Mauritius
Rum
Brand
Mauritian White rum, smooth and delicate.
Light and powerful. The nose is clean and pleasant with subtle hints of coconut, vanilla and ginger. The palate is reminiscent of smooth sweet orange and light coconut. Well balanced finish. A perfect rum for great tropical cocktails.
Mauritius
Liqueurs
Brand
A perfect match : Mauritian Rum and sweet Caramel under the tropical sun.
The ROM CLUB Caramel Liqueur is a very delicious and soft treat. Notes of caramel, toffee and white chocolate deliver an enticing and rich liqueur full of flavour.
Mauritius
Liqueurs
Brand
A mature dark rum from traditional, artisanal Mauritius. This is a 7-year old molasses-based rum (from a column–still) aged in new French Oak Barrels which gives it a profile of strength and power. For this artisanal range, the Vintage year is the year the rum is removed from the barrels and bottled.
Tasting Notes: On the nose, there are notes of oak, vanilla, and sugarcane. On the palate, notes of dark chocolate, hazelnut, dates and finishes on woody notes of cinnamon and nutmeg - very smooth on the tongue.
Light sponge cake with orange flavour filling
Mauritius
Liqueurs
Brand
The Single Spiced Vanilla is a molasses based young rum from Mauritius, with a smooth, light and elegant taste. It has been infused with the finest natural Bourbon vanilla.
Tasting Notes: On the nose, there are notes of vanilla, brown sugar, honey, caramel and toffee. The palate reveals notes of cocoa, dates, coffee, smoky ginger and finishes with notes of soft spice and molasses.
Light sponge cake with orange flavour filling
Light sponge cake with raspberry flavour filling
Light sponge cake with raspberry flavour filling
Spiced biscuits
By expertly blending the finest italian juniper berries, botanicals and grape, we have created a collection of wonderful gins that are both extremely unique and exude the true essence of Italy.
Hand sourced from the rolling hills of Tuscany and the green heart of Umbria. The crops grow at high elevations where there are few trees and many wildflowers. The Italian berries are a smaller, higher grade, more complex and fruity in flavour.
Crafted using the true essence of Italy - Pinot Grigio, Sangiovese, Nebbiolo and Barbera. These grape varieties can all be found in Italy’s finest growing regions that circumnavigate the idyllic Lakes of the north.
Southern Italy is blessed with a Mediterranean climate. Sunny hot days and cold nights, coupled with unique terroir, gives the citrus fruits a typical sweetness and taste that is very difficult to find anywhere else in the world.
Blessed with over 50 years distilling heritage the distillery is situated inRavenna, within the northern Italian province of Emilia Romagna, a diverse region home to seaside towns, historic cities and incredible Italian gastronomy.
Spiced biscuits
Spiced biscuits decorated white sugar glaze
Australia
Rose Wine
Brand
An attractive salmon-pink colour with potpourri, subtle spice and fennel aromas. The palate is lively with initial spicy fruit flavours of cherry and bramble leading to a crisp, ultra-dry finish.
WINE MAKER’S NOTE: An attractive pale light pink colour with subtle forest fruit and spice aromas. The palate is lively with floral notes and raspberry flavours leading to a crisp, ultra-dry finish.
VINTAGE: Wet Spring and early Summer made for long slow ripening in 2021. This provided good condition for flavour development in red varieties for Rosé production.
VINEYARDS: Our vineyards are in northern Margaret River with soils of mostly fine clay loams. All vines are vertically shoot positioned and run in north south aspect.
VINIFICATION: Grapes were crushed and chilled to very low temperatures. The lightly pressed juice was clarified, fermented and held cold until bottling.
Australia
White Wine
Brand
Pale green-straw colour with lifted spice, fig and pear aromas. The palate is beautifully soft and fleshy with a dry and crisp flavoursome finish.
Bunkers celebrates some of Margaret River’s greatest surf breaks. The region is a magnet for both wine lovers and surfers from all over the world.
There is no more magical sound than the songs of Supertubes. The hum of perfectly formed barrels off Smith’s beach has lured many. If the call is too loud, luckily Pinot Grigio pairs perfectly with a sun chair and ice bucket. Pinot Grigio, originally from the north of Italy, is a crisp, refreshing style with great length and flavour. Pronto!
If you want to find out more, carry on reading. If not, just twist the cap and enjoy!
WINEMAKER’S NOTE: Pale straw-green colour with lifted spice, fig and pear aromas. The palate is beautifully soft and fleshy with a dry and crisp flavoursome finish.
VINTAGE: After a moderate spring, vintage conditions were coolish and perfect for this variety to see its best as reflected in the palate.
VINEYARDS: Grapes sourced from our selected partner growers, this one from well east and south of the Margaret River township.
VINIFICATION: Picked in the cool of night, crushed and cold pressed, fermented and bottled early to preserve freshness.
Sandwich spiced biscuits with dark chocolate, decorated white glaze
Australia
White Wine
Brand
A classic blend from Margaret River – pale green in colour, with aromas of succulent Sauvignon Blanc and Semillon. The palate is flint dry, with an explosive first impact of racy fruit, creamy middle palate with a fine and lengthy finish.
Bunkers celebrates some of Margaret River’s greatest surf breaks. The region is a magnet for both wine lovers and surfers from all over the world.
Not for the faint-hearted, the Lefthanders break is a blend of big unpredictable swells with a jagged, rocky finish. The wine of the same name will treat you a lot more kindly. Raise your left hand and savour the freshness and intensity of this crisp Margaret River gem. Goofy footer!
If you want to find out more, carry on reading. If not, just twist the cap and enjoy!
WINEMAKER’S NOTE : A classic blend from Margaret River – pale green in colour, with aromas of succulent Sauvignon Blanc and Semillon. The palate is flint dry, with an explosive first impact of racy fruit, creamy middle palate with a fine and lengthy finish.
VINTAGE: A fine vintage for whites from Margaret River.
VINEYARDS: Our vineyards are in northern Margaret River with soils of mostly fine clay loams over ironstone. All vines are vertically shoot positioned and run in north south aspect.
VINIFICATION: Harvested in early morning, crushed grapes were juice-extracted to a bright condition and cold fermented in stainless steel, then early bottled to retain varietal character:
Japan
Gin
Brand
Ukiyo Gin (and Vodka) Perfected through generations, we celebrate the purity of traditional Japanese distilling.
Born in Kagoshima in the shadow of the Sakurajima volcano our Gin is made from a base of traditional Japanese shōchū spirit. When redistilled the high-quality shōchū produces a gentler gin that has a beautifully soft mouthfeel
And our Rice vodka, which hails from the tropical island of Okinawa, has been meticulously crafted from a traditional Japanese Awamori spirit indigenous and unique to the island.
Netherlands
Hair Styling
Brand
Fast drying hairspray for a flexible hold. Strengthens the hair, adds shine and is easy to brush out. Weightless formula.
Available in: 300 ml
The first hair strengthening styling series enriched with 8 certified organic ingredients.
To style the hair for us is much more than only creating a shape. At Hairwonder we just love naturally healthy and strong hair. By using our Botanical Styling product line the hair will not only hold its shape for a long time but also receives the best care.
Eight certified organic ingredients, phytokeratin & provitamin B5 strengthen the hair to perfection. To naturally style your hair for the most unique and glamorous hairdo’s. From small accents up to the most wild hairdo’s, everything is possible! Suitable for every hair type and easy to wash out. Innovations that contribute to a sustainable way of life and health.
This muffin is an incredible, fluffy and tasty snack with 7 grams of protein, perfect for your snacks and breakfasts.
Available in three flavours:
CHOCOLATE CARAMEL
LOTUS
KINDER PROTEINO
Australia
White Wine
Brand
Pale green with very attractive lifted cashew fruit that follows through to the palate. Fine and weighted with abundant varietal Chardonnay and a touch of oak.
Bunkers celebrates some of Margaret River’s greatest surf breaks. The region is a magnet for both wine lovers and surfers from all over the world.
Consistent summer swells are the secret of Honeycomb’s clean inviting beach breaks. The Honeycombs Chardonnay is equally inviting, with its attractive melon, stone fruit and honey characters. Enjoy the lingering pleasure of a Margaret River summer all year round. No splinters!
If you want to find out more, carry on reading. If not, just twist the cap and enjoy!
WINEMAKER’S NOTE: Pale green with very attractive lifted cashew fruit aromas that follows through to the palate. Fine and weighted with abundant varietal Chardonnay and a touch of oak.
VINTAGE: Quite cool conditions throughout the season. An exceptional season for whites in Margaret River.
VINEYARDS: Our vineyards are in northern Margaret River with soils of mostly fine clay loams over ironstone. All vines are vertically shoot positioned and run in north south aspect.
VINIFICATION: Night harvested to protect varietal flavour and cold pressed to retain fruit. Fermented and oak matured.
Incredible bite of Brownie that will leave you satiated and blameless.
It contains chocolate nuggets that will make you drool.
In three flavours:
CHOCOLATE
WHITE CHOCOLATE
CARAMEL
Australia
Red Wine
Brand
Deep red purple with medium intensity. Fine tannins across the palate together with spiced cherry flavours.
Bunkers celebrates some of Margaret River’s greatest surf breaks. The region is a magnet for both wine lovers and surfers from all over the world.
If you fancy charging down a long fast barrel onto a shallow gnarly reef, Guillotines is for you. If you’d rather keep your head, relax with a bottle of the namesake Shiraz. Enjoy firm tannins and spicy cherry flavours with a finish that won’t leave you gasping for breath. Heads up!
If you want to find out more, carry on reading. If not, just twist the cap and enjoy!
WINEMAKER’S NOTE: Deep red purple with medium intensity. Fine tannins across the palate together with spiced cherry flavours.
VINTAGE: 2018 was a perfect vintage for red wines. The maturation period through the growing season saw the consistent Western Australia South West weather patterns giving rise to good canopy development and soil moisture levels with good maturities across all varieties.
VINEYARDS: Our vineyards are in northern Margaret River with soils of mostly fine clay loams over ironstone. All vines are vertically shoot positioned and run in north south aspect.
VINIFICATION: Fermented for seven days on skins, pressed and run off to oak, the wine was matured for twelve months prior to release.
Australia
Red Wine
Brand
Deep purple colour with lifted black fruit and balanced oak flavours. Medium bodied palate with fine deep tannins and a succulent deep fruited finish.
Bunkers celebrates some of Margaret River’s greatest surf breaks. The region is a magnet for both wine lovers and surfers from all over the world.
The Three Bears is no fairytale; it’s a legendary Margaret River reef break. Whatever your story, the Bears Cabernet Merlot is sure to produce a happy ending. Enjoy one of the world’s great varietal blends, with a style and depth of flavour that is un-mistakably Margaret River. It’s just right!
If you want to find out more, carry on reading. If not, just twist the cap and enjoy!
WINEMAKER’S NOTE: Deep purple colour with lifted, rich and ripe fruit with balanced oak flavours. Medium bodied palate with fine deep tannins and a succulent deep fruited finish.
VINTAGE: 2020 was a perfect vintage for red wines. The maturation period through the growing season saw the classic Margaret River weather patterns giving rise to good canopy development and soil moisture levels with good maturities across all varieties.
VINEYARDS: Northern Margaret River selected vineyards, for fuller and more robust flavours.
VINIFICATION: Fermented for seven days on skins, pressed, and run off to seasoned oak. The wine was then matured for twelve months prior to release.
Spain
Seeded Bread
Brand
Private Label
FITNESS PROTEIN BREAD SPECIAL SANDWICH
Aroma: Abounding in natural sweetness and the scent of juicy oranges. Flavour: Delicate, smooth, and citrusy with a slight bite of ginger. Ingredients: Cinnamon, Ginger, Apple Pieces, Carob, Sweet Blackberry Leaves, Liquorice, Orange Peel, Natural Flavouring Available in Tin Canister
Aroma: Abounding in natural sweetness and the scent of juicy oranges. Flavour: Delicate, smooth, and citrusy with a slight bite of ginger. Ingredients: Cinnamon, Ginger, Apple Pieces, Carob, Sweet Blackberry Leaves, Liquorice, Orange Peel, Natural Flavouring Available in 10-sachet Box
United States
Whiskies
Brand
Bowsaw is rooted in the heart of Kentucky whiskey-making, one of the great distilling traditions.
The Bowsaw Whiskey range is distilled and matured in Owensboro and Louisville Kentucky. The distilleries boast over 350 years of combined whiskey-making knowledge and expertise which is apparent in the quality of the Bowsaw spirits.
Bowsaw Straight Corn American Whiskey 0,7ltr
Ambitious mash bill comprising 91% Corn, 5% Barley and 4% Rye.
Rich corn sugars make for a sweet robust flavour. Corn is complemented by hints of rye spice and mellow barley.
Bowsaw 100% Straight American Bourbon 0,7ltr
A triumphant mash bill consisting of 75% corn, 21% Rye and 4% malted barley.
Powerful vanilla notes fused with rich caramels make this an ultra-smooth, bucket list bourbon.
Aroma Delicious sweet apple with a rich accord of spicy cinnamon, hints of nutmeg and sweet honey. Flavour Evokes the cozy tingle of a mulled apple cider on a winter's evening. Ingredients Apple Pieces, Cinnamon, Honeybush, Currants, Chicory, Liquorice, Natural Flavouring Available in Tin canister & Refill - 100g / 10-sachet Box - 30g
Senegal
Others
Brand
Private Label
Zena brings to you a 100% pure Tahini Sauce. This essential ingredient of mediterranean cuisine is fabricated with the help of a traditional stone mill to ensure the highest and purest quality of Tahini!
Aroma Delicious sweet apple with a rich accord of spicy cinnamon, hints of nutmeg and sweet honey. Flavour Evokes the cozy tingle of a mulled apple cider on a winter's evening. Ingredients Apple Pieces, Cinnamon, Honeybush, Currants, Chicory, Liquorice, Natural Flavouring Available in Tin canister & Refill - 100g / 10-sachet Box - 30g
Aroma Delicious sweet apple with a rich accord of spicy cinnamon, hints of nutmeg and sweet honey. Flavour Evokes the cozy tingle of a mulled apple cider on a winter's evening. Ingredients Apple Pieces, Cinnamon, Honeybush, Currants, Chicory, Liquorice, Natural Flavouring Available in Tin canister & Refill - 100g / 10-sachet Box - 30g
La Llave garlic is obtained from top quality garlic from the Allium sativum plant. Its characteristic and slightly spicy flavour makes it ideal for seasoning meat and fish sauces or giving a final touch to any traditional recipe. It provides the flavour of garlic in a convenient and uniform way. Also recommended for use directly without cooking in salads and cold dishes. Available in granulated, ground or flaked form.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
Cassia and Ceylon are the two most common varieties of cinnamon. They have notable differences in taste, appearance and origin. Ceylon cinnamon comes from the inner bark of the brown Cinnamomun Verum tree, while Cassia cinnamon comes from the Cinnamomun Cassia tree. On an organoleptic level, Ceylon Cinnamon is sweeter and more delicate in flavour, while Cassia is darker in colour and slightly spicy in taste. Both are ideal for infusing in recipes and different preparations. They can also provide the perfect finishing touch to your recipes as a garnish, offering an special flavour that gives a unique touch to any dish.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
An incredible, fluffy and tasty muffin with 7 grams of protein, perfect for your snacks and breakfasts.
Available in three flavours:
CHOCOLATE CARAMEL
LOTUS
KINDER PROTEINO
Coriander can be found in grains, leaves or ground. It is obtained from the seeds of the Coriandrum Sativum plant, which are spherical in shape, light brown in colour and variable in size, depending on their origin. Roasted, they have a fruity aroma reminiscent of orange peel. Although traditionally used in Arabic cuisine, southern Spanish and Mexican recipes, it has now become a globalised ingredient that adds a fresh and subtle touch to any dish. It combines perfectly with mint, ginger and lemon in any dish. It is also used in infusions due to its multiple benefits for treating digestive system disorders.
All our spices can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
This muffins is an incredible, fluffy and tasty snack with 7 grams of protein, perfect for your snacks and breakfasts.
Available in three flavours:
CHOCOLATE CARAMEL
LOTUS
KINDER PROTEINO
Cardamom is obtained from the fruit of the Elettaria Cardamomum plant, with a citrus flavour and hints of eucalyptus. Widely used in cooking for both sweet and savoury dishes, for the preparation of oriental dishes, rice dishes, desserts, etc. Typical in the preparation of qawha, a type of strong, bitter coffee, a symbol of Arab hospitality. Its properties include its stimulating effects that keep us active. Due to its powerful aroma and flavour, use it in small quantities, adjusting it at each step of the recipe.
All our spices can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
A fine yellow-orange powder that is odourless and tasteless as its function is only to give colour to dishes. Food colouring is an additive used to make food more appetising and attractive by giving it its characteristic golden-yellow colour. In the cuisine of Mediterranean countries, it is widely used in soups, rice dishes and all kinds of stews.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
The Onion of La Llave comes from the dried bulbs of the genus Allium, white or slightly yellow in colour. This product can be found in the form of flakes, granulated, fried or ground. It is one of the most important components of the Mediterranean Diet, popular for its spicy and sweet aroma, possibly being the most popular vegetable in the world. It is a perfect match and seasoning for many dishes such as vegetables, pulses, soups, cereals, fish and meat.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
In grain or ground form, cumin is the spice from the Cuminum Cyminun plant, from which an elongated, greenish-brown grain is obtained, with a strong and sweet aroma. A protagonist in many seasoning blends, this spice provides an aromatic and characteristic flavour thanks to its high content of essential oils. Ideal for soups, stews, marinades and cheeses, combining perfectly with paprika.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
Turmeric is the powder obtained by grinding the fruit of the Domestic Turmeric plant, from the same family as Ginger. At La Llave we select the best harvests with high curcumin content, bright orange colour, and a fresh and penetrating aroma. This spice has gone global in recent years, bringing a delicious flavour and aroma to any dish in the world. It can be used in beverages, in recipes for traditional dishes and in many other preparations such as bread, smoothies and other baked goods. It is ideal for seasoning meats, fish, and rice recipes, as well as providing a colour that gives an attractive touch to the final result.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
La Llave Ginger can be found in stick or ground, from the Zingiber officinale plant, with a citric smell and spicy flavour. Its main use is to season and give a characteristic aroma to many recipes thanks to its powerful flavour that gives any recipe an oriental touch. It is also ideal for making desserts such as Christmas biscuits or spicy drinks, including tea. When we are using this powdered spice, we must have care as its flavour is much more concentrated than the natural one, so it is recommended to measure the dosage and test it in the recipe in small quantities.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
La Llave Origan is selected from the best harvests of the Origanum vulgare plant. Oregano is one of the most widely used spices in Mediterranean cuisine, with an intense flavour suitable for enhancing all the aromatic touches of any recipe. It combines perfectly with basil, another of the most famous spices in Italian cuisine.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
La Llave parsley is selected from the healthy, clean and dried leaves of the Petroselinum Crispum plant. This spice has a light aroma that gives dishes a flavour with special nuances reminiscent of pepper and even aniseed. It is recommended to be added at the end of the process of any preparation of dishes with meat, fish, pulses, rice... to obtain the maximum flavour of the spice in the recipe.
All our spices can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
Aromatic spice with rounded grains, fruit of the Piper Nigrum plant. Its grains are selected and dried in the sun, without artificial bleaching agents. Ideal spice for soups, purées, meats and stews. It is used in traditional recipes providing a mild and aromatic spicy touch. It gives a similar touch to black pepper but with a milder flavour. It can be found both in grains and ground.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
Incredible bite of Brownie that will leave you satiated and blameless. This brownie contains almond flour and erytritol, it's the perfect combination for a healthy snack
In three flavours:
CHOCOLATE
WHITE CHOCOLATE
CARAMEL
Incredible bite of Brownie that will leave you satiated and blameless.
And yes, with caramel, can you imagine? try it and tell us.
In three flavours:
CHOCOLATE
WHITE CHOCOLATE
CARAMEL
At Azafranes La Llave we select the best quality black pepper, with clean, unbroken grains and high essential oil content. It is used to enhance and strengthen the flavour of each recipe, both in savoury and sweet recipes.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
A mixture of aromatic herbs typical of Mediterranean regions. At La Llave we make a perfect combination of rosemary, thyme, basil and oregano. They are considered as one of the most used condiments in the kitchen to season meats, pastas, soups, stews, pizzas, etc.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
Mixture of our own formulation, with parsley from the latest harvest and selected fresh garlic without moisture. The original recipe of La Llave Garlic and Parsley will bring a unique freshness and flavour by giving a delicate and aromatic touch to your fish, meat, pasta, soups and stews. This spice mixture is also used as a visual garnish as a final step in any recipe. All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
In grains or ground, cloves originate from Madagascar, obtained from the dried flower buds of the Syzygium Aromaticum tree. Reddish-brown in colour, with a strong and pronounced aroma, it brings a strong and spicy flavour to any recipe, from stews to traditional Christmas biscuits. It is recommended to be used in moderation as its flavour is pronounced. As a curiosity, it is used as a remedy to combat halitosis (bad breath) and mouth infections by chewing it directly.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
Flax seeds come from the Linum Usitatissimum plant. They are most commonly used by soaking them in vegetable juices or drinks and then adding them to any recipe or yoghurt. It can also be ground or added directly to salads, cake mixes, breads, etc. As for their health benefits, they stand out for containing a high concentration of beneficial fatty acids such as omega 3, which are vital for maintaining good cardiovascular health. Also noteworthy is their soluble fibre content, which favours the digestive system, helps to eliminate fats and prevents their absorption.
Enjoy our special blend of the 4 healthiest seeds: flax, sesame, poppy and chia. Each of them will provide your body with benefits such as improving metabolism or helping to balance the nervous system. Add this seed mix to your yoghurt for breakfast or to your dough before baking any bread or cake for a special healthy and decorative touch.
La Llave Poppy Seeds are obtained from selected seeds, of the latest harvest, from the Papaver somniferum of millimetric size, bluish colour and flavour very similar to that of walnuts. They are widely used in bakery products, confectionery and in the preparation of any savoury recipe to which we want to add a special touch.
Sesame is a seed with a high content of essential oil and natural fibre. Its light roasting enhances the flavour and gives it its golden hue. Its aroma and flavour are reminiscent of nuts. It is widely used in Mediterranean cuisine, to make sweets, bread, pâtés, salad dressings or even to add to your yoghurt.
All of our products can be packaged in different formats, weights, in cans or bags, as well as other types of packaging depending on the customer's needs.
Saffron is the star product par excellence at La Llave. It stands out for its unequalled colour, flavour and aroma. It is considered the essential ingredient in stews, paellas and pasta dishes all over the world, although it can be used in both sweet and savoury recipes.
Let yourself be surprised by our designs of small boxes weighing less than 1 gram, as well as our tins of 5 and 10 grams.
Laurel comes from the Laurus Nobilis shrub. At La Llave we select the best oval-shaped leaves, olive green in colour and with a mild, aromatic flavour. It is used in the kitchen to perfume fish dishes, meat, pasta, soups, stews, pulses, etc.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
In Azafranes la llave we have different varieties of paprika of the best quality, both sweet and spicy. Sweet paprika is traditionally used to add a light spicy aroma and its characteristic red colour to any recipe. It is also one of the bases for seasonings and marinades for meat and fish. Hot paprika is widely used in Mediterranean cuisine to prepare stews, meats, sausages and sauces. Finally, we have a variety of paprika flakes, both sweet and spicy, obtained from the crushing of the plant. At Azafranes La Llave we select the highest quality batches, with a characteristic colour and aroma.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
Nutmeg comes from the fruit of the Myristica Fragrans tree, which has a very fragrant aroma. It is ideal for seasoning soups, purées, meats and sauces. It is also used in baking, enhancing the flavour of any recipe and adding a touch of citrus, spicy, sweet and very aromatic flavour. It is recommended to be added at the end of cooking, as high temperatures can cause it to lose flavour and properties. Find La Llave Nutmeg in grains, crushed or ground.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
La Llave Cayenne can be found crushed, whole, ground, or in its Bird-Eye variety. It comes from the Capsicum frutescens shrub and is selected for its freshness and fiery red colour. Depending on the variety, they are between 2 and 5 cm long and have a very spicy taste. The chilli cayenne is used in any recipe where you want to add a spicy touch. Crushing it beforehand will enhance its flavour. It can also be used together with extra virgin olive oil as a very suggestive seasoning for any type of pasta or pizza.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
La Llave Lavender comes from the healthy, clean and dried flowers of the Lavandula grosso plant, mauve in colour. It can be used to flavour meats, salads, or as an infusion. To prepare the Lavender infusion the procedure is very simple: immerse several flowers in boiling water, leave to steep for about 10 minutes, strain and serve. It can be consumed either hot or cold.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
Basil is an aromatic plant with a strong, warm aroma and a minty, citrus flavour that gives a delicious aftertaste to any recipe. It is recommended to add it at the end of cooking so that it does not lose any of its properties. It combines particularly well with tomato sauces and is essential in Italian pesto. In Azafranes La Llave we have Basil in both natural and ground leaves.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
Rosemary from La Llave is harvested during the flowering period and packaged after drying and cutting. With a pronounced flavour and aroma, it is an aromatic plant used to season stews and meats, especially lamb, soups, potatoes and pasta. All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
Our pepper mix is composed of the best varieties of peppers to give a special touch to any of your recipes.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
Nigel, commonly known as Black Cumin or Black Seed, comes from the kernels of the Nigella Sativa plant. The taste is slightly bitter and spicy, with an herbaceous touch, while the aroma is reminiscent of pepper and oregano. It is used as a sprinkle on bread and biscuits, and is also a fairly common component in various spice blends. Try it as an infusion, decoction, maceration or directly to enrich recipes.
All of our products can be packaged in different formats, weights, in cans or bags, as well as other types of packaging depending on the customer's needs.
La Llave Himalayan Pink Salt is completely natural. Similar to table salt, it is mainly made up of sodium chloride and contains valuable nutrients and minerals beneficial to health. This salt is minimally processed to obtain an unrefined product, without additives and very natural. Use it in your kitchen in any recipe, being ideal for meat, fish and vegetables.
Ask for all our versions of this salt flavoured with any of our favourite spices.
Himalayan Black Salt is a mineral rock salt from India, with a distinctive flavour that brings a touch of acidity and a slight eggy aroma. It is a well-known variety of volcanic salts and its greyish colour is due to its mineral composition of iron, sulphur and magnesium, making it a seasoning of high nutritional value.
La Llave Boletus Salt is made of virgin sea salt mixed with dehydrated Boletus mushrooms. An explosion of sweet and salty flavour at the same time. It is perfect for seasoning meats, sauces, pasta recipes... in short, for any dish where you want to give the characteristic boletus flavour.
Lemon Salt Flakes contains natural salt flakes mixed with lemon rind and lemon flavouring. It comes in a yellow colour with a pyramid shape and brings a fresh and citric touch to our dishes, especially fish and salads. We recommend using it at the end of cooking or on warm food so that it retains all its flavour and texture.
Roca White Salt is our best version of traditional salt. It is a gourmet salt with a crunchy texture that will enhance the flavour of any recipe in your kitchen.
Ask for all our versions of this rock salt flavoured with any of our favourite spices. Salt with peppers, salt with oregano, salt with thyme and rosemary, among many others.
Original recipe from La Llave inspired by Maghrebi cuisine that will add an oriental and tasty touch to meat, eggs, fish, as well as other traditional couscous recipes.
All of our products can be packaged in different formats, weights, in bags or in jars, including other types of packaging according to the customer's needs.
La Llave Colombo Seasoning is a delicate blend of spices and aromatic herbs, with an original recipe, that will bring the sun of the Antilles to your kitchen and will give your dishes a sweet and smooth touch. It combines perfectly with vegetable, fish, meat, seafood and rice recipes, enhancing the colour of the dish and giving it an exquisite flavour. To preserve its delicacy, it is recommended to use it in sauces or creams, without boiling the spices or cooking at high temperatures.
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Kefta Spices are traditionally used in oriental cuisine for the preparation of minced meat kebabs. Our Kefta blend, made with a large selection of spices and aromatic herbs, will become an indispensable spice blend in your kitchen as it is so versatile and fits into so many recipes, it is impossible not to want to add it to any recipe.
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Curry is a mixture used in cooking to season meat, poultry, fish, rice, sauces and soups. It is selected by the company for the variety and quality of the spices it contains. The balanced proportion of each one of them provides an aroma and freshness superior to other varieties. In Azafranes La Llave we offer two varieties of curry: Indien and Madras. Both have the typical flavours and aromas of curry, but they differ in that Madras has a sweeter, fresh and spicy touch. The Indien has the more traditional curry flavour with Cumin and Turmeric as the main ingredients.
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An original blend from the paradise of bio-diversity that produces Colombia Excelso, the character of which translates into a suave and velvety coffee with slight citric notes inspired by a passion and dedication to the culture of coffee.
100% Arabica
La Llave Kebab Spices are a mixture of aromatic herbs, dehydrated vegetables and spices, which are used to marinate lamb or beef meat and provide the typical oriental touch of Arabian cuisine. Despite their origins in the East, Kebabs have become a very popular food all over the world, so at Azafranes La Llave we offer a 100% natural, healthy recipe without preservatives or additives, so that you can recreate the recipe of this well-known dish at home.
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Original recipe inspired by Maghrebi cuisine, composed of a selection of spices that will give a typical and special flavour and aroma to our brochettes. It is mainly recommended for seasoning lamb, poultry or beef which, once cut into pieces, is inserted into a skewer and cooked on the grill. We recommend mixing the spices with virgin olive oil and marinating the meat before cooking.
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A fragrant and tropical blend, born from the finest grains of this origin, results in a fine and soft coffee, lilting by the sweet and fruity aroma of brazilian heat.
A spice mixture of Arabic origin, yellow-orange in colour, with a characteristic taste and aroma. Shawarma is a dish originating from the Middle East, consisting of roasted lamb or beef, marinated with the Arabic-style spice mix. With the spices used to create La Llave's own recipe, you will add a touch of freshness and intense flavour to any meat, fish, vegetable or rice recipe.
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La Llave Tandoori Seasoning is a blend of differents spices that are used in Indian and Pakistani cuisine, although it has become increasingly popular in the rest of the world. The spices contained in this blend vary between different regions of India but it always provides a slightly smoky and salty, hot and fresh flavour. The harmonious flavours make it ideal for marinating meats or seafood with yoghurt and lemon.
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At La Llave, we select the finest harvests of spices and aromatic herbs to create the original recipe for the exotic Zaatar spice blend. The flavour of Zaatar is mainly herbaceous with a toasted note, which combines perfectly with olive oil to create a seasoning for any dish. It is recommended for seasoning grilled meats, vegetables, bread, sauces and salads.
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The company's own traditional recipe prepared according to the traditional recipe of a Moroccan master spice maker. It is composed of top quality, freshly ground spices and aromatic herbs. The variety of ingredients and the balanced proportion of each one of them result in a unique and exclusive product that will give any recipe a flavour that will not leave you indifferent. Do not hesitate to try it in pastry recipes to obtain original recipes that will surprise your guests.
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A blend creates by the melodic combination of the aromatic Latin America Arabica coffees with the intense african robusta coffees, yields a seductive drink, balanced by the commitment to nature.
Our own traditional recipe inspired by the flavours of the famous Maghrebi Chorba soup. Our blend is composed of aromatic herbs and spices, which will give an oriental touch to any of your creations in the kitchen.
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The company's own traditional recipe that will immerse you in the flavours of the spices most commonly used to make the famous Moroccan Harira soup. Made with top quality, freshly ground spices and aromatic herbs. The variety of ingredients and the balanced proportion of each one of them result in a unique and exclusive product that will give any recipe a special oriental touch.
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A spice mixture traditionally used to season the traditional Moroccan dish with the same name. In Arabic cuisine, the Tajine is the recipient in which many meat, vegetable or fish recipes are prepared. Use our Tajine mix to season any recipe to which you want to add a touch of flavour typical of Arabian gastronomy.
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Taboulé is a fresh salad with a cous cous semolina base. At La Llave we created an original recipe of Taboulé blend with an spices mix and aromatic herbs to offer the perfect combination to season any type of salad, giving it a spicy and aromatic touch.
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From our own formulation, with the selection of the best spices, we create the Four Spices La Llave blend, which will provide your recipe with an unequalled aroma and flavour, giving touches of freshness as well as a mild spicy tone. It is recommended for any savoury recipe, stews, meats, purées, pâtés and sauces.
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Original recipe from La Llave composed of a selection of aromatic herbs chosen for their citrus and fresh touches that will bring their flavour and aroma to any cold or warm salad. Use it also in the kitchen to give a unique and exquisite touch to fresh cheeses or vegetable crudités.
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Original recipe composed of a balanced selection of ground spices with characteristic flavour and aromas. Used in the kitchen as a basic ingredient in the preparation of paellas or any other rice dish. At La Llave spices, we select the best ingredients so that you can cook the best paella you have ever tasted without adding any preservatives or additives. We mix the right spices so that you don't have to waste time adding them one by one, just take care of adjusting the salt balance.
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Original recipe from La Llave composed of a selection of selected spices and aromatic herbs to enhance the flavour of your recipes or to season any dish based on chicken or white meat.
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La Llave's original blend of dried and crushed aromatic herbs, which give pasta or pizza recipes an exceptional aroma and flavour. They can be used during cooking, although it is recommended to add them before serving so that they do not lose flavour or properties when exposed to high temperatures.
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Original La Llave recipe composed of a selection of spices and aromatic herbs selected to highlight the flavour of fish-based recipes. They can be used during cooking or as a seasoning before serving.
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Tex Mex Seasoning is a select blend of spices with oregano, cumin, salt, parsley, garlic and onion powder; designed to enhance the natural flavour of your food and make it irresistible.
Mexican seasoning is ideal for tacos and fajitas. It highlights the flavour of sautéed meats and vegetables.
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Original recipe from La Llave composed of a selection of spices, aromatic herbs and dehydrated vegetables, which will bring their unique flavour and aromas to your barbecues and roasts. Recommended for seasoning meats, eggs, fish or any recipe to which you want to add a mild barbecue flavour.
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La Llave Meat Seasoning is composed of a selection of spices and special seasonings to marinate or season any recipe for this essential ingredient in any gastronomy in the world. Use it at the beginning of the recipe if it is a stew or to give the final touch to your meat grill. Surprise your guests by giving a special flavour to any meat roast with La Llave's original spices and seasoning recipe.
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