

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This unique product is brought to your table by more than 5000 olive growers, 12 oil mills and a focus on quality. From the mountains surroding Palermo up to the hills in the province of Agrigento, our consortium members guarantee the best of the best.

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OL, EXTRA VIRGIN OLIVE OIL

Oils Private Label

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OL is an extra virgin olive oil of superior quality, which comes from the Sierras Subbéticas Natural Park, in Cordoba. The coupling of the olive varieties Picuda and Hojiblanca results in a very balanced oil. "Our most international oil."

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OL ESENCIA

Oils Private Label

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OL ESENCIA is an extra virgin olive oil of high quality, which comes from the Sierras Subbéticas Natural Park, in Cordoba. A coupling of the varieties Hojiblanca, Picuda and Arbequina. “The own representation of the essence

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OL PREMIUM

Oils Private Label

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OL PREMIUM is an extra virgin olive oil of high quality, which holds the certification of Natural Product of the Natural Park of Andalusia, something that means that it comes from organic cultivation in farms situated in the Sierras Subbéticas Natural Park, in Cordoba. "The excellence of natural products". Because of the limited and selective area of the olive grove, this special selection, OL PREMIUM, has a limited production.

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1. Forest / Pine Tree

Honey Private Label

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Honey with large production in Greece, mainly from Arcadia and other areas, from bees that feed in the rich Greek forests. The colour is brown and the aroma is light and neutral. It is high in minerals, proteins and amino acids. It is very nutritious and has a high biological value. It is not particularly sweet and belongs in the categories of honey that do not crystallize, as honey dews.

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Olives (green) in bukovo

Oils Private Label

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These green olives have a spicy twist in their flavour. They are combined with bukovo flakes, which is a spicy paprika unique to Greece. This is an authentic signature recipe of Lesvos island.

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Thyme Honey

Honey Private Label

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A unique honey, also one of the biggest productions in Greece. It is produced from thyme, especially in the Aegean islands and coastal areas. It has a characteristic bright colour, strong aroma, pleasant taste and it is quite sweet. The content of the enzyme diastase classifies it amongst the world's finest honeys. It crystallizes in 6 to 18 months of production. Thyme’s essential oil helps in healthy functioning of the upper respiratory system since it has antiseptic properties.

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Olives (black) kalamata

Oils Private Label

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Rich and tradidonal olive flavour, clean texture and a recognizable shape. Kalamata olives are the most popular ones and for good reason.

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