This lightweight moisturizer is crafted with potent concentrations of elderberry extract, edeweiss extract and SOLIBERINE®, a potent phytobioactive antioxidant derived from the butterfly bush, to help defend against the harmful effects of blue light and environmental aggressors, as well as moisturize, soothe, improve tone, and texture, and fight the visible signs of aging skin.
skin type: All skin types.
ConcenTrace® Trace Mineral Drops is an all natural mineral concentrate that’s made by using ConcenFlo®, a proprietary harvesting process. ConcenTrace® contains naturally occurring ionic trace minerals from the Great Salt Lake with 99% sodium removed.
Lithuania
Ice Cream Bucket
Brand
Private Label
DADU Caramel flavoured cream ice cream with caramel filling and chopped toasted almonds
Walker's Carbonated Flavoured Drink With Vitamins
Refreshment that's better-for-you, one sip at a time!
A ready-to-drink functional soft drink in a 150ml clear bottle
Walker's Vitamin C Range:
Walker's Carbonated Flavoured Drink With Vitamins
Refreshment that's better-for-you, one sip at a time!
A ready-to-drink functional soft drink in a 150ml clear bottle
Walker's Vitamin C Range:
Walker's Carbonated Flavoured Drink With Vitamins
Refreshment that's better-for-you, one sip at a time!
A ready-to-drink functional soft drink in a 150ml clear bottle
Walker's Vitamin C Range:
Walker's Carbonated Flavoured Drink With Vitamins
Refreshment that's better-for-you, one sip at a time!
A ready-to-drink functional soft drink in a 150ml clear bottle
Walker's Vitamin C Range:
Walker's Carbonated Flavoured Drink With Vitamins
Refreshment that's better-for-you, one sip at a time!
A ready-to-drink functional soft drink in a 150ml clear bottle
Walker's Vitamin C Range:
Walker's Carbonated Flavoured Drink With Vitamins
Refreshment that's better-for-you, one sip at a time!
A ready-to-drink functional soft drink in a 150ml clear bottle
Walker's Vitamin C Range:
V-Min C Gold - Orange
Just like our original V-Min C drink – fortified with the same amount of essential vitamins (500mg vitamin C plus B2, B3 & B6) – this drink delivers an authentic Orange taste and aroma offering the consumer a choice of taste.
Still providing functionality in a refreshing, everyday beverage packed with nutrients to help you stay healthy and strong.
A 150ml bottle is just the right size to deliver refreshment and goodness – one a day – everyday.
18-month shelf life.
V-Min C Gold - Mojito
Just like our original V-Min C drink – fortified with the same amount of essential vitamins (500mg vitamin C plus B3 & B6) – this drink delivers an authentic Minty Lime taste and aroma offering the consumer a choice of taste.
Still providing functionality in a refreshing, everyday beverage packed with nutrients to help you stay healthy and strong.
A 150ml bottle is just the right size to deliver refreshment and goodness – one a day – everyday.
18-month shelf life.
Culatta is the finest and most tender part of pork thigh.
“Fiocco” and shank are removed during cold cut.
Properly salted and massaged, Culatta is cured suspended in natural fibers nets, with a layer of grease to protect and its lean part.
Compact and mouth melting consistency, sweet and delicate taste.
From selected EU pork legs, salted and cured for at least 9 months in our state of the art curing plants.
100% natural: only pork meat and sea salt.
When curing process is successfully completed, hams can be shipped bone-in or continue their journey in the hands of our expert deboners, cutters, block shapers and slicers.
Slicing plant IFS, BRC, BIO, USDA certified
Customising is our specialty, to each customer his own shape!
From selected EU pork legs, salted and cured for at least 9 months in our state of the art curing plants.
100% natural: only pork meat and sea salt.
When curing process is successfully completed, hams can be shipped bone-in or continue their journey in the hands of our expert deboners, cutters, block shapers and slicers.
Slicing plant IFS, BRC, BIO, USDA certified
Customising is our specialty, to each customer his own shape!
Italy
Continental Meats & Salami
Private Label
From selected Italian pork legs, salted and cured for at least 14 months in our state of the art curing plants based in areas designated by Prosciutto di San Daniele Consortium.
The starting weight and typical marbling of Italian meat, combined with curing process mastery grants the unique taste of an Italian masterpiece.
100% natural: only pork meat, sea salt and time.
Once cured, hams are deboned by our experts, shaped in moulds and sliced in our Consortium authorised facility in San Daniele del Friuli.
We offer a wide array of tray shapes and slice display styles, to match the customers' needs.
From selected Italian pork legs, salted and cured for at least 13 months in our state of the art curing plants based in areas designated by Prosciutto di Parma Consortium.
The starting weight and typical marbling of Italian meat, combined with curing process mastery grants the unique taste of an Italian masterpiece.
100% natural: only pork meat, sea salt and time.
Once cured, hams are deboned by our experts, shaped in moulds and sliced in our Consortium authorised facility in San Daniele del Friuli.
We offer a wide array of tray shapes and slice display styles, to match the customers' needs
From selected Italian pork legs, salted and cured for at least 14 months in our state of the art curing plants based in areas designated by Prosciutto di San Daniele Consortium.
The starting weight and typical marbling of Italian meat, combined with curing process mastery grants the unique taste of an Italian masterpiece.
100% natural: only pork meat, sea salt and time.
Once cured, hams can be shipped bone-in or continue their journey in the hands of our expert deboners.
All the product shapes shown are made in our IFS and BRC facilities
Customising is our specialty, to each customer his own shape!
Serbia
Fruit Juices
Brand
Refreshment non-carbonated non-alcoholic drink with fruit content max.6% “Jaffa Champion Blueberries” in PET ambalage from 1,5 and 0.5 liters.
Ingredients
Treated water, sugar 74gr/l, compound of blueberry 19 gr/l, blueberry flavour 1.35gr/l, citric acid 2,765 gr/l, Potassium Sorbate and Natrium Benthoat in combination up to 400mg/l.
The ethanol content max. 5 gram/kg.
Vitamins: no vitamins, only natural flavours.
Fruit percentage contains (total 6%): Blueberry 6%.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, sugar 74gr/l, compound of blueberry 19 gr/l, blueberry flavour 1.35gr/l, citric acid 2,765 gr/l, Potassium Sorbate and Natrium Benthoat up to 400mg/l.
The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C, cooling 5-25ºC and adding the preservatives E202 and E211.
The short description of the Production process
The production process starts preparing of sugar solution Process which refers to the filtration. The final drink is prepare adding the citric acid, potassium sorbate, Natrium Benthoat. Next process is pasteurisation then cooling. After cooling is going to the filling process and adding Azot. Follows the process of putting of dates, labelling, packing, palletising and warehousing.
Packing
PET ambalage 1.5l and 0.5l
Shelf life
9 months. The expiry date is marked on the cap.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Serbia
Fruit Juices
Brand
Refreshment non-carbonated non-alcoholic drink with fruit content min.12% “Jaffa Champion ACE Multifruti” in PET ambalage from 1,5 and 0.5 liters.
Ingredients
Treated water, sugar 80gr/l, compound of mixing fruits from 51,1 brix 28gr/l, citric acid 2,8 gr/l, Potassium Sorbate and Natrium Benthoate in combination up to 400mg/l, Vitamins, CMC 0,7 gr/l.
The ethanol content max. 5 gram/kg.
Vitamins: Vitamin C (15mg-15% *RDA); Vitamin E (1,5mg - 10% *RDA); Vitamin A (720μg- 12% *RDA);
Fruit percentage contains (total 12%): Orange 5%, apple 4,4%, carrots 2,5% and lemon 0,1%.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, sugar 80gr/l, compound of mixing fruits from 51,1 brix 28gr/l, citric acid 2,8 gr/l, Potassium Sorbate and Natrium Benthoate in combination up to 400mg/l, Vitamins, CMC 0,7 gr/l.
The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C, cooling 5-25ºC and adding the preservatives E202 and E211.
The short description of the Production process
The production process starts preparing of sugar solution Process which refers to the filtration. The final drink is prepare adding the citric acid, potassium sorbate, Natrium Benthoat, Vitamins. Next process is pasteurisation then cooling. After cooling is going to the filling process and adding Azot. Follows the process of putting of dates, labelling, packing, palletising and warehousing.
Packing
PET ambalage 1.5l and 0.5l
Shelf life
8 months. The expiry date is marked on the cap.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Purposes of products
Serbia
Fruit Juices
Brand
Refreshment non-carbonated non-alcoholic drink with fruit content min.12% “Jaffa Champion ACE Multifruti” in PET ambalage from 1,5 and 0.5 liters.
Ingredients
Treated water, sugar 80gr/l, compound of mixing fruits from 51,1 brix 28gr/l, citric acid 2,8 gr/l, Potassium Sorbate and Natrium Benthoate in combination up to 400mg/l, Vitamins, CMC 0,7 gr/l.
The ethanol content max. 5 gram/kg.
Vitamins: Vitamin C (15mg-15% *RDA); Vitamin E (1,5mg - 10% *RDA); Vitamin A (720μg- 12% *RDA);
Fruit percentage contains (total 12%): Orange 5%, apple 4,4%, carrots 2,5% and lemon 0,1%.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, sugar 80gr/l, compound of mixing fruits from 51,1 brix 28gr/l, citric acid 2,8 gr/l, Potassium Sorbate and Natrium Benthoate in combination up to 400mg/l, Vitamins, CMC 0,7 gr/l.
The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C, cooling 5-25ºC and adding the preservatives E202 and E211.
The short description of the Production process
The production process starts preparing of sugar solution Process which refers to the filtration. The final drink is prepare adding the citric acid, potassium sorbate, Natrium Benthoat, Vitamins. Next process is pasteurisation then cooling. After cooling is going to the filling process and adding Azot. Follows the process of putting of dates, labelling, packing, palletising and warehousing.
Packing
PET ambalage 1.5l and 0.5l
Shelf life
8 months. The expiry date is marked on the cap.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Purposes of products
Serbia
Fruit Juices
Brand
Refreshment non-carbonated non-alcoholic drink “Jaffa Champion Ice Tea Peach” in PET ambalage from 1,5 and 0.5 liters – version IV
Ingredients
Treated water, sugar 85 gr/l, natural flavouring substances: extract of rosehips 7.5gr/l from 37.3 brix, citric acid 1.85 gr/l, Potassium Sorbate and Natrium Benthoat in combination up to 400mg/l, 0,2 gr/l Trinatrium citrate. The ethanol content max. 5 gram/kg.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, sugar 85 gr/l, natural flavouring substances: extract of rosehips 7.5gr/l from 37.3 brix, citric acid 1.85 gr/l, Potassium Sorbate and Natrium Benthoat in combination up to 400mg/l, 0,2 gr/l Trinatrium citrate. The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C, cooling 5-25ºC and adding the preservatives E202 and E211.
The short description of the Production process
The production process starts preparing of sugar solution Process which refers to the filtration. The final drink is prepare adding the citric acid, potassium sorbate, Natrium Benthoat, Vitamin C. Next process is pasteurisation then cooling. After cooling is going filling process and adding Azot. Follows the process of putting of dates, labelling, packing, palletising and warehousing.
Packing
PET ambalage 1.5l and 0.5l
Shelf life
9 months. The expiry date is marked on the cap.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Purposes of products
For drinking, the last consumers.
Serbia
Fruit Juices
Brand
Refreshment non-carbonated non-alcoholic drink “Jaffa Champion Ice Tea Peach” in PET ambalage from 1,5 and 0.5 liters – version IV
Ingredients
Treated water, sugar 85 gr/l, natural flavouring substances: extract of rosehips 7.5gr/l from 37.3 brix, citric acid 1.85 gr/l, Potassium Sorbate and Natrium Benthoat in combination up to 400mg/l, 0,2 gr/l Trinatrium citrate. The ethanol content max. 5 gram/kg.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, sugar 85 gr/l, natural flavouring substances: extract of rosehips 7.5gr/l from 37.3 brix, citric acid 1.85 gr/l, Potassium Sorbate and Natrium Benthoat in combination up to 400mg/l, 0,2 gr/l Trinatrium citrate. The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C, cooling 5-25ºC and adding the preservatives E202 and E211.
The short description of the Production process
The production process starts preparing of sugar solution Process which refers to the filtration. The final drink is prepare adding the citric acid, potassium sorbate, Natrium Benthoat, Vitamin C. Next process is pasteurisation then cooling. After cooling is going filling process and adding Azot. Follows the process of putting of dates, labelling, packing, palletising and warehousing.
Packing
PET ambalage 1.5l and 0.5l
Shelf life
9 months. The expiry date is marked on the cap.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Purposes of products
For drinking, the last consumers.
Serbia
Fruit Juices
Brand
Densed fruit juice “Jaffa Champion Orange” with fruit content 100% in metal ambalage – CAN - 0.25 liter – Version II
Ingredients
Treated water, without sugar, concentrated orange juice 184gr/l frm 60 and 65 brix, final product with brix min.10, natural orange flavour, Vitamin C and citric acid.
The ethanol content max. 5 v/v.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, concentrated orange juice 184gr/l frm 60 and 65 brix, final product with brix min.10, natural orange flavour, Vitamin C and citric acid.
The ethanol content max. 5 v/v.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C.
The short description of the Production process
The production process starts preparing of final drink, mixing the treated water and concentrated juice, pure. Thereafter is followed the process of preheating, deareating and homogenising. Next proces is first pasteurisation thereafter filling and closing of closures. The filled cans are subjected to the process of second pasteurisation. Follows the process of putting of dates, packing, palletising and warehousing.
Packing
Metal ambalage - CAN 0.25l, 24 pieces in one packing.
Shelf life
12 months. The expiry date is marked on the top of can.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Purposes of products
For drinking, the last consumers.
Special purposes (No alergens, no GMO, vulnerable consumers group etc.)
France
Men's Beard Grooming
Brand
Good Love MEN are aphrodisiac gummies specially designed designed to support and boost the male libido. They are 100% vegan and made in France with natural flavors. Our gummies are formulated with Damiana which is an aphrodisiac, Saffron which contributes to Saffron which contributes to stimulate the libido, of Tribulus which supports the desire and the sexual capacity and of Zinc which contributes to the maintenance of a normal level of testosterone in the blood and fertility and reproduction. Contrary to the traditional food supplements supplements, our gummies are easy to take and to digest and GLUTEN-FREE -VEGAN - WITHOUT ARTIFICIAL COLOURANTS contain no gelatin, dairy or gluten. 60 gummies per bottle for 30 days.
Translated with www.DeepL.com/Translator (free version)
Serbia
Fruit Juices
Brand
Densed fruit juice “Jaffa Champion Peach” with fruit content min.51% in metal ambalage - CAN 0.25 liter – version II
Ingredients
Treated water, sugar 68.5 gr/l, concentrated peach juice 45.7 gr/l, peach pure 251 gr/l and apple pure 152 gr/l, natural peach flavour, Vitamin C 0,076 gr/l and citric acid 0,76 gr/l.
The ethanol content max. 5 gram/kg.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, sugar 68.5 gr/l, concentrated peach juice 45.7 gr/l, peach pure 251 gr/l and apple pure 152 gr/l, natural peach flavour, Vitamin C 0,076 gr/l and citric acid 0,76 gr/l.
The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C.
The short description of the Production process
The production process starts preparing of final drink, mixing the treated water and concentrated juice, pure. Thereafter is followed the process of preheating, deareating and homogenising. Next proces is first pasteurisation thereafter filling and closing of closures. The filled cans are subjected to the process of second pasteurisation. Follows the process of putting of dates, packing, palletising and warehousing.
Packing
Metal ambalage - CAN 0.25l, 24 pieces in one packing.
Shelf life
12 months. The expiry date is marked on the top of can.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Purposes of products
Serbia
Fruit Juices
Brand
Densed fruit juice “Jaffa Champion Cherry” with fruit content min.51% in metal ambalage - CAN 0.25 liter – version II
Ingredients
Treated water, sugar 77,5gr/l, 139.5gr/l concentrated cherry pure 45 from brix, 38.7 gr/l cherry pure, natural cherry flavour, Vitamin C and citric acid 0,19 gr/l.
The ethanol content max. 5 gram/kg.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, sugar 77,5gr/l, 139.5gr/l concentrated cherry pure 45 from brix, 38.7 gr/l cherry pure, natural cherry flavour, Vitamin C and citric acid 0,19 gr/l.
The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C.
The short description of the Production process
The production process starts preparing of final drink, mixing the treated water and concentrated juice, pure. Thereafter is followed the process of preheating, deareating and homogenising. Next proces is first pasteurisation thereafter filling and closing of closures. The filled cans are subjected to the process of second pasteurisation. Follows the process of putting of dates, packing, palletising and warehousing.
Packing
Metal ambalage - CAN 0.25l, 24 pieces in one packing.
Shelf life
12 months. The expiry date is marked on the cap.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Purposes of products
For drinking, the last consumers.
Special purposes (No alergens, no GMO, vulnerable consumers group etc.)
Serbia
Fruit Juices
Brand
Densed fruit juice “Jaffa Champion Apple” with fruit content 100% in metal ambalage – CAN - 0.25 liter – version II
Ingredients
Treated water, without sugar, concentrated apple juice 160gr/l from 70 brix, natural apple flavour, Vitamin C and citric acid.
The ethanol content max. 5 v/v.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, concentrated apple juice 160gr/l from 70 brix, natural apple flavour, Vitamin C and citric acid.
The ethanol content max. 5 v/v.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C.
The short description of the Production process
The production process starts preparing of final drink, mixing the treated water and concentrated juice, pure. Thereafter is followed the process of preheating, deareating and homogenising. Next proces is first pasteurisation thereafter filling and closing of closures. The filled cans are subjected to the process of second pasteurisation. Follows the process of putting of dates, packing, palletising and warehousing.
Packing
Metal ambalage - CAN 0.25l, 24 pieces in one packing.
Shelf life
12 months. The expiry date is marked on the cap.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Purposes of products
For drinking, the last consumers.
Special purposes (No alergens, no GMO, vulnerable consumers group etc.)
Serbia
Fruit Juices
Brand
Densed fruit juice “Jaffa Champion Blueberry” with fruit content min.51% in metal ambalage – CAN 0.25 liter – version II
Ingredients
Treated water, 56gr/l sugar, 103gr/l concentrated blueberry juice from 40 brix, blueberry compound 51.5gr/l, natural blueberry flavour, Vitamin C and citric acid 2,71gr/l.
The ethanol content max. 5 gram/kg.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, 56gr/l sugar, 103gr/l concentrated blueberry juice from 40 brix, blueberry compound 51.5gr/l, natural blueberry flavour, Vitamin C and citric acid 2,71gr/l.
The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C.
The short description of the Production process
The production process starts preparing of final drink, mixing the treated water and concentrated juice, pure. Thereafter is followed the process of preheating, deareating and homogenising. Next proces is first pasteurisation thereafter filling and closing of closures. The filled cans are subjected to the process of second pasteurisation. Follows the process of putting of dates, packing, palletising and warehousing.
Packing
Metal ambalage - CAN 0.25l, 24 pieces in one packing.
Shelf life
12 months. The expiry date is marked on the cap.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Purposes of products
Serbia
Fruit Juices
Brand
Densed fruit juice “Jaffa Champion Green Apple” with fruit content min.20% in metal ambalage – CAN 0.25 liter – version II
Ingredients
Treated water, 90gr/l sugar, 23 gr/l concentrated concentrated compound of greenapple from 52,4 brix, 15 gr/l neutral compound – white from 17 brix, 16 gr/l concentrated apple juice from 70 brix, citric acid 3 gr/l, Xantan 0,1 gr/l, CMC 0,1 gr/l natural apple flavour 0,3 gr/l.
The ethanol content max. 5 gram/kg.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, 90gr/l sugar, 23 gr/l concentrated concentrated compound of greenapple from 52,4 brix, 15 gr/l neutral compound – white from 17 brix, 16 gr/l concentrated apple juice from 70 brix, citric acid 3 gr/l, Xantan 0,1 gr/l, CMC 0,1 gr/l natural apple flavour 0,3 gr/l.
The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C.
The short description of the Production process
The production process starts preparing of final drink, mixing the treated water and concentrated juice, pure. Thereafter is followed the process of preheating, deareating and homogenising. Next proces is first pasteurisation thereafter filling and closing of closures. The filled cans are subjected to the process of second pasteurisation. Follows the process of putting of dates, packing, palletising and warehousing.
Packing
Metal ambalage - CAN 0.25l, 24 pieces in one packing.
Shelf life
12 months. The expiry date is marked on the cap.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Purposes of products For drinking Special purposes (No alergens, no GMO, vulnerable consumers group etc.) No exist. Law regulations The rule of quality and other requirements for refreshment non-alcoholic drinks Official sheet SCG no.18/06. The rule of quality and conditions using additives in food and their mixatures, Sl.list SCG no.56/03, 5/04 and 16/05. The rules of microbiological safety for the food for sale Sl.List no.26/93, 53/95, 46/02.
DIE KÄSEMACHER goat´s milk cheese roll with wild herbs is not only an optical highlight. The sourly-piquant taste, combined with the tender flavour of wild herbs, which build the coat of the roll, and the texture of the fresh cheese make this product something really special. The goat´s milk cheese roll with wild herbs is coated one by one with its topping in lovingly detailed manner.
Serbia
Fruit Juices
Brand
Fruit juice with fruit content min.5% “Jaffa Champion Lemonade” in metal ambalage – CAN 0.25 liter – versin I
Ingredients
Treated water, sugar 85 gr/l, concentrated lemon compound 10gr/l from 40,2 brix, neutral compound for drinks orange color 2gr/l from 16brix and neutral compound - white 5gr/l from 17 brix, Natural flavour of lemon 0,35 gr/l, citric acid 2,5 gr/l, Potassium Sorbate and Natrium Benthoat in combination up to 400mg/l, sodium citrate 0,5 gr/l, ascorbic acid 0,15 gr/l, color: saffron extract 0,14 gr/l.
The ethanol content max. 5 gram/kg.
Vitamins: no vitamins, only natural flavours.
Fruit percentage contains (total 5%): Lemonade 5%.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, sugar 85 gr/l, concentrated lemon compound 10gr/l from 40,2 brix, neutral compound for drinks orange color 2gr/l from 16brix and neutral compound - white 5gr/l from 17 brix, Natural flavour of lemon 0,35 gr/l, citric acid 2,5 gr/l, Potassium Sorbate and Natrium Benthoat in combination up to 400mg/l, sodium citrate 0,5 gr/l, ascorbic acid 0,15 gr/l, color: saffron extract 0,14 gr/l.
The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C.
The short description of the Production process
The production process starts preparing of final drink, mixing the treated water and concentrated juice, pure. Thereafter is followed the process of preheating, deareating and homogenising. Next proces is first pasteurisation thereafter filling and closing of closures. The filled cans are subjected to the process of second pasteurisation. Follows the process of putting of dates, packing, palletising and warehousing.
Packing
Metal ambalage - CAN 0.25l, 24 pieces in one packing.
Serbia
Fruit Juices
Brand
Refreshment non-carbonated drink with fruit juice content and vitamins, with sweeteners and less energy value, 30% less sugar than regular drinks “Jaffa Champion STRAWBERRY” packed in ALU ambalage 0.2 liter – version III
Ingredients
Treated water, dry substance (glucose-fructose syrup), fruit content 8% (1% Strawberry, 6,9% apple, 0,1% red grapefruit), natural strawberry flavour, regulator of acidity: citric acid, natural sweetener: Steviol glycoside, Vitamins: C, E, A.
The ethanol content max. 5 gram/kg.
Vitamins: Vitamin C (12mg-15% *RDA); Vitamine E (1,8mg-15% *RDA); Vitamin A (120 μg-12% *RDA).
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, dry substance (glucose-fructose syrup), fruit content 8% (1% Strawberry, 6,9% apple, 0,1% red grapefruit), natural strawberry flavour, regulator of acidity: citric acid, natural sweetener: Steviol glycoside, Vitamins: C, E, A.
The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 82-86C, max.90C.
The short description of the Production process
The production proces starts preparing of the sugar solution which is going to filter. The final product is prepared adding the compound on the sugar solution. Next proces is pasteurisation and than cooling. Follows the process of closing, putting of dates, packing and warehousing.
Packing
Aluminium ambalage 0.2l, 10 pieces in one cartoon box, 4x10pc. in one cartoon tray.
Shelf life
15 months. The expiry date is marked on the top of pouch.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Purposes of products
Austria
Soft cheese
Brand
Private Label
DIE KÄSEMACHER goat´s milk cheese roll with chives is not only an optical highlight. The sourly-piquant taste, combined with chives, which build the coat of the roll, and the texture of the fresh cheese make this product something really special. The goat´s milk cheese roll with chives is coated one by one with its topping in a lovingly detailed manner.
Serbia
Fruit Juices
Brand
Refreshment non-carbonated drink with fruit juice content and vitamins, with sweeteners and less energy value, 30% less sugar than regular drinks “Jaffa Champion ANANAS” packed in ALU ambalage 0.2 liter – version V
Ingredients
Treated water, dry substance (glucose-fructose syrup), fruit content 8% (0,3% Ananas, 7,7% apple), natural ananas flavour, regulator of acidity: citric acid, natural sweetener: Steviol glycoside, Vitamins: C, E, A. color Beta Carotene.
The ethanol content max. 5 gram/kg.
Vitamins: Vitamin C (12mg-15% *RDA); Vitamine E (1,8mg-15% *RDA); Vitamin A (120 μg-12% *RDA).
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, dry substance (glucose-fructose syrup), fruit content 8% (0,3% Ananas, 7,7% apple), natural ananas flavour, regulator of acidity: citric acid, natural sweetener: Steviol glycoside, Vitamins: C, E, A. color Beta Carotene.
The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 82-86C, max.90C.
The short description of the Production process
The production proces starts preparing of the sugar solution which is going to filter. The final product is prepared adding the compound on the sugar solution. Next proces is pasteurisation and than cooling. Follows the process of closing, putting of dates, packing and warehousing.
Packing
Aluminium ambalage 0.2l, 10 pieces in one cartoon box, 4x10pc. in one cartoon tray.
Shelf life
15 months. The expiry date is marked on the top of pouch.
The conditions of keeping and transporting
Palletised, room temperature and dark place.
Purposes of products
Spain
Fresh fruit juices
Brand
Private Label
Our privileged location in the Valencian Community allows us to obtain the best oranges to squeeze Valencian fresh juice daily.
100% NATURAL ORANGE JUICE
We select the best oranges to squeeze and bottle this delish juice so that you only have to open it and enjoy its intense just orange flavour. This format is perfect for HORECA channel, it will look as you just have squeezed it, fresh and perfect for your breakfast menu.
Produced only with fresh oranges:
· No additives
· No preservatives
· No food colouring
· No concentrates
· No added sugars
Austria
Soft cheese
Brand
Private Label
DIE KÄSEMACHER goat´s milk cheese roll with chives is not only an optical highlight. The sourly-piquant taste, combined with chives, which build the coat of the roll, and the texture of the fresh cheese make this product something really special. The goat´s milk cheese roll with chives is coated one by one with its topping in a lovingly detailed manner.
Serbia
Fruit Juices
Brand
Refreshment non-carbonated drink “Jaffa Champion Orange” in PET ambalage 0.25 liters – version IV
Ingredients
Treated water, dry substance (glucose-fructose syrup), fruit content 10% (2% Orange, 8% apple), natural orange flavour, regulator of acidity: citric acid, natural sweetener: Steviol glycoside, Vitamins: C, E, A. color Beta Carotene. The ethanol content max. 5 gram/kg. Vitamins: Vitamin C (12mg-15% *RDA); Vitamine E (1,8mg-15%
*RDA); Vitamin A (120 μg-12% *RDA). Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, sugar, natural orange flavour, citric acid, Potassium Sorbat, Sodium Benthoat, Sodium Citrate and Vitamin C. The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min. 82oC, desired 85-88oC, max. 90oC, cooling 5-25oC and adding the preservatives E202, E211 and E242.
The short description of the Production process
The production process starts preparing of sugar solution Process which refers to the filtration. The final drink is prepare adding the citric acid, potassium sorbate, Natrium Benthoat, Vitamin C. Next process is pasteurisation then cooling. After cooling is going to be adding of Velcorin and filling process and adding Azot. Follows the process of putting of dates, labelling, packing,
palletising and warehousing.
Packing
PET ambalage 0.25l – 12 pieces in one packing, plastic closures sportkap – fi 38mm.
Shelf life 9 months. The expiry date is marked on the cap.
The conditions of keeping and transporting
Palletised, room temperature and dark place. Purposes of products
IFS / BRC / ISO 22000:2005 P.U.P. “FLUIDI” d.o.o. Code: FLUIDI.DOK.OP.60 For drinking, the last consumers. Special purposes (No alergens, no GMO, vulnerable cosnumers group etc.)
No exist. Law regulations
The rule of quality and other requirements for refreshment non-alcoholic drinks Official sheet SCG no.18/06. The rule of quality and conditions using additives in food and their mixatures, Sl.list SCG no.56/03, 5/04 and 16/05. The rules of microbiological safety for the food for sale Sl.List no.26/93, 53/95, 46/02.
Austria
Soft cheese
Brand
Private Label
The sourly-piquant taste and the texture of the fresh cheese make this product something really special. DIE KÄSEMACHER goat´s milk cheese roll natural is manufactured in a lovingly detailed manner.
Austria
Soft cheese
Brand
Private Label
The sourly-piquant taste and the texture of the fresh cheese make this product something really special. DIE KÄSEMACHER goat´s milk cheese roll natural is manufactured in a lovingly detailed manner.
Austria
Soft cheese
Brand
Private Label
DIE KÄSEMACHER goat´s milk cheese roll with pepper is not only an optical highlight. The sourly-piquant taste, combined with spicy pepper, which builds the coat of the roll, and the texture of the fresh cheese make this product something really special. The goat´s milk cheese roll with pepper is coated one by one with its topping in a lovingly detailed manner.
Spain
Fresh fruit juices
Brand
Private Label
Our privileged location in the Valencian Community allows us to obtain the best oranges to squeeze Valencian fresh juice daily.
100% NATURAL ORANGE JUICE
We select the best oranges to squeeze and bottle this delish juice so that you only have to open it and enjoy its intense just orange flavour. This format is perfect for HORECA channel, it will look as you just have squeezed it, fresh and perfect for your breakfast menu.
Produced only with fresh oranges:
· No additives
· No preservatives
· No food colouring
· No concentrates
· No added sugars
France
Men's Beard Grooming
Brand
Good Love WOMEN are vitamin gummies specially designed to support the female libido. They are 100% vegan and made in France with natural flavors. Our gummies are formulated with DAMIANA, ARGININE, ZINC and VITAMINS. The damiana is aphrodisiac. Zinc contributes to a normal fertility and reproduction. Vitamin A contributes to the maintenance of normal mucous membranes. Unlike traditional food supplements, our gummies are easy to take and digest and contain no gelatin, dairy or gluten. GLUTEN-FREE -VEGAN- ARTIFICIAL COLOURANTS FREE 60 gummies per bottle for 30 days
Translated with www.DeepL.com/Translator (free version)
Austria
Soft cheese
Brand
Private Label
DIE KÄSEMACHER goat´s milk cheese roll with pepper is not only an optical highlight. The sourly-piquant taste, combined with spicy pepper, which builds the coat of the roll, and the texture of the fresh cheese make this product something really special. The goat´s milk cheese roll with pepper is coated one by one with its topping in a lovingly detailed manner.
Austria
Soft cheese
Brand
Private Label
DIE KÄSEMACHER goat´s milk cheese roll with herbs and blossoms is not only an optical highlight. The sourly-piquant taste, combined with the tender flavour of its panade and the texture of the fresh cheese make this product something really special. The goat´s milk cheese roll with herbs herbs and blossoms is coated one by one with its topping in a lovingly detailed manner.
Austria
Soft cheese
Brand
Private Label
DIE KÄSEMACHER goat´s milk cheese rolls with blossoms and herbs are not only an optical highlight. The sourly-piquant taste, combined with the tender flavour of blossoms and herbs, which build the coat of the rolls, and the texture of the fresh cheese make this product something really special. The goat´s milk cheese rolls with blossoms and herbs are coated one by one with its topping in lovingly detailed manner.
PLANT’D desserts are the NEW vegan proposal from DODONI. Oat based, with pea proteins and vegan live active cultures, those delicious desserts are produced in the same way as Greek yogurt. You will love their creamy and thick texture and amazing flavor! PLANT’D desserts are the NEW vegan proposal from DODONI. Oat based, with pea proteins and vegan live active cultures, those delicious desserts are produced in the same way as Greek yogurt. You will love their creamy and thick texture and amazing flavor!
PLANT’D desserts are the NEW vegan proposal from DODONI. Oat based, with pea proteins and vegan live active cultures, those delicious desserts are produced in the same way as Greek yogurt. You will love their creamy and thick texture and amazing flavor! PLANT’D desserts are the NEW vegan proposal from DODONI. Oat based, with pea proteins and vegan live active cultures, those delicious desserts are produced in the same way as Greek yogurt. You will love their creamy and thick texture and amazing flavor!
Austria
Soft cheese
Brand
Private Label
The goat´s milk cheese tart with porcini mushrooms and herbs is not only an optical highlight. Flavourful mushrooms, combined with a tender flavour of herbs which both build the coat of the tart as well as the loose and creamy texture of the fresh cheese make this product something really special.
Austria
Soft cheese
Brand
Private Label
The goat´s milk cheese tart with peppers and chilli is not only an optical highlight. Flavourful peppers, combined with spicy chili which both build the coat of the tart as well as the loose and creamy texture of the fresh cheese make this product something really special.
Paolo Rovagnati is the range that celebrates the man behind the company, Paolo Rovagnati.
A young and determined entrepreneur who dedicated his life and soul to the family business, giving up his studies and focusing fully on the hands-on experience.
It was he who suggested and decided to switch the business from cheese to charcuterie production always keeping in mind two things: “quality is the answer to all questions”.
The Paolo Rovagnati range aims to accompany its consumers on a journey through the authentic salumi of Italian tradition. Premium quality salumi, unique taste
PLANT’D desserts are the NEW vegan proposal from DODONI. Oat based, with pea proteins and vegan live active cultures, those delicious desserts are produced in the same way as Greek yogurt. You will love their creamy and thick texture and amazing flavor!
PLANT’D desserts are the NEW vegan proposal from DODONI. Oat based, with pea proteins and vegan live active cultures, those delicious desserts are produced in the same way as Greek yogurt. You will love their creamy and thick texture and amazing flavor!
Austria
Milk
Brand
Private Label
Whole milk, highly heated and centrifugally sterilized, longer shelf life, 100% from Zillertal mountain farms.
Austria
Soft cheese
Brand
Private Label
The goat´s milk cheese tart with honey & hazelnut is not only an optical highlight. The honey-sweet taste, combined with the tender flavour of hazelnuts which build the coat of the tart and the loose and creamy texture of the fresh cheese make this product something really special.
Lithuania
Plant & Fruit Derived Water
Brand
Private Label
SIP SAP is a 100% natural organic birch water harvested in Lithuanian forests every spring.
Full of natural minerals & vitamins, available either pure or with surprising unique flavours.
Birch has been known for centuries for its vital properties and numerous health benefits, thus we decided to recreate a traditional drink with a modern spin to it. SIP SAP is loved and consumed by sports enthusiasts, hip trend seekers and health-conscious parents looking for better alternatives to their children's beverage choices.
Austria
Soft cheese
Brand
Private Label
The goat´s milk cheese tart with honey & cranberry is not only an optical highlight. The honey-sweet taste, combined with a the fruity flavour of cranberries which build the coat of the tart and the loose and creamy texture of the fresh cheese make this product something really special.
Austria
Soft cheese
Brand
Private Label
The goat´s milk cheese tart with honey & pumpkin seeds is not only an optical highlight. The honey-sweet taste, combined with a tender flavour of pumpkin seeds which build the coat of the tart and the loose and creamy texture of the fresh cheese make this product something really special.
Andouillette of pork
packed by 2, 0.180g unit weight
PLANT’D desserts are the NEW vegan proposal from DODONI. Oat based, with pea proteins and vegan live active cultures, those delicious desserts are produced in the same way as Greek yogurt. You will love their creamy and thick texture and amazing flavor!
PLANT’D desserts are the NEW vegan proposal from DODONI. Oat based, with pea proteins and vegan live active cultures, those delicious desserts are produced in the same way as Greek yogurt. You will love their creamy and thick texture and amazing flavor!
Bulgaria
Frozen Pastries
Brand
Private Label
“BELLA” Puff dough is a ready-made product, made of wheat flour, margarine, water, salt and additives. It is used for different types of pastry and is intended for consumption after heat treatment.
A product with an elongated shape, with dry and clean surface, free from mechanical impurities and visible molds.
The product is packed in 400 g or 800 g plastic foil package
Finland
Frozen Bread
Brand
Private Label
Gluten-Free Hamburger Bun is decorated with sesame seeds and sliced into heel and crown. This Hamburger bun is top seller in Europe widely in restaurants and in the biggest hamburger restaurant chains.
Spain
Frozen Cakes and Pies
Brand
Private Label
Spongy cake made with spices, carrots, and walnuts with a delicious creamy cheese filling.
Bulgaria
Frozen Crumbles, Tarts & Pastries
Brand
Private Label
Strudel with apple and raisins
Strudel with cheese and raisins
Strudel with sour cherry
Strudel with forest fruit
Spain
Frozen Cakes and Pies
Brand
Private Label
Thin egg sponge cake wrapped in cream and truffled pastry on a layer of egg yolk, garnished with real chocolate.
Finland
Frozen Bread
Brand
Private Label
Gluten-Free Hot Dog Bun is hinge cut keeping both sides connected. The white bun is soft and moist and ready to use. Feel free to warm up in a toaster, in microwave oven or in a steam oven. Enjoy!
Greece
Flavoured crisps
Brand
Baked with all natural ingredients, Dodoni Heavenly Cheese Thins range includes recipes based on 60% of our own Dodoni Feta.
Gluten free, suitable for vegetarians, source of protein, 100% natural recipes, baked with passion.
Savour the snack, savour the story!
Greece
Crackers
Brand
Baked with all natural ingredients, Dodoni Heavenly Cheese Thins range includes recipes based on 60% of our own Dodoni Feta.
Gluten free, suitable for vegetarians, source of protein, 100% natural recipes, baked with passion.
Savour the snack, savour the story!
Austria
Soft cheese
Brand
Private Label
Small cheese balls from pasteurised goat´s milk handcrafed by longstanding tradition, 45% FDM, marinated with herbs and placed in exquisite rapeseed oil. These especially soft and creamy small balls literally melt in the mouth. Heavenly light and fresh with a fine aroma of goat´s milk, these small balls are not only a highlight on any cheese platter but also a welcome alternative to traditional cheese spread.
Austria
Soft cheese
Brand
Private Label
Small cheese balls from pasteurised goat´s milk handcrafed by longstanding tradition, 45% FDM, marinated with herbs and placed in exquisite rapeseed oil. These especially soft and creamy small balls literally melt in the mouth. Heavenly light and fresh with a fine aroma of goat´s milk, these small balls are not only a highlight on any cheese platter but also a welcome alternative to traditional cheese spread.
Austria
Soft cheese
Brand
Private Label
Small cheese balls from pasteurised goat´s milk handcrafed by longstanding tradition, 45% FDM, marinated with herbs and placed in exquisite rapeseed oil. These especially soft and creamy small balls literally melt in the mouth. Heavenly light and fresh with a fine aroma of goat´s milk, these small balls are not only a highlight on any cheese platter but also a welcome alternative to traditional cheese spread.
Greece
Snacking/Fried products
Brand
Baked with all natural ingredients, Dodoni Heavenly Cheese Thins range includes recipes based on 60% of our own Dodoni Halloumi Cheese.
Gluten free, suitable for vegetarians, source of protein, 100% natural recipes, baked with passion.
Savour the snack, savour the story!
Spain
Frozen Cakes & Cheesecakes
Brand
Private Label
Red cocoa spongy cake with a delicious layer of creamy cheese.
Austria
Processed cheese
Brand
Private Label
The basis for this fresh cheese preparation "feine Ziege" is pasteurised goat´s milk which DIE KÄSEMACHER receive from their regional partners. Refined with sour cream (pasteurised cream) from goat´s milk, this fresh cheese is a real Waldviertler specialty - made with love, passion and of course finest ingredients, without any artificial flavours.
Bulgaria
Fresh cooking deli aids
Brand
Private Label
BELLA Chilled Puff dough is a ready-to-cook product, made of wheat flour, margarine, water, salt and additives. It is used for different types of pastry and is intended for consumption after heat treatment.
A product with an elongated shape, with dry and clean surface, free from mechanical impurities and visible molds.
Austria
Processed cheese
Brand
Private Label
This fresh cheese preparation "echter Liptauer" is traditionally made from "Brimsen" and is refined with butter and fresh vegetables (onions, gherkins, capers and bell peppers). Especially in Austria "Liptauer" is a very popular spread and is traditionally served at wine taverns ("Heurigen").
Greece
Extruded bagged snacks
Brand
Baked with all natural ingredients, Dodoni Heavenly Cheese Thins range includes recipes based on 60% of our own Dodoni Halloumi Cheese.
Gluten free, suitable for vegetarians, source of protein, 100% natural recipes, baked with passion.
Savour the snack, savour the story!
Austria
Processed cheese
Brand
Private Label
This fresh cheese preparation "echter Liptauer" is traditionally made from "Brimsen" and is refined with butter and fresh vegetables (onions, gherkins, capers and bell peppers). Especially in Austria "Liptauer" is a very popular spread and is traditionally served at wine taverns ("Heurigen").
Cyprus
Packaged cheese
Brand
Private Label
Distinctive semi-hard cheese prepared from cow, sheep and goat's milk and then rolled in wild mint and soaked in brine. It is equally unique and tasty whether grilled, fried, baked or fresh!
Spain
Frozen Crumbles, Tarts & Pastries
Brand
Private Label
Heart shaped sponge cake filled with cream mousse and crunchy chocolate cream, biscuit, and walnuts covered in an intense dark chocolate coating and crunchy sugar pearls.
Cyprus
Packaged cheese
Brand
Distinctive semi-hard cheese prepared from cow, sheep and goat's milk and then rolled in wild mint and soaked in brine. It is equally unique and tasty whether grilled, fried, baked or fresh!
Austria
Fresh packaged salads
Brand
Private Label
DIE KÄSEMACHER fresh cheese rolled in zucchini is coated one by one with finest zucchini which protectively surrounds the fresh cheese and makes it something very special.
Cyprus
Packaged cheese
Brand
Distinctive semi-hard cheese prepared from cow, sheep and goat's milk and then rolled in wild mint and soaked in brine. It is equally unique and tasty whether grilled, fried, baked or fresh!
Austria
Processed cheese
Brand
Private Label
DIE KÄSEMACHER fresh cheese rolled in zucchini is coated one by one with finest zucchini which protectively surrounds the fresh cheese and makes it something very special.
Austria
Processed cheese
Brand
Private Label
DIE KÄSEMACHER fresh cheese rolled in bacon is coated one by one with finest bacon which protectively surrounds the fresh cheese and makes it something very special.
Spain
Frozen Cakes and Pies
Brand
Private Label
Layer of cream between two vanilla sponge cakes with syrup, topped with a layer of egg yolk, cocoa and chocolate shavings.
20% active ingredients
Gently removes makeup and cleanses the face and eyes.
Active ingredients:
•Organic witch hazel water: soothes and relieves irritations
•Organic rosewater: refreshes and soothes
•Organic botanical glycerine: softens and infuses suppleness
20% active ingredients
Cleanses, removes makeup and softens the skin
Active ingredients:
•Organic shea butter: nourishes and protects
•Organic sesame oil: hydrates and protects
•Organic glycerine: moisturises, softens and infuses suppleness
Austria
Processed cheese
Brand
Private Label
DIE KÄSEMACHER fresh cheese rolled in bacon is coated one by one with finest bacon which protectively surrounds the fresh cheese and makes it something very special.
Spain
Frozen Cakes and Pies
Brand
Private Label
Gluten-free cake with a crunchy biscuit and butter mix base, a soft cheese mousse and a shiny blueberry topping.
“BELLA” Pizza dough is made of wheat flour, water, yeast, salt and sunflower oil. It is a readymade product. It is used for different types of pastry and is intended for consumption after heat treatment.
A product with an irregular oval shape, with dry and clean surface, free from mechanical impurities and visible molds.
Serbia
Fruit Juices
Brand
Refreshment non-carbonated drink “Jaffa Champion Apple” in PET ambalage 0.25 liters – version III
Ingredients
Treated water, dry substance - sugar, natural apple flavour, citric acid, Potassium Sorbat, Sodium Benthoat, Sodium Citrate and Vitamin C. The ethanol content max. 5 gram/kg.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, dry substance - sugar, natural apple flavour, citric acid, Potassium Sorbat, Sodium Benthoat, Sodium Citrate and Vitamin C. The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min. 82oC, desired 85-88oC, max. 90oC, cooling 5-25oC and adding the preservatives E202, E211 and E242.
The short description of the Production process
The production process starts preparing of sugar solution Process which refers to the filtration. The final drink is prepare adding the citric acid, potassium sorbate, Natrium Benthoat, Vitamin C. Next process is pasteurisation then cooling. After cooling is going to be adding of Velcorin and filling process and adding Azot. Follows the process of putting of dates, labelling, packing,
palletising and warehousing.
Packing
PET ambalage 0.25l – 12 pieces in one packing, plastic closures sportkap – fi 38mm.
Shelf life 9 months. The expiry date is marked on the cap.
The conditions of keeping and transporting
Palletised, room temperature and dark place. Purposes of products
For drinking, the last consumers. Special purposes (No alergens, no GMO, vulnerable cosnumers group etc.)
IFS / BRC / ISO 22000:2005 P.U.P. “FLUIDI” d.o.o. Code: FLUIDI.DOK.OP.62
No exist. Law regulations
The rule of quality and other requirements for refreshment non-alcoholic drinks Official sheet SCG no.18/06. The rule of quality and conditions using additives in food and their mixatures, Sl.list SCG no.56/03, 5/04 and 16/05. The rules of microbiological safety for the food for sale Sl.List no.26/93, 53/95, 46/02.
Serbia
Fruit Juices
Brand
Refreshment non-carbonated drink “Jaffa Champion Strawberry” in PET ambalage 0.25 liters – version III
Ingredients
Treated water, dry substance - sugar, natural strawberry flavour, citric acid, Potassium Sorbat, Sodium Benthoat, Sodium Citrate and Vitamin C. The ethanol content max. 5 gram/kg.
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared beverage.
Physical and Chemical characteristics
Treated water, dry substance - sugar, natural strawberry flavour, citric acid, Potassium Sorbat, Sodium Benthoat, Sodium Citrate and Vitamin C. The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min. 82oC, desired 85-88oC, max. 90oC, cooling 5-25oC and adding the preservatives E202, E211 and E242.
The short description of the Production process
The production process starts preparing of sugar solution Process which refers to the filtration. The final drink is prepare adding the citric acid, potassium sorbate, Natrium Benthoat, Vitamin C. Next process is pasteurisation then cooling. After cooling is going to be adding of Velcorin and filling process and adding Azot. Follows the process of putting of dates, labelling, packing,
palletising and warehousing.
Packing
PET ambalage 0.25l – 12 pieces in one packing, plastic closures sportkap – fi 38mm.
Shelf life The expiry date is marked on the cap (7 months).
The conditions of keeping and transporting
Palletised, room temperature and dark place. Purposes of products
For drinking, the last consumers. Special purposes (No alergens, no GMO, vulnerable cosnumers group etc.)
IFS / BRC / ISO 22000:2005 P.U.P. “FLUIDI” d.o.o. Code: FLUIDI.DOK.OP.88
No exist. Law regulations
The rule of quality and other requirements for refreshment non-alcoholic drinks Official sheet SCG no.18/06. The rule of quality and conditions using additives in food and their mixatures, Sl.list SCG no.56/03, 5/04 and 16/05. The rules of microbiological safety for the food for sale Sl.List no.26/93, 53/95, 46/02.
10% active ingredients
Removes makeup, cleanses and purifies the skin.
Active ingredients:
• Organic linden blossom water: calms, soothes and softens
•Organic botanical glycerine: softens and infuses suppleness.
Austria
Processed cheese
Brand
Private Label
These wonderful and creamy sheep´s milk cheese balls are made according to original recipes of our home region and placed in their packaging without any oil. The small and piquant pralines are particularly suitable as a fine treat on cheese plates, salads or as an accompaniment to wines. In order to guarantee the quality of the product, these bites are individually coated by hand with their protective topping of tomato-basil and curry - this is how Waldviertler cheese specialties are made!
Austria
Processed cheese
Brand
Private Label
These wonderful and creamy sheep´s milk cheese balls are made according to original recipes of our home region and placed in their packaging without any oil. The small and piquant pralines are particularly suitable as a fine treat on cheese plates, salads or as an accompaniment to wines. In order to guarantee the quality of the product, these bites are individually coated by hand with their protective topping of tomato-basil and curry - this is how Waldviertler cheese specialties are made!
Serbia
Fruit Juices
Brand
Densed fruit juice “Jaffa Champion Strawberry” with fruit content min.50% in
metal ambalage - CAN 0.25 liter – version II
Ingredients
Treated water, 56gr/l sugar, 103gr/l concentrated blueberry juice from 40 brix, blueberry compound 51.5gr/l, natural blueberry flavour, Vitamin C and citric acid 2,71gr/l. The ethanol content max. 5 gram/kg.
Fruit percentage contains (total 50%): Strawberry (30%), Apple (20%).
Organoleptic characteristics
The beverage has the sensory properties that match the type of declared
beverage.
Physical and Chemical characteristics
Treated water, 56gr/l sugar, 103gr/l concentrated blueberry juice from 40 brix, blueberry compound 51.5gr/l, natural blueberry flavour, Vitamin C and citric acid 2,71gr/l. The ethanol content max. 5 gram/kg.
Microbiological characteristics
The microbiological stability is provided with the pasteurisation of the drink on the temperature from min.82C, desired 85-88C, max.90C. The short description of the Production process
The production process starts preparing of final drink, mixing the treated water and concentrated juice, pure. Thereafter is followed the process of preheating, deareating and homogenising. Next proces is first pasteurisation thereafter filling and closing of closures. The filled cans are subjected to the process of second pasteurisation. Follows the process of putting of dates, packing,
palletising and warehousing.
Packing
Metal ambalage - CAN 0.25l, 24 pieces in one packing.
Shelf life 12 months. The expiry date is marked on the cap.
The conditions of keeping and transporting Palletised, room temperature and dark place.
ISO 22000:2005 P.U.P. “FLUIDI” d.o.o. Code : FLUIDI.DOK.OP.102
Purposes of products
For drinking, the last consumers. Special purposes (No alergens, no GMO, vulnerable consumers group etc.)
No exist. Law regulations
The rules on the quality of fruit juices, concentrated fruit drinks, fruit nectars, fruit, powder fruit juices and related products, Official sheet SRJ no.33/95. The rules of microbiological safety for the food for sale Sl.List no.26/93.
Spain
Pork
Brand
Private Label
Boneless Ham and Shoulder
21% active ingredients
Moisturizes and protects the skin.
Active ingredients:
•Organic pomegranate oil: softens and protects
•Organic cornflower water: soothes and purifies
•Organic sesame oil: infuses suppleness and hydrates.
