Mahan Ratna

ALCOHOL: 13,5 % Vol.        

GRAPE VARIETIES: 100% Viura

DATE HARVESTED: 1^st. week of September

PROCESS :  Traditional wine making fermented at 18ºC in temperature controlled stainless steel deposits.

TASTING:  

Colour.-  Pale yellow with green edges.

Aroma.-  Subtle aromas with intense floral hints.

Palate.-  Dry, harmonious with a well integrated acidity; it lingers on for a long time.

FOOD PAIRING RECOMMENDATIONS: Pasta, white meat, fish and soft cheeses.

SERVE: Between 10º-12º C

Easy Cook Rice

GRAPE VARIETIES: Garnacha.
DATE HARVESTED:
From the 2nd. week of September.
PROCESS :
Traditional wine making at 18ºC in stainless
steel deposits under controlled temperature
followed by 6 hours cold maceration.
TASTING:
Colour.- Very bright strawberry pink.
Aroma.- Fruity aromas of good intensity.
Palate.- Smooth, fresh and well balanced.
SERVE AT : 8ºC

Borlotti beans

Lentils

Couscous

Bakery Croissants are a flaky pastry filled with chocolate cream.  They are individually wrapped and available in 6pk and 12pk displays. 

Discover the VINCOLORES range of exquisite and colorful wines cocktails for a real taste sensation that will delight your palate, eyes and of course your friends! Caribbean Blue is a perfect thirst quencher and aperitif on the beach, terrace or at a cozy barbecue. It is a delicious Cocktail wines made from 80% Airen and 20% Macabeo. 

Also, secret ingredients are used to get a delicious fresh and special taste such as mint, lemons and many others aromas. Those cocktails are made with perfectly integrated fruit aromas  and an intense and powerful fruity flavor, full body with certain tropical notes.

     At the bottom of the Bearn mountain peaks (Pyrenees), the vineyard of Jurançon AOC is located in the most southern part of France.

     Not so far from Biarritz, in a little hillside area, with an average altitude of 300 m, the vineyard is a forty kilometers long. The silico-clay soil is rich in rolled pebbles carried by Pyrenean streams and glaciers.

     The DOMAINE DE CINQUAU took off in 1617 thanks to the pilgrimage road to Santiago de Compostela on which he is located.

     Since that day, it is the same family, which, from generation to generation, has been constantly developing the field and producing quality Jurançon wines of an outstanding quality. 

Le Fruit has a warm nose, with notes of candied fruit. Balanced, smooth and fresh at the same time, it is enriched with notes of lemons, apricots, peaches and pineapples.

L'Envie has a beautiful bright yellow dress.
A complex nose of exotic fruits, citrus and grapefruit. The attack on the palate is frank and arouses good aging. Enjoy the aromas of dried fruits mixed to the small manseng.

At the bottom of the Bearn mountain peaks (Pyrenees), the vineyard of Jurançon AOC is located in the most southern part of France.

     Not so far from Biarritz, in a little hillside area, with an average altitude of 300 m, the vineyard is a forty kilometers long. The silico-clay soil is rich in rolled pebbles carried by Pyrenean streams and glaciers.

     The DOMAINE DE CINQUAU took off in 1617 thanks to the pilgrimage road to Santiago de Compostela on which he is located.

     Since that day, it is the same family, which, from generation to generation, has been constantly developing the field and producing quality Jurançon wines of an outstanding quality

This dry white wine has a Beautiful shiny reflections on a light yellow dress. The bouquet combines harmonious notes of citrus and dried fruit. On the palate, these same impressions, are embellished thanks to white flowers and tangy. A balanced wine and a beautiful length.

     At the bottom of the Bearn mountain peaks (Pyrenees), the vineyard of Jurançon AOC is located in the most southern part of France.

     Not so far from Biarritz, in a little hillside area, with an average altitude of 300 m, the vineyard is a forty kilometers long. The silico-clay soil is rich in rolled pebbles carried by Pyrenean streams and glaciers.

     The DOMAINE DE CINQUAU took off in 1617 thanks to the pilgrimage road to Santiago de Compostela on which he is located.

     Since that day, it is the same family, which, from generation to generation, has been constantly developing the field and producing quality Jurançon wines of an outstanding quality

Sensation has a very pleasant and intense smell from the very first sip to its last. An exquisite combination of floral notes and fruit tones with a hint of citrus fruits. The mouth is full of passion, vivacity, aromatic generosity in a greedy and crunchy style. The finish prolongs the pleasure.

At the bottom of the Bearn mountain peaks (Pyrenees), the vineyard of Jurançon AOC is located in the most southern part of France.

     Not so far from Biarritz, in a little hillside area, with an average altitude of 300 m, the vineyard is a forty kilometers long. The silico-clay soil is rich in rolled pebbles carried by Pyrenean streams and glaciers.

     The DOMAINE DE CINQUAU took off in 1617 thanks to the pilgrimage road to Santiago de Compostela on which he is located.

     Since that day, it is the same family, which, from generation to generation, has been constantly developing the field and producing quality Jurançon wines of an outstanding quality

It has a Powerful nose, classic, typical of Ripe Cabernet. The mouth is full, intense, with rising impressions. Pleasure and volume dominate the hardness of Cabernet. Still young but already so nice. Powerful tannins without any bitterness.

CHATEAU BIAC’s unique setting overlooking a meander of the Garonne River and the plain of the Graves, has not only been a timeless witness to the region’s history, but also to the geological movements of the area, now embedded in its unique “terroir”.

     Archived by the Feret Editions as a wine producing estate since their second publication in the mid 19th century, its history goes back much further in time to the Roman era, when the Romans brought grapes seeds with them to the Aquitaine and planted the first vineyards in the area around BIAC.

     Tony, Youmna, Yasmina, Gabriel and Antonia are a French-Lebanese family.  They became, as they said,  “accidental” winemakers or viticulturists in 2006? to perpetuate the BIAC legacy of excellence.

The red wine Félix has a beautiful young, bright, lively and fresh color with hints of red cherry. The bouquet is very expressive. After aeration in the glass the bouquet becomes more complex and the young fruit gives way to oriental spicy aromas and gray pepper. Good persistence.

CHATEAU BIAC’s unique setting overlooking a meander of the Garonne River and the plain of the Graves, has not only been a timeless witness to the region’s history, but also to the geological movements of the area, now embedded in its unique “terroir”.

     Archived by the Feret Editions as a wine producing estate since their second publication in the mid 19th century, its history goes back much further in time to the Roman era, when the Romans brought grapes seeds with them to the Aquitaine and planted the first vineyards in the area around BIAC.

     Tony, Youmna, Yasmina, Gabriel and Antonia are a French-Lebanese family.  They became, as they said,  “accidental” winemakers or viticulturists in 2006 to perpetuate the BIAC legacy of excellence.

     B de Biac is a blend born from the same plots as Château Biac. Intense nose with deep intensity of ripe grapes. Smooth on the palate but with intense aromas of forest. Dominated by the Merlots’ softness and volume. Great tannic structure, without any excess.

     CHATEAU BIAC’s unique setting overlooking a meander of the Garonne River and the plain of the Graves, has not only been a timeless witness to the region’s history, but also to the geological movements of the area, now embedded in its unique “terroir”.

     Archived by the Feret Editions as a wine producing estate since their second publication in the mid 19th century, its history goes back much further in time to the Roman era, when the Romans brought grapes seeds with them to the Aquitaine and planted the first vineyards in the area around BIAC.

     Tony, Youmna, Yasmina, Gabriel and Antonia are a French-Lebanese family.  They became, as they said,  “accidental” winemakers or viticulturists in 2006 to perpetuate the BIAC legacy of excellence.

     This wine has a nose of Candied ginger and ripe pear; aromas of fresh fruits are released upon swirling the glass. On the palate, this wine is really smooth. A generous length in the mouth. Very pleasurable and harmonious wine.

CHATEAU BIAC’s unique setting overlooking a meander of the Garonne River and the plain of the Graves, has not only been a timeless witness to the region’s history, but also to the geological movements of the area, now embedded in its unique “terroir”.

     Archived by the Feret Editions as a wine producing estate since their second publication in the mid 19th century, its history goes back much further in time to the Roman era, when the Romans brought grapes seeds with them to the Aquitaine and planted the first vineyards in the area around BIAC.

     Tony, Youmna, Yasmina, Gabriel and Antonia are a French-Lebanese family.  They became, as they said,  “accidental” winemakers or viticulturists in 2006 to perpetuate the BIAC legacy of excellence.

Woody and powerful smell with buttery and vanilla notes. The mouth is long and powerful with a sublime material.

     Ideal mixed with salads or even with the Mediterranean cuisine based on fish and cooked vegetables. Matches perfectly with some refined cheeses. Exquisite with seafood.

Located in the Aix en Provence protected area, CHATEAU BEAUFERAN is a privileged hillside of 144 hectares where peace and beauty reign.

Pines, oaks and scrubland surround the 65 hectares of vineyards where noble grapes varieties and specific terroirs offer powerful and complex wines.

     The engagement of the CHEYLAN Family (owners of Chateau VIRANT), through their work, know-how, and passion, allow the wines of Château Beauferan to reveal the magic of the place.

     Built in the nineteenth century by a rich owner, the place became a vineyard in the early twentieth century. Then the owners succeeded one another without any real commitment. Released for sale, the CHEYLAN family set their sights on this valley in 2014. A new story begins for the castle.

     Clear color with a fruity and perennial nose with notes of red fruits (cherries, strawberries). The palate is frank with notes of citrus and exotic fruits.

     Smooth rosé that calls for meat and grilled fish. Its generous mouth allows it to go perfectly with goat cheeses. A treat with salads or Provençal dishes.

     Located in the Aix en Provence protected area, CHATEAU BEAUFERAN is a privileged hillside of 144 hectares where peace and beauty reign.

Pines, oaks and scrubland surround the 65 hectares of vineyards where noble grapes varieties and specific terroirs offer powerful and complex wines.

     The engagement of the CHEYLAN Family (owners of Chateau VIRANT), through their work, know-how, and passion, allow the wines of Château Beauferan to reveal the magic of the place.

     Built in the nineteenth century by a rich owner, the place became a vineyard in the early twentieth century. Then the owners succeeded one another without any real commitment. Released for sale, the CHEYLAN family set their sights on this valley in 2014. A new story begins for the castle.

     Dark dress. The fruit slightly dominates. The tannins are round, giving this wine a powerful, complex and long mouth with hints of red fruits, spices, vanilla and caramel.    

     The dominant fruity flavor allows a varied accord ranging from red meat and game to dishes in sauce.

Located in the Aix en Provence protected area, CHATEAU BEAUFERAN is a privileged hillside of 144 hectares where peace and beauty reign.

Pines, oaks and scrubland surround the 65 hectares of vineyards where noble grapes varieties and specific terroirs offer powerful and complex wines.

     The engagement of the CHEYLAN Family (owners of Chateau VIRANT), through their work, know-how, and passion, allow the wines of Château Beauferan to reveal the magic of the place.

     Built in the nineteenth century by a rich owner, the place became a vineyard in the early twentieth century. Then the owners succeeded one another without any real commitment. Released for sale, the CHEYLAN family set their sights on this valley in 2014. A new story begins for the castle.

A clear yellow dress. This light and refreshing wine gives us delicious notes of fruit and sun on the palate.
 

Château Virant is located on the Hillside of of Aix en Provence, and enjoys thus, the “designation of origin” (AOP).

     Characterized by a clay-limestone soil, the terroir of the property is subject to the uninterrupted and strong Mistral, high temperatures and wide sunshine. Soils are dried out by these particular climatic conditions, which favors the development of grape varieties such as Syrah, Grenache, or Ugni Blanc.

     At Château Virant, we talk about “knowledge” but with multiple interpretations of it. Each generation brings its own batch of innovations, techniques, and different visions. It is an enrichment at all times, at all stages of the process.

Very clear pink, peony dress. On the palate it is a fine, delicate and light wine. It is as its dress, truly refreshing. 

Château Virant is located on the Hillside of of Aix en Provence, and enjoys thus, the “designation of origin” (AOP).

     Characterized by a clay-limestone soil, the terroir of the property is subject to the uninterrupted and strong Mistral, high temperatures and wide sunshine. Soils are dried out by these particular climatic conditions, which favors the development of grape varieties such as Syrah, Grenache, or Ugni Blanc.

     At Château Virant, we talk about “knowledge” but with multiple interpretations of it. Each generation brings its own batch of innovations, techniques, and different visions. It is an enrichment at all times, at all stages of the process.

     Dark color, spicy nose. Smooth on the palate but with intense aromas. The tannins are round but present and give this wine a structure and a powerful, complex mouth with a good length.

Château Virant is located on the Hillside of of Aix en Provence, and enjoys thus, the “designation of origin” (AOP).

     Characterized by a clay-limestone soil, the terroir of the property is subject to the uninterrupted and strong Mistral, high temperatures and wide sunshine. Soils are dried out by these particular climatic conditions, which favors the development of grape varieties such as Syrah, Grenache, or Ugni Blanc.

     At Château Virant, we talk about “knowledge” but with multiple interpretations of it. Each generation brings its own batch of innovations, techniques, and different visions. It is an enrichment at all times, at all stages of the process.

White wine with green hues. Slightly sweet taste with predominantly aromatic green banana and pineapple. 

Château Virant is located on the Hillside of of Aix en Provence, and enjoys thus, the “designation of origin” (AOP).

     Characterized by a clay-limestone soil, the terroir of the property is subject to the uninterrupted and strong Mistral, high temperatures and wide sunshine. Soils are dried out by these particular climatic conditions, which favors the development of grape varieties such as Syrah, Grenache, or Ugni Blanc.

     At Château Virant, we talk about “knowledge” but with multiple interpretations of it. Each generation brings its own batch of innovations, techniques, and different visions. It is an enrichment at all times, at all stages of the process.

     Smell of apples and pears, slightly spicy. The palate is lively, slightly sweet. It reveals aromas of yellow fruits, pears, coconuts but also vanilla.

Château Virant is located on the Hillside of of Aix en Provence, and enjoys thus, the “designation of origin” (AOP).

     Characterized by a clay-limestone soil, the terroir of the property is subject to the uninterrupted and strong Mistral, high temperatures and wide sunshine. Soils are dried out by these particular climatic conditions, which favors the development of grape varieties such as Syrah, Grenache, or Ugni Blanc.

     At Château Virant, we talk about “knowledge” but with multiple interpretations of it. Each generation brings its own batch of innovations, techniques, and different visions. It is an enrichment at all times, at all stages of the process.

A fruity and lively nose with vanilla notes. In the mouth, this cognac remains fresh and dynamic, in harmony with the nose. Notes of fresh grapes, vanilla and cooked fruits.
 

     A fruity nose with roundness, aromas of caramelized fruits and grilled almonds. The attack on the palate is round, we find notes of sweet spices and nuts.

A harmonious and complex nose, with notes of candied fruit and chocolate.

In the mouth, this cognac is greedy. It has a lot of sweetness, with notes of citrus, candied oranges, chocolate, and cocoa beans.

A powerful nose, both woody and spicy. An excellent presence on the palate, with woody and spicy notes in addition to cinnamon, clove, vanilla pod, toasted.

Chocolate Fusion Wafer Bars are layers of a crisp wafer separated with hazelnut chocolate cream and covered with real milk chocolate.  24-count display boxes of single wafer bars and 8-count display boxes of 3-pack wafer bars are available.

Olives

Stuffed olives

Olives

Black olives

Canned stuffed olives

Olive Oil

Extra Virgin Olive Oil

Flavoured Olive oil

Olive Paste

Dulce gusto

Nespresso caps

50 years ago, BIHOPHAR "Gebirgs-Blüten-Honig" (mountain blossom honey) was the first creamy honey to be introduced to the German retail market. To this day, it remains Germany's most popular creamy honey.

It is complemented by the runny variety "Wild-Blüten-Honig" (wild blossom honey). 

Our monofloral honeys derived from particular blossoms provide an intense taste experience.

Thanks to our great variety of harvest honeys, the range caters to every taste. Most of our monofloral honeys have been awarded DLG quality certifications.

Honey that tastes of holidays

With their unmistakable taste, these honeys awaken memories of their countries of origin.

The typical climate as well as the native plants and their scents characterise the aroma of these honeys and give then their particular taste.

Our organic honey is derived in accordance to the EU regulations on the organic production of agricultural goods. The attractive 450g flip-top jar is suitable for repeated household use.

Advent calendar filled with healthy fruity snacks (fruit stars), collectable toys & game to play. Available in different licenses.

Wafer cone filled with puffed rice and chocolate flavoured cream

Wafer filled with chocolate flavored cream

Wafer filled with Lemon flavored cream

Gluten free wafer filled with lemon flavored cream

Wafer rolls snack filled with Chocolate flavored cream

Gluten free ice cream cup cones

Gluten free wafer ice cream cones

Wafer rolls filled with Chocolate flavored cream

Organic Wafers with Lemon flavoured cream

Organic Wafers with chocolate flavoured cream 

Crunchy wafer filled with lemon flavored cream

Spices tomato soup in Capsule compatible with Dolce Gusto system. 

Fondant for covering and Sculpturing on cakes 

Mushroom soup in capsule compatible wqith Dolce Gusto system machines

Potatoes and cheese capsule soup 

Red fruits tea in capsule compatible nespresso capsule

Ginger lemon tea in capsule compatible nespresso system

Ready to eat

Who said instant meals can’t be healthy AND hearty? Wholly Goodness has been lovingly created to bring your customers super-convenient healthy, home-cooked meals that use only 100% natural ingredients.

Consumers consider current dry RTE meals as relatively "cheap", unhealthy or artificial. Shelves section of dried meals are constantly challenged by the blooming in frozen and chilled meals offering. Current sales and variety of dry ready to eat (RTE) meals show stagnation or decline both in retail and food service.

Cham Foods Freeze dried innovative Dry meals can change the public view of RTE meals.

The meals advantages and innovation is:

1. Excellent reconstitution - texture and flavor closest to fresh.
2. Better texture, flavor and nutritional values than chilled and frozen meals.
3. In line with current food industry trends:
   1. Healthy and nutritious
   2. Clean label, no preservatives
   3. “As fresh“
   4. Quick, to-go.
4. Long shelf life and low costs of storage.
5. Reasonable cost

Nutritional Health Claims:

High in Fiber. Good Source of Protein and Iron

Quality Guaranteed : We adhere to world-class quality systems and procedures and guarantee the following certifications:

Fssc22000   HACC    sedex   Kosher    Halal   GMP     ISO

Instantly wholesome. Perfectly nutritious: Each meal has been created by our skillful chef, who selects only natural ingredients to prepare wholesome delicious dishes that can be enjoyed anytime, anywhere -within 4-5 minutes:

Our Technology – Savor the Taste of Home in an Instant: With no artificial additives or preservatives, our meals are uniquely freeze-dried using the finest ingredients that maintain their shape, flavor and nutritional value. Our state-of-the-art processing and packaging lines produce great tasting, shelf-stable ingredient solutions that help deliver the farm-to-table experience your customers are looking for.

Cham Foods – Produced with Love Since 1970: Cham Foods is a multi-national company with over 45 years of experience in the food ingredient industry. We are experts in processing and packaging fresh agri-based products for use in ready to consume meals, soups, sauces, seasonings, and salads.

Snacks

Who said instant meals can’t be healthy AND hearty? Wholly Goodness has been lovingly created to bring your customers super-convenient healthy, home-cooked meals that use only 100% natural ingredients.

Consumers consider current dry RTE meals as relatively "cheap", unhealthy or artificial. Shelves section of dried meals are constantly challenged by the blooming in frozen and chilled meals offering. Current sales and variety of dry ready to eat (RTE) meals show stagnation or decline both in retail and food service.

Cham Foods Freeze dried innovative Dry meals can change the public view of RTE meals.

The meals advantages and innovation is:

1. Excellent reconstitution - texture and flavor closest to fresh.
2. Better texture, flavor and nutritional values than chilled and frozen meals.
3. In line with current food industry trends:
   1. Healthy and nutritious
   2. Clean label, no preservatives
   3. “As fresh“
   4. Quick, to-go.
4. Long shelf life and low costs of storage.
5. Reasonable cost

Nutritional Health Claims:

Good Source of Protein, Fiber, and Iron

Quality Guaranteed : We adhere to world-class quality systems and procedures and guarantee the following certifications:

Fssc22000   HACC    sedex   Kosher    Halal   GMP     ISO

Instantly wholesome. Perfectly nutritious: Each meal has been created by our skillful chef, who selects only natural ingredients to prepare wholesome delicious dishes that can be enjoyed anytime, anywhere -within 4-5 minutes:

Our Technology – Savor the Taste of Home in an Instant: With no artificial additives or preservatives, our meals are uniquely freeze-dried using the finest ingredients that maintain their shape, flavor and nutritional value. Our state-of-the-art processing and packaging lines produce great tasting, shelf-stable ingredient solutions that help deliver the farm-to-table experience your customers are looking for.

Cham Foods – Produced with Love Since 1970: Cham Foods is a multi-national company with over 45 years of experience in the food ingredient industry. We are experts in processing and packaging fresh agri-based products for use in ready to consume meals, soups, sauces, seasonings, and salads.

Who said instant meals can’t be healthy AND hearty? Wholly Goodness has been lovingly created to bring your customers super-convenient healthy, home-cooked meals that use only 100% natural ingredients.

Consumers consider current dry RTE meals as relatively "cheap", unhealthy or artificial. Shelves section of dried meals are constantly challenged by the blooming in frozen and chilled meals offering. Current sales and variety of dry ready to eat (RTE) meals show stagnation or decline both in retail and food service.

Cham Foods Freeze dried innovative Dry meals can change the public view of RTE meals.

The meals advantages and innovation is:

Excellent reconstitution - texture and flavor closest to fresh.
Better texture, flavor and nutritional values than chilled and frozen meals.
In line with current food industry trends:
Healthy and nutritious
Clean label, no preservatives
“As fresh“
Quick, to-go.
Long shelf life and low costs of storage.
Reasonable cost

Nutritional Health Claims:

High in Protein, Fiber, Potassium, and Iron

Quality Guaranteed : We adhere to world-class quality systems and procedures and guarantee the following certifications:

Fssc22000   HACC    sedex   Kosher    Halal   GMP     ISO

Instantly wholesome. Perfectly nutritious: Each meal has been created by our skillful chef, who selects only natural ingredients to prepare wholesome delicious dishes that can be enjoyed anytime, anywhere -within 4-5 minutes:

Our Technology – Savor the Taste of Home in an Instant: With no artificial additives or preservatives, our meals are uniquely freeze-dried using the finest ingredients that maintain their shape, flavor and nutritional value. Our state-of-the-art processing and packaging lines produce great tasting, shelf-stable ingredient solutions that help deliver the farm-to-table experience your customers are looking for.

Cham Foods – Produced with Love Since 1970: Cham Foods is a multi-national company with over 45 years of experience in the food ingredient industry. We are experts in processing and packaging fresh agri-based products for use in ready to consume meals, soups, sauces, seasonings, and salads.

Private Label Tablet 100GR Milk Chocolat + Cappuccino UTZ

100 GR and 200 Gr

Other Flavours possible

Private Label Dark Chocolate with Orange Boni UTZ

100 GR and 200 Gr

Other Flavours possible

Private Label 70% Dark Chocolate  Organic - Fairtrade

50GR - 100 GR and 200 Gr

Other Flavours possible

Private Label Dark Chocolate and Hazelnuts  Organic and Fairtrade

50 GR - 100 GR and 200 Gr

Other Flavours possible

Private Label Dark Chocolate with Caramel, Organic and Fairtrade

180 GR - Other weight possible

Other Flavours possible

Private Label White Chocolate, Organic and Fairtrade

180 GR - Other weight possible

Other Flavours possible

Private Label  Chocolate with Pecan, Organic and Fairtrade

180 GR - Other weight possible

Other Flavours possible

Private Label Milk Chocolate with Shortbread & Caramel, Organic and Fairtrade

180 GR - Other weight possible

Other Flavours possible

Private Label Dark Milk Chocolate 42% , Organic and Fairtrade

180 GR - Other weight possible

Other Flavours possible

Private Label Milk Chocolate with Coffee Crunch, Organic and Fairtrade

180 GR - Other weight possible

Other Flavours possible

Private Label Milk Chocolate with Caramel & Sea Salt, Organic and Fairtrade

50GR - Other weight possible

Other Flavours possible

Private Label Dark Chocolate with Almonds & Sea Salt, Organic and Fairtrade

50 GR BAR - Other weight possible

Other Flavours possible

Private Label Dark Chocolate 70%, Organic and Fairtrade

47 GR - Other weight possible

Other Flavours possible

Bonbon Chocolates 

Dark, Milk & White Chocolate

32 Flavours possible

Chocolate Easter EGGS

32 Flavours

Chocolate Bars

Dark, Milk & White Chocolate

Filled and Full - Many Flavours

200GR Chocolate Tablets

Many Flavours

Good product

test

Bordeaux Rouge Organic 75cL

Bordeaux Supérieur Rouge 3L

Côtes du Rhone Rouge 75cL

IGP Cépage Cabernet Sauvignon Syrah Rouge 5L

IGP Cépage Chardonnay Blanc 75cL

IGP Cépage Merlot Rouge 75cL

IGP Cépage Syrah Grenache Rosé 75cL

IGP Côtes de Gascogne Blanc 75cL

Many recipes available for the doypacks (250g). Very convenient to take away. It just have to be heaten 2 minutes in the microwave and you can eat it. Some recipes are vegetarian and vegan. 

Here are some recipes we can do in doyapcks : 

- chili con carne 

- chili con tofu

-chili con seitan

- muchroom risotto 

- vegetables risotto 

- seitan risotto 

- blesotto with tomatoes and olives 

Medoc Rouge 75cL

Corbières Rouge 75cL

Milk chocolate with crispy, caramelised hazelnut brittle and a pinch of sea salt. Our chocolatiers use proven Swiss Premium milk chocolate as a basis for the new Munz chocolate tablet for 2018. After the conching process, the creamy chocolate mass is mixed with crispy Italian hazelnut brittle, which gives the wonderful caramel flavour and a crunchy taste experience. The surprising climax is provided by the sea salt which provides a discreet and sophisticated finish. A harmonious combination of sweet and salty that is guaranteed to inspire your customers.

The 100 g tablet is gluten-free and made in Switzer- land from pure natural raw materials.

Advent Calendar filled with 75 grams of milk chocolate. Mix of the best licenses of the moment for boys and girls, young and old.